Amada

Amada Restaurant, 500 Boardwalk, Atlantic City
(609) 783-8000

Recent Reviews

Bob Liebb

Went last night with my son for dinner before show and gambling. Dinner was AMAZING !!! tapas were all incredible as was dessert drinks and coffee. Highly recommend this restaurant if you are at Ocean which is a 10++ too

Atmosphere: 5

Food: 5

Service: 5

Jillybilly

The restaurant is astetically beautiful, and we were seated in a cute booth that overlooked the beach. We ordered 3 tapas and seafood paella. They also bring out crispy, thin Flatbread to the table to accompany a tuna spread. 3 out of the four dishes were overly salty. The best tapas were the crab stuffed peppers. The paella took 45 mins to cook, and the wait didn't seem that long when it finally arrived. Paella was decent but not amazing in terms of flavor. Service was horrible. Our server took over 20 minutes to check on us after the paella was brought to the table, by that time, we were halfway done. We never got our waters refilled either. We wouldn't come back because there are so many restaurants in Atlantic City to try.

Atmosphere: 5

Food: 3

Service: 2

Yolanda Fraction

The ocean views are worth every penny of the price of the meal, the view is stunning! I am grateful for the waiter who helped me manage my dairy allergy and my husband’s tree nut allergy. I wish the menu did provide more dairy free options but the items were modified and that sufficed for me.The price of the tapas are reasonable given the environment. The tapas were nice. But again, for me the ambiance and view were the lure for me.

Atmosphere: 5

Food: 4

Service: 5

Briana Simon

I ordered the cochinillo asado for my birthday and it was… anticlimactic. When you order a whole pig for $475 + tip, you expect to be presented a whole pig. Instead, what was placed on the table was a pile of pork that wasn’t even hot, as several people commented on the temperature. I envisioned a whole pig with its head attached being carved tableside because I saw several reviews depicting this, although they were admittedly from the Philadelphia location. However, if I knew about the lack of presentation, I wouldn’t have ordered it for my celebration. It’s a shame because Amada is one of my favorite restaurants and I eat here often, but this experience really didn’t live up to the hype. I didn’t even take a picture of the meal because I was so underwhelmed.Update: The manager, John, reached out to me to address my concerns and make everything right. He went above and beyond to ensure I was satisfied. I appreciate his hospitality more than anything and will certainly be back soon!

Atmosphere: 5

Food: 3

Service: 5

Jamie Moreng

Great good and views of the ocean :)

Atmosphere: 5

Food: 5

Service: 5

marilyn mateen

It’s really difficult to make decision which was worse the food or service after speaking to everyone in our group we all said the same thing it was both equally disgusting. Will never recommend or go ever again even if food was for free.

Atmosphere: 5

Food: 1

Service: 1

Jenna Perfetti

One of our favorite restaurants in AC. Superior food & amazing service. Our server Miro's knowledge of the menu, cooking techniques, ingredients and wine pairing in unparalleled. Thank you.....

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chef's Selection of Cheese, Paella Valenciana, Lamb Chops

sumbal shakir

Amazing place n ambiance

Atmosphere: 5

Food: 5

Service: 5

CStraight

Classy looking restaurant with a lovely view of the ocean. We sat at the bar, and the bartenders were attentive and helpful. We ordered the sea bass and a mushroom flatbread. Both were good but portions are quite small, more appetizer size than meal size. So take that into account when ordering.

Atmosphere: 5

Food: 4

Service: 5

Reggie Brown

I would say it’s the best restaurant in Ac Laura is thee best! Her energy brings us back and servers like Grace, Andrew and Edgar bring it full circle.

Atmosphere: 5

Food: 5

Service: 5

A. C.

If you’re looking for Spanish cuisine, this isn’t it. The tapa de pulpo is laughable, pimientos de padron which aren’t pimientos de padron. I question if the chef here has ever even visited Spain. Not to mention the service.. it took half hour after being seated to even get a drink, and this was only after asking where the server is. Only good thing I’d say is the location and view of the ocean, that’s the only thing going for this place.

Atmosphere: 3

Food: 1

Service: 2

Tommy Gadget

Fantastic service and friendly people with notable shout outs to: Andrew(really super friendly and a great waiter), Amanda, and Sierra at the front desk, and of course, John the manager who was unfailingly polite and friendly and receptive to all our feedback. He really listens to the customers and works very hard to make sure everyone's experience is the best possible. The food us fantastic. Get the goat cheese and fig salad, the Iberian pork, and now the Branzino fish. For something unique, order the side of crispy Brussel sprouts. I loved them, and I don't even like Brussel sprouts ordinarily! Go eat there, thank me later!

Atmosphere: 5

Food: 5

Service: 5

Greg Damis

Our favorite dinner spot in AC.Great views

Atmosphere: 5

Food: 5

Service: 5

Allie J

Went here for our anniversary and the experience was incredible. The staff was extremely kind and took the time to check in and explain the food to us. The food itself was incredible, best steak we’ve ever had and the meat/cheese pairings were incredible and unique. Very excited to come back again soon!

Atmosphere: 5

Food: 5

Service: 5

Victor Richardson

This place was amazing. Only issue was finding it. ?? I thought it was on the outside of the hotel. But had to circle back around and then self park in the hotel. Once I walked in I went around th amrbuey bush cause it was st the back of the hotel. Lol but that withstanding that place was awesome. The food and service and all.

Atmosphere: 5

Food: 5

Service: 5

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