Il Posto Ristorante

$$ • Seafood, Italian

Hours:
2418 Dune Dr, Avalon
(609) 961-3362

About Il Posto Ristorante

Il Posto Ristorante is a well-loved restaurant known for its good portions and enjoyable food at reasonable prices. Customers often highlight the octopus appetizer and burrata as particular favorites, and the Caesar salad and salmon picatta are also appreciated. The restaurant offers a variety of dishes, including the prosciutto and cantaloupe salad, risotto with shrimp, and Dover Sole, which have received high praise.

Despite some initial issues with seating arrangements, the service is consistently friendly, honest, and attentive. The staff's courteous attitude, especially during brunch, contributes to a welcoming atmosphere. The restaurant features a quieter area with a street view, making it a good spot for a relaxed meal. The ambiance can be lively at times, with large tables in one room, which might make conversation challenging but does not detract from the overall positive experience.

Main entrees like the veal posto and black cod receive mixed reviews, with the black cod being highly praised for its deliciousness. The dessert options are noted but often go untried due to full stomachs after the main courses. Overall, Il Posto Ristorante is appreciated for its consistent quality, good service, and relaxed environment, making it a popular choice for both lunch and dinner.

Customers' Favorites

Il Posto Ristorante Reviews

3.9
429 ratings
Restaurantji Rating
5
48%
4
20%
3
16%
2
9%
1
7%
Food
4.1
Atmosphere
4.1
Service
4.3

Share your opinion about Il Posto Ristorante

Restaurantji Rating

Read All Reviews(429)

Ratings

Menu

Add a Menu
Il Posto Ristorante Menu
Il Posto Ristorante Menu

Photos

Add a Photo
Il Posto Ristorante
Il Posto Ristorante
View All Photos

Hours

Monday 4:30 - 9:30PM
Tuesday 4:30 - 9:30PM
Wednesday 7:30AM - 1PM
4:30 - 9:30PM
Thursday 4:30 - 9:30PM
7:30AM - 1PM
Friday 7:30AM - 1PM
4:30 - 9:30PM
Saturday 7:30AM - 1PM
4:30 - 9:30PM
Sunday 4:30 - 9:30PM
7:30AM - 1PM
Updated on: