Houlihan's

151 Lefante Way, Bayonne
(201) 858-0400

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Customers' Favorites

Wings & Things Appetizer Sampler
Hickory Smoked Baby Back BBQ Ribs
Salted Caramel Gooey Butter Cake
Houlihan’S Famous Shrooms
Chocolate Cappuccino Cake
Original Baked Potato Soup
Ultimate Brownie Sundae
Vanilla Bean Cheesecake
Chicken Tortilla Soup
Sedona Shrimp Pasta

Menu

SEASONAL FEATURES
CRAB & SHRIMP DIP
Crab, shrimp, cheddar, fontina, garlic herb cream cheese, garlic buttered toast points
SHRIMP SCAMPI
Fettuccine, garlicky white wine butter sauce, tomatoes, artichoke hearts, basil, lemon butter grilled shrimp
CREME BRULEE
French-style vanilla custard topped with caramelized sugar

APPETIZERS
WINGS & THINGS APPETIZER SAMPLER
Buffalo wings, classic stuffed 'shrooms, and loaded potato dippers, served with creamy horseradish, sour cream, and blue cheese dressing
CALAMARI
Banana peppers, marinara, chile aioli sriracha bomb
BLACKENED CHICKEN AND CARAMELIZED ONION QUESADILLA
Cheddar and jalapeño jack cheeses, sour cream, guacamole, homemade salsa
SPICY CHICKEN & AVOCADO EGGROLLS
With jalapeño jack cheese inside. Served with sour cream.
CLASSIC SPINACH DIP
With sour cream. Choice of cheesy lavosh crackers
CHAR-CRUSTED AHI TUNA
Thai chile glaze, wasabi mayo, asian slaw
WINGS
Buffalo with blue cheese or thai chile with sesame ginger soy sauce
ULTIMATE NACHOS
Cheddar and jalapeño jack cheeses, spicy chili con carne, jalapeños, cilantro, tomatoes, scallions, sour cream, guacamole, homemade salsa
BRUSCHETTA
Toasted French baguettes topped with olive oil, fresh garlic, salsa cruda, herb cream cheese, chopped basil, and aged romano cheese.
HOULIHAN'S FAMOUS ‘SHROOMS
Vegetarian. Jumbo mushroom caps stuffed with herb and garlic cream cheese coated in panko breadcrumbs and crisp fried. Served with creamy horseradish sauce. See selections for price.
PAN-FRIED PORK DUMPLINGS
Sriracha, sesame-ginger soy sauce
FIRECRACKER CAULIFLOWER
Panko breaded in chile aioli... trust us, it's addicting
FANCY FRIED CHEESE
Gooey mozzarella and provolone, panko-breaded and fried, tomato Rosa sauce & chive pesto for dipping
CRISPY CARNITAS POTATO DIPPERS
A cross between a potato skin & potato chip; melted cheddar and jack cheese, crispy pork carnitas, BBQ sauce, and beer-cheese dip
CHICKEN TENDERS

BURGERS
HOULIHAN'S CHEESEBURGER*
Cheddar cheese, lettuce, tomato, red onion
VEGETARIAN BURGER
Caramelized onions, BBQ sauce, provolone, and cheddar cheese
KANSAS CITY BURGER
Black Angus burger with brown-sugar bacon, BBQ carnitas, crisp onion straws, cheddar, housemade beer BBQ sauce
SMOKED BACON CHEESE BURGER
BURGER STRAIGHT UP
Lettuce, tomato, and onion
THE IMPOSSIBLE BURGER
Impossible Burger patty, cheddar, special sauce, lettuce, tomato, brioche bun – made entirely from plants for people who love meat!

ENTREES
STUFFED CHICKEN BREAST
Garlic-herb cream cheese, served with choice of vegetable and mashed potatoes
MEATLOAF NO. 9
Red wine mushroom gravy, mashed potatoes, choice of vegetable
CHICKEN TENDER PLATTER
Served with French fries
SIZZLING FAJITAS
With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa, and flour tortillas. Choose from chicken, steak or a combination of both
DOWN HOME POT ROAST
Red wine mushroom gravy, mashed potatoes, garlic green beans
CHICKEN PARMESAN
Served over pasta with fontina, provolone and parmesan cheese – that's amoré!
SEARED GEORGES BANK SCALLOPS
Asparagus risotto, baby arugula, basil-infused olive oil regular or small
GRILLED SALMON
Served with red bliss mashers and vegetables. Choice of 5 oz. or 7 oz.. See selections for price.
FISH AND CHIPS
Yuengling beer battered whitefish, potato dippers, coleslaw
SEDONA SHRIMP PASTA
Fettucine tossed in a light ancho butter sauce, sautéed shrimp, tomato concasse, spinach, basil, focaccia crisps
TUSCANY LEMON CHICKEN
Sautéed chicken scaloppini, mushrooms, creamy three cheese lemon sauce, served over fettuccini with tomatoes, parmesan available without chicken, double mushrooms and tomatoes

SANDWICHES
BRENTWOOD CHICKEN SANDWICH
Bacon, gouda, dijon mayo, baby greens, tomato, red onion, choose from grilled
SOUTHWEST CHICKEN WRAP
Spicy pecans, red bell peppers, bacon, lettuce, tomatoes, pepper jack, garlic ranch, served with homemade salsa
CHICKEN PARMESAN SANDWICH
Toasted baguette, aged provolone, parmesan, homemade marinara
BUFFALO CHICKEN SANDWICH
Breaded boneless chicken breast tossed in spicy buffalo sauce, served on a toasted bun with lettuce, tomato, onion, blue cheese dressing on the side
SO. CAL FISH TACO
Panko-breaded Tilapia, chipotle mayo, Napa cabbage, honeycumin dressing, served with tortilla chips and homemade salsa
FRENCH DIP SANDWICH
7oz. stack of shaved Premium Angus roast beef, aged provolone, au jus
TURKEY CLUB
Sliced gouda, brown sugar bacon, tomato, lettuce, dijonaise, basil butter-toasted tuscan bread

ENTREE SALADS
CLASSIC CHICKEN CAESAR
Garlic butter croutons, aged romano cheese. Or, you can substitute salmon or shrimp for the chicken.
BUFFALO BLUE SALAD
Buffalo chicken tenders, bacon, pepper jack, tortilla straws, spicy pecans, red bell peppers, tomatoes, red onion, blue cheese, buttermilk ranch
CHAR-CRUSTED AHI TUNA SALAD
Cashews, banana chips, carrots, scallions, cilantro, wontons, banana-ginger vinaigrette
HEARTLAND CHICKEN SALAD
Hand-breaded chicken tenders, bacon, pepper jack, spicy pecans, red onions, red peppers, tomatoes, tortilla straws, buttermilk ranch
PECAN CHICKEN SALAD
A sautéed pecan crusted chicken breast over fresh chopped romaine, crumbled bleu cheese, dried cranberries, toasted spicy pecans, mandarin oranges & sliced apples, balsamic vinaigrette
GREEK SALMON SALAD
Artichokes, grape tomatoes, fresh basil & mint, cucumbers, red onions, kalamata & green olives, feta, tossed in a lemon-oregano vinaigrette. Topped with warm flaked salmon, tzatziki, crispy artichoke leaves. Also available with lemon oregano chicken in place of salmon

STEAK AND RIBS
FILET MIGNON
The most flavorful cut of meat topped with red wine butter. Two sizes to choose from. 4 oz. or 6 oz.
NEW YORK STRIP
12 oz. topped with red wine garlic butter
HICKORY SMOKED BABY BACK BBQ RIBS
Slow cooked in a sweet and beer BBQ sauce, served with french fries. Choose from full or half rack.
TOP SIRLOIN
7 oz. basted with red wine butter

SIDE SALADS + SOUPS
FRENCH ONION SOUP
It's cheesy and delicious
ORIGINAL BAKED POTATO SOUP
Loaded up with bacon, scallions, cheddar
CHICKEN TORTILLA SOUP
SIDE CAESAR SALAD
We all know what this is
SIDE HOUSE SALAD
Choice of dressing

DESSERTS
ULTIMATE BROWNIE SUNDAE
Rich chocolate brownie served warm and topped with premium vanilla ice cream, hot fudge, and whipped cream
CHOCOLATE CAPPUCCINO CAKE
Chocolate cake with chocolate ganache and espresso icing. Served with premium vanilla and chocolate ice cream and topped with caramel and chocolate sauces
SALTED CARAMEL GOOEY BUTTER CAKE
Finished with Ghirardelli salted caramel sauce, powdered sugar and vanilla ice cream
VANILLA BEAN CHEESECAKE
Graham cracker crust, dulce de leche, bruleed vanilla cream

SIDES
BROCCOLI
MASHED POTATOES
TORTILLA CHIPS WITH HOME-MADE SALSA
GARLIC GREEN BEANS
FRENCH FRIES
CALIFORNIA MASHERS
SWEET POTATO FRIES
Sweet potato fries topped with cinnamon sugar.
MAC 'N CHEESE

KIDS
KIDS MAC & CHEESE
Elbow macaroni tossed in a creamy cheese sauce, served with choice of side
KIDS CHICKEN TENDERS
Two chicken tender strips hand-breaded and lightly fried. - served with your choice of side and dipping sauce: honey mustard, ranch or BBQ sauce
KIDS GRILLED CHEESE
A gooey sandwich featuring artisan country bread and melty American cheese, served with your choice of side
KIDS PLAIN BURGER
KIDS CHEESE BURGER

BEVERAGES
BOTTLE SOFT DRINKS
20oz bottle of soda
CAN SOFT DRINKS
120z Cans of soda
BOYLAN'S SODA
12 oz. bottle of Boylan's soda.
PELLEGRINO SPARKLING WATER
16. 9 oz. bottle of sparkling water.
SNAPPLE
16 oz. bottle of Snapple. See selections for price.
AQUA PANNA SPRING WATER
16.9 oz. bottle of spring water.

MERCH
TIKI GLASS
Glass only - no drink

UTENSILS
NO UTENSILS

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Recent Reviews

Our waitress was wonderful but busy. The food options had a good variety. Adult and children's options. The food did take a long time to come out. Fries were cold but they did reheat them when asked. The drink was supposed to be made at the table to see Smoked technique but that didn't happen. It was still a nice experience.
June 2025
Shania the server was great, patient, also Shania met all of our needs, definitely will be returning

Vegetarian options: The restaurant was clean & the ambiance was suitable for singles & large family members
April 2025
My two sons & I sat at an outside table on a beautiful 80 degree Saturday afternoon, they enjoyed chicken strips, fries and shrimp while I had prime rib, asparagus and green beens; delicious.
April 2025

More Reviews

Houlihan's

151 Lefante Way, Bayonne, NJ 07002
(201) 858-0400