Nunzio By Chef Michael DeLone

706 Haddon Ave, Collingswood
(856) 858-9840

Recent Reviews Order Online Reserve

Customers' Favorites

Filet of Branzino Puttanesca Style
Linguine Pescatore
Seafood Capriccio
Stuffed Veal Chop
Goat Cheese Gnudi
Shrimp & Scallop
Veal Parmigiana
Charred Octopus
Lobster Ravioli
Lobster Bisque

Menu

Antipasti
Assaggi Vari
Sweet and spicy soppresata, olives, cheese, and marinated seasonal vegetables.
Caesar Salad
Romaine, croutons, and marinated white anchovy.
Roasted Beets
Ricotta, pickled red onions, pistachio oil
Pear Salad
Roasted pear, dried cherries, Gorgonzola, walnut, crispy prosciutto, Cabernet vinaigrette
Burrata
Roasted mushroom, black truffle vinaigrette, fried leeks
Beef Carpaccio
Lemon, truffle oil, red onion, capers, arugula, and Parmigiana.
Charred Octopus
Cucumber Crema, chickpeas, sweet peppers, Sumac Shallots
House Made Fennel Sausage
Braised Escarole & Beans, Roasted Garlic, Calabrian Chili Oil, Parmigiana
Fried Calamari
cherry Peppers, tomato sauce, black garlic, aioli
Steamed Mussels
Calabrian chili tomato broth, and garlic bread.

House-Made Pasta
Fettuccini Bolognese
Beef, veal, pork, tomato, and whipped ricotta.
Cavatelli Pasta
Apple cider braised pork shank, spiced hazelnuts.
Gnocchi
White and black truffle cream, and prosciutto cotto.
Pappardelle Pasta
Poached salmon, saffron butter sauce, everything spice.
Squid Ink Spaghetti Arrabbiata
Shrimp, Scallops, Spicy Plum Tomato, Peppers & Herbs
Pumpkin Ravioli
Charcoal Pasta, Amaretto Cream, Toasted Pepitas, Fried Sage.
Porcini Malfadine
Roasted Mushrooms, Rosemary Butter, Onion Crumble.

Secondi
Roasted Chicken Piccata
Lemon, Caper, Herbs, Artichoke & Tomato Fregola.
Veal Ribs
Pancetta, peas, sun-dried tomato, mushrooms, red wine sauce and truffle oil
Roasted Salmon
Cauliflower purée, roasted, cauliflower, tomato & olive salsa
Kurobuta Pork Chop
Stewed peppers, smoked pancetta, broccoli rabe, pickled long hots, and fried egg.
Shrimp & Scallop
Fried Risotto Cake • Lobster Tomato Butter • Fried Basil • Preserved Lemon
Dry Aged New York Strip
Carrots, Sweet Potato • Cipollini Onions • Gorgonzola • Barolo Sauce

Sides
Roasted Carrots
Whipped Gorgonzola, Spiced Nuts, Honey
Fried Brussel Sprouts
Calabrian chili vinaigrette.
Broccoli Rabe
Roasted garlic and olive oil.
Eggplant Caponata
Roasted Garlic & Parmigiana Fried Potatoes

Dessert
Tiramisu
espresso soaked lady fingers, mascarpone, cocoa
Chocolate Tort
vanilla cream, amarena cherries
Cannoli
sweet ricotta, chocolate chips, powdered sugar
Salted Caramel Budino
Chocolate short bread crumble, vanilla cream
Cinnamon Sugar Zeppoli
Apple Butter, Creme Anglaise

Kid's Menu
Mezze Rigatoni Three Ways
Tomato, garlic and oil, or butter and Parmigiano cheese.
Mezze Rigatoni Alla Bolognese
pasta tossed in a Bolognese-style meat sauce.
Gnocchi Pomodoro
Homemade potato gnocchi tossed with tomato sauce and fresh basil.
Chicken Fingers
Pan-fried breaded chicken cutlets served with French fries.
Mozzarella Sticks
Mozzarella sticks with French fries
French Fries

Beverages
San Pellegrino
Sparkling Natural Mineral Water. 16.9 oz
San Cassiano Natural Mineral Water
Natural Mineral Water - Still Water 1 (35fl oz)
San Cassiano Natural Mineral Water
Natural Mineral Water- Carbonated Sparkling Water 1 (35fl oz)

Photos

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Recent Reviews

Food was good, but it took at least 45 mins to get our main dish after apps and we were 1 of only 4 tables being occupied in the restaurant. Will give it another try if I have the time.
June 2025
The reservation was made for here in celebration of my 60th birthday. I haven't been to the restaurant in quite a long time so I figured it would be a great meal, as was in the past. I was incorrect in that assumption. I do have to say that the beef carpaccio appetizer was excellent! The mushroom soup was good as well. Cracked pepper would have been a great additoinal touch, but the server, Xavier, never asked if we wanted it on either food. I had to ask for the pepper.

The...
May 2025
We had such a lovely experience at Nunzio’s. We all wanted to eat at an Italian restaurant for our ladies night dinner. We were the first ones in when they opened, which gave us a chance to really enjoy the calm and cozy atmosphere. The staff was incredibly kind and checked on us multiple times throughout the meal to make sure everything was perfect.

We ordered mussels, the seafood platter, the half chicken dish, and raviolis—all of which were absolutely...
April 2025

More Reviews

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Nunzio By Chef Michael DeLone

706 Haddon Ave, Collingswood, NJ 08108
(856) 858-9840