Ye Olde Centerton Inn
$$$ • American, New American, VegetarianAbout Ye Olde Centerton Inn
Customers' Favorites
Shrimp Alfredo Pasta with Added Chicken
Centerton Inn Table Setting
Centerton Salad
Crab Imperial
Tart
Ye Olde Centerton Inn Reviews
155 ratings
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Just recently went to the Inn twice in the past month. I hadn’t been there in many moons (early 2000s), but after hearing from a friend who had an excellent dinner there, the wife and I decided to give it another shot.
Everything was amazing. We sat at the bar and had great drinks, apps, dinner, and conversation. A+. Brian was awesome, to say the least.
We enjoyed it so much that we decided to make another reservation for our anniversary dinner. We sat at the...read full review
Everything was amazing. We sat at the bar and had great drinks, apps, dinner, and conversation. A+. Brian was awesome, to say the least.
We enjoyed it so much that we decided to make another reservation for our anniversary dinner. We sat at the...read full review
Food was great, owner provided service.
Had a wonderful father's day there with my family.
Hours
| Monday | Closed |
| Tuesday | 4:30 - 8:30PM |
| Wednesday | 4:30 - 8:30PM |
| Thursday | 4:30 - 8:30PM |
| Friday | 4:30 - 8:30PM |
| Saturday | 4:30 - 8:30PM |
| Sunday | 4 - 8:30PM |
Ye Olde Centerton Inn offers an amazing dining experience with terrific food and a great atmosphere. The chicken marsala is a must-try, and the fish house punch cocktail is perfect for a fun evening out. The servers are friendly, attentive, and go above and beyond to make your visit special. Whether you're visiting from out of state or looking for a special date night, this historic restaurant is worth a visit for a memorable dining experience.
The restaurant is known for its exquisite desserts, such as the delicious lemon bundt cake. The food is cooked to order, so guests should plan time for the meal. The lighting is a bit low but adds to the ambiance. The staff does an excellent job serving, and the service is exceptional. The restaurant is a bit pricey, but the quality of the food and the overall experience make it worth the cost, especially for special occasions.
Guests have described the restaurant as a "classic high-end" establishment with a "museum-like" atmosphere, where they can enjoy the history of the building while indulging in some of the best food in the state. The steak is particularly noteworthy, with one guest describing it as "one of the best steaks" they have ever had.