Galápagos Ecuadorian Cuisine
$ • Latin American, Vegetarian
Hours:
222 Main St, Hackensack
(201) 342-9222
About Galápagos Ecuadorian Cuisine
Customers' Favorites
Bolon Mixto De Queso Y Chicharon De Puerco Con Huevo Frito
Calentado Ecuatoriano Con Carne O Pollo
Sango de Camarones Ceviche de Pescado
Bolón Mixto Queso Y Chicharrón
Bolón Mixto Con Bistéc Y Huevo
Bolon Mixto Queso Y Chicharron
Saltado Churrasco En Salsa
Caldo De Bolas Ecuatoriano
Churrasco A la Plancha
Ceviche de Camarones
Recent Reviews
Ratings
Menu
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Hours
| Monday | 8AM - 8PM |
| Tuesday | Closed |
| Wednesday | 8AM - 8PM |
| Thursday | 8AM - 8PM |
| Friday | 8AM - 8PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 6PM |
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The Deli Galapagos Restaurant is known for its authentic Ecuadorian dishes, such as the highly recommended guatita and bolones. The staff is friendly, and the cultural decor adds to the atmosphere. The sandwiches have fresh, crispy bread and generous portions of meat and vegetables. The Hornado, a tender and well-seasoned pork dish, and the fried Corvina are standout options, while the bolon mixto is a popular choice. Customers praise the delicious food, especially the bolones, which are made fresh and instantly. The onion is also highlighted as the best in the area. The restaurant has recently undergone a remodel, creating a homey and clean atmosphere, and it is often frequented by other Ecuadorian locals.