Morton's The Steakhouse

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Customers' Favorites

Parmesan Truffle Matchstick French Fries

Matchstick Parmesan & Truffle Fries

Morton's Legendary Hot Chocolate Cake

Proprietary Prime Cajun Ribeye Steak

Matchstick Parmesan & Truffle Fries

Lobster Macaroni & Cheese

Maine Lobster Ravioli Entr

Lobster Macaroni & Cheese

Bacon Wrapped Scallops

Oysters on Half Shell

Nueske's Bacon Steak $24.20

Thick Cut Neuske's Bacon, Soy-Caramel Glaze, garnished with, Green Onions & Sesame Seeds.
Jumbo Shrimp Alexander $25.30

Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Jumbo Lump Crab Cake $27.50

4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.
SRF Wagyu Meatballs $20.90

(2) 6 oz. Snake River Farms Wagyu Meatballs, Marinara Sauce, Ricotta, Basil Pesto, Parmesan Cheese.
Ahi Tuna Poke $22.00

Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Wonton Strips, Sesame Seeds, Calabrian Chili Aioli.
Prosciutto Wrapped Mozzarella $19.80

(3) pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Proscuitto, pan seared, drizzled with Balsamic Glaze, served over a small Arugula Salad.
Bacon Wrapped Sea Scallops $28.60

(3) Scallops wrapped in Bacon, served with Apricot Chutney.
Jumbo Shrimp Cocktail $27.50

House-made Cocktail Sauce, Horseradish, Lemon.
Lobster Cocktail $35.20

(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon
Colossal Crab Cocktail $30.80

3 oz. Fresh Colossal Crab Meat, House-made Mustard Mayonnaise Sauce, Lemon.
Wild Mushrooms $19.80

Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.

Soup & Salads

Chopped House Salad $15.40

Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
Caesar Salad $14.30

Romaine Lettuce, Classic Dressing, Parmesan Cheese, House-made Egg & Onion Croutons
Morton's Iceberg Wedge $15.40

"Morton's Signature Salad with Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing"
Lobster Bisque $18.70

Finished with Brandy, Crème Fraiche, Lobster Medallions, & Chives.
Seasonal Burrata Salad $18.70

4 oz. Fresh Burrata Cheese, Gazpacho Vinaigrette, Arugula, Roasted Tomatoes, Cucumbers, Red Onion, Egg & Onion Croutons, EVOO, Rosemary-Truffle Salt.

Steak & Entrees

Morton's Prime Burger $27.50

Served with Lettuce, Tomato, Red Onion, Dill Pickles, French Fries
22 oz. Prime Bone-In Ribeye $79.20

22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
8 oz. Center-Cut Filet Mignon $59.40

8 oz. Center-Cut Filet Mignon, finished with Au Jus.
Chicken Christopher $35.20

(2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce.
16 oz. Prime Cajun Ribeye Steak $74.80

16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
16 oz. Double-Cut Prime Pork Chop $44.00

16 oz. Finished with Au Jus, Served with Apricot Chutney
Miso Marinated Sea Bass $52.80

Bok Choy, Miso Broth
Australian Lamb Chop $71.50

(2) 6-8 oz. Australian Lamb Chops, frenched, broiled to temperature, served over Asparagus tips, and a Madeira Wine Sauce.
36 oz. Tomahawk Steak $141.90

36 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
16 oz. Center-Cut Prime Ribeye $72.60

16 oz. Boneless Cut, finished with Au Jus.
12 oz. Center-Cut Filet Mignon $69.30

12 oz. Center-Cut Filet Mignon, finished with Au Jus.
Jumbo Shrimp Alexander Entrée $44.00

Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
8oz Cold Water Lobster Tail $57.20

8 oz. Lobster Tail, served with drawn butter & lemon.
Jumbo Lump Crab Cakes $51.70

(2) 4 oz. Crab Cakes, Mustard Mayonnaise, Arugula, Shaved Onion, Grana Padano.
14 oz. Dry-Aged New York Strip Steak $68.20

14 oz. Dry-Aged New York Strip (aged 21-35 days), broiled to temperature, finished with Au Jus.
16 oz. Prime New York Strip $72.60

16 oz. Morton's Signature Cut, finished with Au Jus.
Filet Mignon and Lobster Tail $68.20

6 oz Filet Mignon and 5 oz Cold Water Lobster Tail
Ora King Salmon $44.00

Broiled Ora King Salmon, Shiitake Mushrooms, Wilted Spinach, Roasted Cippolini, served with a Whole Grain Mustard Beurre Blanc sauce.
7 oz. Wagyu Filet Mignon $77.00

7 oz. American Wagyu Filet Mignon, broiled to temperature, topped with Bordelaise Butter.
Classic Filet Oscar $70.40

8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)
Maine Lobster Ravioli (Entrée) $39.60

(6) pcs. Lobster Raviloi in a Truffle-Lobster Cream Sauce, garished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, & Grana Padano.

Steak Enhancements

Cognac Sauce Au Poivre $6.60

2 oz. Peppercorn Sauce with Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.
Morton's Steakhouse Sauce $3.30

2 oz. House-made Steak Sauce. Thick, tangy sauce with a hint of spice.
Black Truffle Butter $6.60

2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter
Béarnaise Sauce $3.30

2 oz. Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification - egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper.
Bordelaise Butter $6.60

2 oz. Thick, burgundy-colored sauce with Red wine, Port wine, Shallots, Garlic, Black Peppercorns, Unsalted Butter, Demi Glaze, Fresh Thyme
Blue Cheese Butter $6.60

2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.

Sour Cream Mashed Potato $14.85

Make it gluten-sensitive.
Lobster Mac & Cheese $29.70

Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, toasted Panko Breadcrumbs
Matchstick French Fries $13.20

Finished with Parmesan Cheese, Truffle Oil, Rosemary-Truffle Sea Salt, & Parsley.
Creamed Spinach $15.40

Finished with Parmesan Cheese
Jumbo Baked Potato $13.20

Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Sautéed Button Mushrooms $13.75

Button Mushrooms Sautéed with Butter and Shallots, Finished with Au Jus.
Jumbo Asparagus $14.85

Grilled with EVOO & Sea Salt, Charred Lemon
Smoked Gouda & Bacon Au Gratin Potatoes $17.60

Diced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.
Bacon & Onion Macaroni & Cheese $14.85

Cavatappi Pasta with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.
Egg & Onion Loaf $2.20

Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of of Butter Enhancements.
Sautéed Brussels Sprouts $15.40

Sautéed with Bacon & Shallots. Can be prepared without Bacon upon request.
Baked Corn "Soufflé" $14.30

Baked Creamy Sweet Corn Soufflé, with Pickled Cherry Peppers, Parmesan Cheese Crust.
Lyonnaise Potatoes (Morton's Classic) $17.60

Sliced Baked Potatoes fried to a golden brown, and Sautéed with Roasted Cippolini Onions in whole butter, salt and white pepper.
Wild Mushrooms $19.80

Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
"The Troy" $13.20

Sautéed Onions & Button Mushrooms, Finished with Au Jus
Sautéed Spinach and Mushrooms $14.30

Sautéed with Shallots.

Desserts

New York Style Cheesecake $14.30

House-made Cheesecake topped with sliced fresh Bananas, Brûléed Sugar Crust, Banana Caramel Sauce, fresh Whipped Cream.
Hazelnut Chocolate Mousse $14.30

House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline Cookie
Key Lime Pie $14.30

House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream
Sticky Toffee Chocolate Bread Pudding $15.40

House-made Bread Pudding with Dates, Brown Butter Toffee Syrup, garnished with crushed English Toffee, served with Vanilla Ice Cream.
Morton's Legendary Hot Chocolate Cake $15.40

Our Hot Chocolate Cake served with a warm liquid chocolate center, sprinkled with confection sugar, a scoop of Häagen Dazs Vanilla Ice Cream, and fresh berries. This a baked to order dessert and takes 25 - 30 minutes to prepare.
Mixed Berries with Whipped Cream $14.30

Raspberries, Strawberries and Blueberries with fresh Whipped Cream and Cocoa Powder

Beverages

Diet Coke $2.20
Bottled Water (1L) $11.00
Sprite $2.20
Ginger ale $2.20
Coke $2.20
Red Bull $6.60
Red Bull - Sugar Free $6.60

Serve with Standard Utensils, Condiments, Napkins?

Serve with Standard Utensils, Condiments, Napkins

Allergy Notice

Allergy

"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."

Features

36 oz. Tomahawk Steak $141.90

36 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!

Appetizers

Nueske's Bacon Steak $24.20

Thick Cut Neuske's Bacon, Soy-Caramel Glaze, garnished with, Green Onions & Sesame Seeds.
Jumbo Shrimp Alexander $25.30

Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Jumbo Lump Crab Cake $27.50

4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.
SRF Wagyu Meatballs $20.90

(2) 6 oz. Snake River Farms Wagyu Meatballs, Marinara Sauce, Ricotta, Basil Pesto, Parmesan Cheese.
Ahi Tuna Poke $22.00

Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Wonton Strips, Sesame Seeds, Calabrian Chili Aioli.
Prosciutto Wrapped Mozzarella $19.80

(3) pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Proscuitto, pan seared, drizzled with Balsamic Glaze, served over a small Arugula Salad.
Bacon Wrapped Sea Scallops $28.60

(3) Scallops wrapped in Bacon, served with Apricot Chutney.
Jumbo Shrimp Cocktail $27.50

House-made Cocktail Sauce, Horseradish, Lemon.
Lobster Cocktail $35.20

(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon
Colossal Crab Cocktail $30.80

3 oz. Fresh Colossal Crab Meat, House-made Mustard Mayonnaise Sauce, Lemon.
Wild Mushrooms $19.80

Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.

Soup & Salads

Chopped House Salad $15.40

Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
Caesar Salad $14.30

Romaine Lettuce, Classic Dressing, Parmesan Cheese, House-made Egg & Onion Croutons
Morton's Iceberg Wedge $15.40

"Morton's Signature Salad with Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing"
Lobster Bisque $18.70

Finished with Brandy, Crème Fraiche, Lobster Medallions, & Chives.
Seasonal Burrata Salad $18.70

4 oz. Fresh Burrata Cheese, Gazpacho Vinaigrette, Arugula, Roasted Tomatoes, Cucumbers, Red Onion, Egg & Onion Croutons, EVOO, Rosemary-Truffle Salt.

Steak & Entrees

Morton's Prime Burger $27.50

Served with Lettuce, Tomato, Red Onion, Dill Pickles, French Fries
22 oz. Prime Bone-In Ribeye $79.20

22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
8 oz. Center-Cut Filet Mignon $59.40

8 oz. Center-Cut Filet Mignon, finished with Au Jus.
Chicken Christopher $35.20

(2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce.
16 oz. Prime Cajun Ribeye Steak $74.80

16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
16 oz. Double-Cut Prime Pork Chop $44.00

16 oz. Finished with Au Jus, Served with Apricot Chutney
Miso Marinated Sea Bass $52.80

Bok Choy, Miso Broth
Australian Lamb Chop $71.50

(2) 6-8 oz. Australian Lamb Chops, frenched, broiled to temperature, served over Asparagus tips, and a Madeira Wine Sauce.
36 oz. Tomahawk Steak $141.90

36 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
16 oz. Center-Cut Prime Ribeye $72.60

16 oz. Boneless Cut, finished with Au Jus.
12 oz. Center-Cut Filet Mignon $69.30

12 oz. Center-Cut Filet Mignon, finished with Au Jus.
Jumbo Shrimp Alexander Entrée $44.00

Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
8oz Cold Water Lobster Tail $57.20

8 oz. Lobster Tail, served with drawn butter & lemon.
Jumbo Lump Crab Cakes $51.70

(2) 4 oz. Crab Cakes, Mustard Mayonnaise, Arugula, Shaved Onion, Grana Padano.
14 oz. Dry-Aged New York Strip Steak $68.20

14 oz. Dry-Aged New York Strip (aged 21-35 days), broiled to temperature, finished with Au Jus.
16 oz. Prime New York Strip $72.60

16 oz. Morton's Signature Cut, finished with Au Jus.
Filet Mignon and Lobster Tail $68.20

6 oz Filet Mignon and 5 oz Cold Water Lobster Tail
Ora King Salmon $44.00

Broiled Ora King Salmon, Shiitake Mushrooms, Wilted Spinach, Roasted Cippolini, served with a Whole Grain Mustard Beurre Blanc sauce.
7 oz. Wagyu Filet Mignon $77.00

7 oz. American Wagyu Filet Mignon, broiled to temperature, topped with Bordelaise Butter.
Classic Filet Oscar $70.40

8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)
Maine Lobster Ravioli (Entrée) $39.60

(6) pcs. Lobster Raviloi in a Truffle-Lobster Cream Sauce, garished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, & Grana Padano.

Steak Enhancements

Cognac Sauce Au Poivre $6.60

2 oz. Peppercorn Sauce with Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.
Morton's Steakhouse Sauce $3.30

2 oz. House-made Steak Sauce. Thick, tangy sauce with a hint of spice.
Black Truffle Butter $6.60

2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter
Béarnaise Sauce $3.30

2 oz. Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification - egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper.
Bordelaise Butter $6.60

2 oz. Thick, burgundy-colored sauce with Red wine, Port wine, Shallots, Garlic, Black Peppercorns, Unsalted Butter, Demi Glaze, Fresh Thyme
Blue Cheese Butter $6.60

2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.

Sour Cream Mashed Potato $14.85

Make it gluten-sensitive.
Lobster Mac & Cheese $29.70

Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, toasted Panko Breadcrumbs
Matchstick French Fries $13.20

Finished with Parmesan Cheese, Truffle Oil, Rosemary-Truffle Sea Salt, & Parsley.
Creamed Spinach $15.40

Finished with Parmesan Cheese
Jumbo Baked Potato $13.20

Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Sautéed Button Mushrooms $13.75

Button Mushrooms Sautéed with Butter and Shallots, Finished with Au Jus.
Jumbo Asparagus $14.85

Grilled with EVOO & Sea Salt, Charred Lemon
Smoked Gouda & Bacon Au Gratin Potatoes $17.60

Diced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.
Bacon & Onion Macaroni & Cheese $14.85

Cavatappi Pasta with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.
Egg & Onion Loaf $2.20

Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of of Butter Enhancements.
Sautéed Brussels Sprouts $15.40

Sautéed with Bacon & Shallots. Can be prepared without Bacon upon request.
Baked Corn "Soufflé" $14.30

Baked Creamy Sweet Corn Soufflé, with Pickled Cherry Peppers, Parmesan Cheese Crust.
Lyonnaise Potatoes (Morton's Classic) $17.60

Sliced Baked Potatoes fried to a golden brown, and Sautéed with Roasted Cippolini Onions in whole butter, salt and white pepper.
Wild Mushrooms $19.80

Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
"The Troy" $13.20

Sautéed Onions & Button Mushrooms, Finished with Au Jus
Sautéed Spinach and Mushrooms $14.30

Sautéed with Shallots.

Desserts

New York Style Cheesecake $14.30

House-made Cheesecake topped with sliced fresh Bananas, Brûléed Sugar Crust, Banana Caramel Sauce, fresh Whipped Cream.
Hazelnut Chocolate Mousse $14.30

House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline Cookie
Key Lime Pie $14.30

House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream
Sticky Toffee Chocolate Bread Pudding $15.40

House-made Bread Pudding with Dates, Brown Butter Toffee Syrup, garnished with crushed English Toffee, served with Vanilla Ice Cream.
Morton's Legendary Hot Chocolate Cake $15.40

Our Hot Chocolate Cake served with a warm liquid chocolate center, sprinkled with confection sugar, a scoop of Häagen Dazs Vanilla Ice Cream, and fresh berries. This a baked to order dessert and takes 25 - 30 minutes to prepare.
Mixed Berries with Whipped Cream $14.30

Raspberries, Strawberries and Blueberries with fresh Whipped Cream and Cocoa Powder

Beverages

Diet Coke $2.20
Bottled Water (1L) $11.00
Sprite $2.20
Ginger ale $2.20
Coke $2.20
Red Bull $6.60
Red Bull - Sugar Free $6.60

Serve with Standard Utensils, Condiments, Napkins?

Serve with Standard Utensils, Condiments, Napkins

Allergy Notice

Allergy

"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."

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Recent Reviews

Morton's is our favorite Steak House. When we go it feels like home. The staff is welcoming and Joe always comes over to say hello and ask how everything is. The food is excellent always prepared to perfection from steak to crème brûlée! On special occasions, they mark it the moment with a photo keepsake. Special from start to finish!

September 2026

Want to give a special shout out to our server, Brandon! He was so warm and welcoming, as well as charming and comical. He made my dad's birthday a great time, and appreciate the effort he put into our service.

September 2026

We had a great dinner with friends. We all enjoyed the Labor Day special. All of our courses came out in a timely manner and were delicious! Our server was great! He was very attentive and friendly. We will definitely be back!

September 2026

More Reviews

Morton's The Steakhouse

Customers' Favorites

Menu

Featured items

Features

Appetizers

Soup & Salads

Steak & Entrees

Steak Enhancements

Desserts

Beverages

Serve with Standard Utensils, Condiments, Napkins?

Allergy Notice

Featured items

Features

Appetizers

Soup & Salads

Steak & Entrees

Steak Enhancements

Desserts

Beverages

Serve with Standard Utensils, Condiments, Napkins?

Allergy Notice

Photos

Order Online

Recent Reviews

Morton's The Steakhouse

Customers' Favorites

Menu

Featured items

Features

Appetizers

Soup & Salads

Steak & Entrees

Steak Enhancements

Sides for Sharing

Desserts

Beverages

Serve with Standard Utensils, Condiments, Napkins?

Allergy Notice

Featured items

Features

Appetizers

Soup & Salads

Steak & Entrees

Steak Enhancements

Sides for Sharing

Desserts

Beverages

Serve with Standard Utensils, Condiments, Napkins?

Allergy Notice

Photos

Order Online

Recent Reviews