Bricklane Curry House, Jersey City, NJ.

136 Newark Ave, Jersey City
(201) 402-4950

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Tikka Masala Meal
Buffet Garlic Naan
Vegetable Biryani
Tandoori Chicken
Gobi Manchurian
Paneer Sizzler
Tandoori Roti
Chana Masala
Tomato Soup
Samosa Chaat

Menu

Appetizers
Onion Bhaji
Thinly sliced onion in chickpea batter.
Vegetable Pakora
Assorted fritters in chickpea batter.
Paneer Pakora
Assorted fritters in chickpea batter.
Imli Baingan
Fine chips of eggplant topped with tamarind sauce and cheddar cheese.
Goat Cheese Vada
Goat cheese dumplings with a hint of cumin and served with a sweet chili sauce
Dahi Batata Poori
Mini puffed bread with potatoes topped with yogurt, mint and tamarind
Aloo Chaat
Potatoes topped with yogurt, tamarind, and mint sauce.
Samosa Chaat
Samosas topped with yogurt, tamarind, and mint sauce.
Aloo Samosa
Crispy pastry stuffed with spiced potatoes and peas or minced lamb aloo.
Lasuni Gobi
Crispy cauliflower florets tossed in a tomato and garlic sauce.
Prawn Koliwada
Prawns in a tangy tomato-based sauce, a Goan specialty.
Chicken 65
Chicken Keema Pav
Minced Chicken cooked Irani Hotel style and served with generously buttered Pav bread
Lamb Keema Pav
Minced Lamb cooked Irani Hotel style and served with generously buttered Pav bread
Pav Bhaji
Boldly spiced bombay style mashed potatoes served with generously buttered pav bread

Rice and Breads
Chicken Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Lamb Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Lamb Chops Biryani
Goat Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Fish Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Shrimp Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Egg Biryani
Vegetable Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Naan
A choice of plain, sesame, onion, ginger, garlic, rosemary, basil. Add mushroom ＆ truffle oil, jalapeno ＆ cheese naan for an additional charge.
Kulcha
A choice of onion, paneer, cheddar, cheddar cheese, potato. add peshawar (nuts), chicken tikko, lamb keemo, stuffed bread
Tandoori Roti
Whole wheat flatbread.
Chapati
Whole wheat flatbread.
Paratha
Stuffed whole wheat bread cooked on a griddle with a choice of onion, garlic, potato, chicken tikka, and keema.
Assorted bread Basket
Maska Pav
Pair of generously buttered pav bread

Curries
Tikka Masala Curry
A tomato and cream sauce flavored with fenugreek korma creamy almond-based gravy with a touch of saffron.
Korma
Mild creamy cashew-based curry with a hint of rose water.
Moilee Curry
Fish or shrimp in a very mild coconut curry.
Saag Curry
Spinach greens with onions, mildly spiced and flavored with fenugreek.
Jalfrezi
Medium spiced tomato curry with stir-fried onion, bell peppers, and tomato.
Goan
A moderately spiced curry flavored with Cocum, dry mangoes, and coconut.
Bhuna Curry
A well-spiced curry where the meat is cooked in its own juices resulting in a thick and strong-flavored sauce.
Madras Curry
Medium to hot gravy tempered with mustard seeds, curry leaves and finished with coconut milk.
Vindaloo Curry
A fiery combination of freshly roasted and ground spices and condiments from Goa, cooked with potatoes.
Phaal
Excruciatingly hot curry, more sweat, and pain then flavor. For those who do this as a dare, we'd like a verbal disclaimer not holding us responsible for any physical or emotional damage.

From the Tandoor
Mixed Vegetables
Infused with herbs ＆ lime juice
Paneer Tikka
Marinated with spices and cooked on skewers
Tofu Tikka
Marinated with spices and cooked on skewers
Chicken Tikka
Marinated with Indian spices and yogurt cooked in tandoor
Tandoori Chicken
Bone on chicken marinated with Indian spices and yogurt cooked in tandoor
Seekh Kebabs (Chicken)
Minced chicken cooked in tandoor with fresh herbs and garam masala
Methi Salmon
Salmon lightly marinated in fenugreek, ginger ＆ garlic
Tandoori Prawns
Jumbo prawns cooked to perfection in the tandoor
Imli Ki Champe (Tamarind Lamb Chops)
Lamb chops and infused with tamarind, ginger, and garlic.
Meat Sizzler
Trio of chicken, lamb chops ＆ seekh kebab

From the Tandoor Entrée
Mixed Vegetables
Infused with herbs ＆ lime juice
Paneer Tikka Entrée
Marinated with spices and cooked on skewers
Tofu Tikka Entree
Marinated with spices and cooked on skewers
Chicken Tikka Entrée
Classic chicken in a red orange sauce
Tandoori Chicken Entrée
Chicken drumsticks cooked in the tandoor.
Seekh Kebabs (chicken) Entrée
Minced chicken with spices cooked on skewers.
Methi Salmon Entrée
Salmon lightly marinated with fenugreek, ginger, and garlic.
Tandoori Prawns Entrée
Jumbo prawns cooked to perfection in the tandoor.
Imli Ki Champe (Tamarind Lamb Chops) Entrée
Lamb chops and infused with tamarind, ginger, and garlic.
Meat Sizzler Entrée
Lamb chops, chicken tikka, and seekh kebabs.

Vegetarian
Chana Masala
Chickpeas with tomatoes, onions, and spices.
Peeli Daal / Yellow lentils
Yellow lentils flavored with garlic and herbs.
Daal Makhni
Black lentils slow-cooked over an earthen oven.
Aloo Gobi
Potatoes and cauliflower florets cooked home style.
Matar Paneer
Cottage cheese and peas in a creamy tomato and onion sauce.
Malai Kofta
Vegetable and cheese dumplings in a nutty tomato sauce.
Bombay Aloo
Home style curried potatoes

Sides
Raita
Homemade yogurt with cucumber, carrots, and fresh spices.
Phaal Curry Sauce
Excruciatingly hot curry sauce.
Tomato Chutney
Mango Chutney
Mixed Pickle
Mint Chutney
8oz
Tamarind Chutney
8oz
Papadums (South Indian Appalams)
Pulao Rice
Papad Platter( Multiple Types)
Chips( Fried steak)
Indian Mixed Vegetable Pickles

Desserts
Pineapple Sorbet
Rasmalai
Cottage cheese dumplings in reduced milk.
Mango Sorbet
Coconut Sorbet
Gulab Jamun
Reduced milk dumplings dipped in flavored syrup.
Rice Pudding / Rice Kheer

Beverages

Thums Up
Masala Chai
Indian style tea
Mango Lassi
Yogurt smoothie with Mango pulp
Irani Chai
Irani style Chai sweetened with condensed milk
Rose Lassi
Rose flavor yogurt smoothie
Sweet Lassi
Salted Lassi

Appetizers
Onion Bhaji
Thinly sliced onion in chickpea batter.
Vegetable Pakora
Assorted fritters in chickpea batter.
Paneer Pakora
Assorted fritters in chickpea batter.
Fish Pakora
Assorted fritters in chickpea batter.
Imli Baingan
Fine chips of eggplant topped with tamarind sauce and cheddar cheese.
Goat Cheese Vada
Goat cheese dumplings with a hint of cumin and served with a sweet chili sauce
Dahi Batata Poori
Mini puffed bread with potatoes topped with yogurt, mint and tamarind
Aloo Chaat
Potatoes topped with yogurt, tamarind, and mint sauce.
Samosa Chaat
Samosas topped with yogurt, tamarind, and mint sauce.
Samosa
Crispy pastry stuffed with spiced potatoes and peas or minced lamb.
Lasuni Gobi
Crispy cauliflower florets tossed in a tomato and garlic sauce.
Prawn Balchao
Prawns in a tangy tomato-based sauce, a Goan specialty.

Rice and Breads
Chicken Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Lamb Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Goat Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Fish Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Shrimp Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Vegetable Biryani
Layers of basmati rice cooked traditionally with herbs and spices.
Naan
Kulcha
Tandoori Roti
Whole wheat flatbread.
Chapati
Whole wheat flatbread.
Paratha
Stuffed whole wheat bread cooked on a griddle with a choice of onion, garlic, potato, chicken tikka, and keema.

Curries
Tikka Masala Curry
A tomato and cream sauce flavored with fenugreek korma creamy almond-based gravy with a touch of saffron.
Korma
Mild creamy cashew-based curry with a hint of rose water.
Moilee Curry
Fish or shrimp in a very mild coconut curry.
Saag Curry
Spinach greens with onions, mildly spiced and flavored with fenugreek.
Jalfrezi
Medium spiced tomato curry with stir-fried onion, bell peppers, and tomato.
Goan
A moderately spiced curry flavored with Cocum, dry mangoes, and coconut.
Bhuna Curry
A well-spiced curry where the meat is cooked in its own juices resulting in a thick and strong-flavored sauce.
Madras Curry
Medium to hot gravy tempered with mustard seeds, curry leaves and finished with coconut milk.
Vindaloo Curry
A fiery combination of freshly roasted and ground spices and condiments from Goa, cooked with potatoes.
Phaal
Excruciatingly hot curry, more sweat, and pain then flavor. For those who do this as a dare, we'd like a verbal disclaimer not holding us responsible for any physical or emotional damage.

From the Tandoor
Mixed Vegetables
Infused with herbs ＆ lime juice
Paneer Tikka
Marinated with spices and cooked on skewers
Tofu Tikka
Marinated with spices and cooked on skewers
Chicken Tikka
Assortment of tikka, malai, and Haryali marinades.
Tandoori Chicken
Chicken drumsticks cooked in the tandoor.
Seekh Kebabs (Chicken)
Minced lamb with spices cooked on skewers.
Methi Salmon
Salmon lightly marinated with fenugreek, ginger, and garlic.
Tandoori Prawns
Jumbo prawns cooked to perfection in the tandoor.
Imli Ki Champe (Tamarind Lamb Chops)
Lamb chops and infused with tamarind, ginger, and garlic.
Meat Sizzler
Lamb chops, chicken tikka, and seekh kebabs.
Awadhi Malao Lamb Chops
Awadhi style lamb chops cooked to your choice

From the Tandoor Entrée
Mixed Vegetables Entrée
Infused with herbs ＆ lime juice
Paneer Tikka Entrée
Marinated with spices and cooked on skewers
Tofu Entrée
Marinated with spices and cooked on skewers
Chicken Tikka Entrée
Assortment of Tikka, malai, and Haryali marinades.
Tandoori Chicken Entrée
Chicken drumsticks cooked in the tandoor.
Seekh Kebabs (chicken) Entrée
Minced chicken with spices cooked on skewers.
Methi Salmon Entrée
Salmon lightly marinated with fenugreek, ginger, and garlic.
Tandoori Prawns Entrée
Jumbo prawns cooked to perfection in the tandoor.
Imli Ki Champe (Tamarind Lamb Chops) Entrée
Lamb chops and infused with tamarind, ginger, and garlic.
Meat Sizzler Entrée
Lamb chops, chicken tikka, and seekh kebabs.

Vegetarian
Chana Masala
Chickpeas with tomatoes, onions, and spices.
Peeli Daal / Yellow lentils
Yellow lentils flavored with garlic and herbs.
Daal Makhni
Black lentils slow-cooked over an earthen oven.
Aloo Gobi
Potatoes and cauliflower florets cooked home style.
Matar Paneer
Cottage cheese and peas in a creamy tomato and onion sauce.
Malai Kofta
Vegetable and cheese dumplings in a nutty tomato sauce.

Sides
Raita
Homemade yogurt with cucumber, carrots, and fresh spices.
Phaal Curry Sauce
Excruciatingly hot curry sauce.
Tomato Chutney
Mango Chutney
Mixed Pickle
Mint Chutney
Tamarind Chutney
Papadums (Papads)
Extra Rice

Desserts
Rasmalai
Cottage cheese dumplings in reduced milk.
Gulab Jamun
Reduced milk dumplings dipped in flavored syrup.
Rice Pudding / Rice Kheer

Chef's Special
Railway Vegetable Cutlet
Indian railway stye mixed vegetable cutlets
Lamb Shank Roganjosh
Lamb shank cooked to perfection in a rich kashmiri roganjosh curry
Mango Fish & Prawn Curry
South Indian style sweet & sour fish & prawn curry

Soups & Salads
House Salad
Mixed greens in a house vinaigrette dressing
Gymkhana style Tomato Soup
Old school tomato soup from the days of the raj
Mulligatawny Soup
Classic lentil soup from the Indian sub continent

Photos

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Photo credit: facebook
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Recent Reviews

A great choice for getting some high quality Indian food in the area, especially if you'd prefer to not deal with the hustle and bustle of Little India in Journal Square.

I highly recommend ordering anything from the tandoor - the tandoori chicken was perfect! And the portions are massive. I did think many of the appetizers and main dishes were quite overpriced, however.

That said, I'd definitely come back and try the rest of the...
January 2025
The staff were very friendly which was nice. Contrary to expectations, the food was not special. I guess I was expecting the taste of what I had in India. It tastes very Americanized.
December 2024
We had a lovely birthday dinner at Bricklane Curry House. We ate a wonderful Samosa Chaat; best I've had since visiting India. I had lamb shank roganjosh that was delicious. We also had roti that was perfectly done.
November 2024

More Reviews

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Bricklane Curry House, Jersey City, NJ.

136 Newark Ave, Jersey City, NJ 07302
(201) 402-4950