Amazing food!! I have been here a couple times and this is one of my favorite restaurants. Everything is flavorful my favorite dish is chicken francese so delicious definitely try this place out!
Atmosphere: 5
Food: 5
Service: 5
Kathryn Hashem
This was a local wish list item I didn't make happen before I left nj for points west. I happened to be back visiting and got an invitation to an event.
It definitely lived up to the hype!
Everything was spot on!
Best egg plant i ever had!
Atmosphere: 5
Food: 5
Service: 5
Mary Wall
Just came here 40 minutes drive and they said there’s no tables available which we see lots of tables available very rude stuff. I just told them which of 40 miles and he just said oh. That’s it
Atmosphere: 1
Food: 1
Service: 1
Debra Mack
My husband and I came upon this restaurant while searching Google and we are so happy we decided to celebrate our anniversary there! The ambiance is very nice and the music they play is a really nice touch. The food, the most important part, is absolutely delicious! We had shrimp dinners and my husband was impressed with the amount of shrimp they serve. We will certainly be back!!
Atmosphere: 5
Food: 5
Service: 5
Gaby Moreira
I had the pleasure of visiting this beautiful place. It had an excellent atmosphere, delicious food, and not to mention the excellent service. Visit this place. It's super cozy and the atmosphere is very relaxed.
Atmosphere: 5
Food: 5
Service: 5
Spy Girl
Hidden gem! My friends and I had a casual dinner at Caetanos Cucina and we had a great time. We had a nice dinner, food was delicious and ambience was very pleasant. Alex was our server and took care of us. We had stuffed shrimp, chicken marsala, salmon , every dish was fresh and savory. We are definitely coming back soon. And it’s BYOB so you can bring your favorite bottle of wine.
Atmosphere: 5
Food: 5
Service: 5
Malvina Vorfa
Great food, great space and amazing service . Thank you Caetano.
Atmosphere: 5
Food: 5
Service: 5
K Mac
Went for dinner last night for my B-day. I've been trying to find a nice Italian BYOB for years and with the good reviews I gave this one a shot. The food really was superb, but the service was so so so slow. and some of our order was missed, but we just kept quiet because we didn't want to wait any longer. Maybe it was a bad night, not sure. I'll give it another try because the food was that good. But they should really get more help!
Atmosphere: 4
Food: 5
Service: 2
Barbara Wilson
Food was very good! Service was excellent. The owners son/waiter was great to talk to, pleasant and friendly. Enjoyable night!!!
Recommended dishes: Fried Calamari, Eggplant Rollatini, Mozzarella and Carrozza
sean nekhaila
Great food and service. Family owned, they took great care of us. Best eggplant parm and chicken parm I have had ! Highly recommend if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana with Linguine and Vodka Sauce, Chicken Francese, Eggplant Rollatini, Salad, Eggplant Parm
Mike Fein
Chef Caye has a hidden gem, and a great experience in fine dining. Our reservations were for 5PM, despite the restaurant not opening until 5:30. The interior is tastefully decorated, and the table set with elegance. This is a BYOB restaurant, and if I am eating good Italian food, I am drinking a good Chianti Classico. We had a delightful young lady who was an efficient server. I had to start with Clams Oreganato, which I do not see in New Orleans. Here, oysters are plentiful and the dish is usually a casserole. Chef Caye makes his version in the same manner we make Oysters Rockefeller or Bienville. Not only was this dish novel and creative, but it was a dish to be savored. A friend got a perfectly cooked steak, another got the Veal Parmesan, another the Chicken Marsala. Recently, a local restaurant near my home changed owners, and the cut the best dish on the menu, the Frutti di Mare. I HAD to try Chef Caye’s version, and was not disappointed. This dish is brilliant, mussels, clams, calamari, and shrimp over linguine. Dinner was nicely paced, and we had plenty of time to make our next appointment. Thank you Chef Caye for an outstanding dining experience. See you next year!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clams Oreganata
vincent landolfi
Chef Caetano NEVER fails in serving the BEST food in the area!!!
Hidden gem! Really great food and warm welcoming staff. The owner was so friendly and accommodating! We will be back!⭐️⭐️⭐️⭐️⭐️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Eggplant Parm, Broccoli Rabe and Sausage, Clams Oreganata, Eggplant Rollatini
Amazing food!! I have been here a couple times and this is one of my favorite restaurants. Everything is flavorful my favorite dish is chicken francese so delicious definitely try this place out!
Atmosphere: 5
Food: 5
Service: 5
This was a local wish list item I didn't make happen before I left nj for points west. I happened to be back visiting and got an invitation to an event.
It definitely lived up to the hype!
Everything was spot on!
Best egg plant i ever had!
Atmosphere: 5
Food: 5
Service: 5
Just came here 40 minutes drive and they said there’s no tables available which we see lots of tables available very rude stuff. I just told them which of 40 miles and he just said oh. That’s it
Atmosphere: 1
Food: 1
Service: 1
My husband and I came upon this restaurant while searching Google and we are so happy we decided to celebrate our anniversary there! The ambiance is very nice and the music they play is a really nice touch. The food, the most important part, is absolutely delicious! We had shrimp dinners and my husband was impressed with the amount of shrimp they serve. We will certainly be back!!
Atmosphere: 5
Food: 5
Service: 5
I had the pleasure of visiting this beautiful place. It had an excellent atmosphere, delicious food, and not to mention the excellent service. Visit this place. It's super cozy and the atmosphere is very relaxed.
Atmosphere: 5
Food: 5
Service: 5
Hidden gem! My friends and I had a casual dinner at Caetanos Cucina and we had a great time. We had a nice dinner, food was delicious and ambience was very pleasant. Alex was our server and took care of us. We had stuffed shrimp, chicken marsala, salmon , every dish was fresh and savory. We are definitely coming back soon. And it’s BYOB so you can bring your favorite bottle of wine.
Atmosphere: 5
Food: 5
Service: 5
Great food, great space and amazing service . Thank you Caetano.
Atmosphere: 5
Food: 5
Service: 5
Went for dinner last night for my B-day. I've been trying to find a nice Italian BYOB for years and with the good reviews I gave this one a shot. The food really was superb, but the service was so so so slow. and some of our order was missed, but we just kept quiet because we didn't want to wait any longer. Maybe it was a bad night, not sure. I'll give it another try because the food was that good. But they should really get more help!
Atmosphere: 4
Food: 5
Service: 2
Food was very good! Service was excellent.
The owners son/waiter was great to talk to, pleasant and friendly. Enjoyable night!!!
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Fantastic
Atmosphere: 5
Food: 5
Service: 5
Best Italian food, family Morales the best ???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari, Eggplant Rollatini, Mozzarella and Carrozza
Great food and service. Family owned, they took great care of us. Best eggplant parm and chicken parm I have had ! Highly recommend if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana with Linguine and Vodka Sauce, Chicken Francese, Eggplant Rollatini, Salad, Eggplant Parm
Chef Caye has a hidden gem, and a great experience in fine dining. Our reservations were for 5PM, despite the restaurant not opening until 5:30. The interior is tastefully decorated, and the table set with elegance.
This is a BYOB restaurant, and if I am eating good Italian food, I am drinking a good Chianti Classico.
We had a delightful young lady who was an efficient server.
I had to start with Clams Oreganato, which I do not see in New Orleans. Here, oysters are plentiful and the dish is usually a casserole. Chef Caye makes his version in the same manner we make Oysters Rockefeller or Bienville. Not only was this dish novel and creative, but it was a dish to be savored.
A friend got a perfectly cooked steak, another got the Veal Parmesan, another the Chicken Marsala.
Recently, a local restaurant near my home changed owners, and the cut the best dish on the menu, the Frutti di Mare. I HAD to try Chef Caye’s version, and was not disappointed. This dish is brilliant, mussels, clams, calamari, and shrimp over linguine.
Dinner was nicely paced, and we had plenty of time to make our next appointment.
Thank you Chef Caye for an outstanding dining experience.
See you next year!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clams Oreganata
Chef Caetano NEVER fails in serving the BEST food in the area!!!
Atmosphere: 5
Food: 5
Service: 5
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