Customers` Favorites
Customers` Favorites
“Was passing through for work and swung by to grab a bite before heading home. Unassuming from the outside, but a nicely decorated inside. I sat at the bar and got solid, albeit a touch slow, service. Had to wait a while to order after I wasn't ready right away, and again for the check, but the bar tender was solo so definitely will extend some grab. I got the sweet potato and volcano rolls and they were both really good. Fresh, flavorful. Thought the price was good too for the quality. Overall a great experience and I wouldn't hesitate to stop by again!“
“For 20 years I been going here. I use to work across the street from the mall and this was my eatery. I moved away from the area and when I happen to drive through it I pick up Gyros for my family they are still good. My family still loves it as it reminds them of the NY gyros. The one gent I known for so long he is always a pleasure.Vegetarian options: I mean it's called salad Bistro so duh they have veggie options ?“
Customers` Favorites
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“I recently dined at Drew's Bistro in Keyport and had an exceptional experience. The highlight of the meal was the asparagus and crab bisque, which had a perfect combination of flavors and was incredibly delicious. It truly exceeded my expectations.The char-broiled oysters transported me back to the vibrant streets of New Orleans. The smoky flavor and the perfectly cooked oysters were a real treat. It was a delightful appetizer that left me wanting more.For the main course, I opted for the special of the night, which was swordfish served with mashed potatoes and asparagus, accompanied by a special tartar sauce. The swordfish was cooked to perfection, tender and flavorful. The mashed potatoes and asparagus complemented the dish perfectly, and the tartar sauce added a unique twist to the overall flavor profile.I also couldn't resist trying the scallops, and I was pleasantly surprised by the generous portion size. The scallops were seared to perfection and served with a delectable squash risotto. The combination was simply divine.To end the meal on a sweet note, I indulged in the berry bread pudding with a touch of ice cream. The dessert was a perfect balance of flavors, with the sweetness of the berries complementing the richness of the bread pudding. It was a delightful way to wrap up the dining experience.I highly recommend dining at Drew's Bistro. The food is exceptional, with a variety of options that will satisfy any palate. It is advisable to make a reservation, as the restaurant can get busy. Additionally, it is a BYOB establishment, allowing you to bring your favorite drink to accompany your meal. Overall, my experience at Drew's Bistro was outstanding, and I can't wait to return.“