QQ Asian

Pan-fried dumpling.

Fried cheese wonton served with homemade duck sauce.

Pan-fried sliced thin beef wrapped scallion cooked in teriyaki sauce.

Pan-fried dumpling.

Roasted duck in the bun sauce on the side.

Soybean pods.

Steam shrimp dumplings.

Tender crispy shrimp tossed in a spicy creamy sauce.

Potstickers. Spring roll, coconut shrimp, crab rangoon, and yakitori.

Fried shrimp and vegetables served with chef's special sauce.

Chicken skewer.

Fried soft tofu served with chef's special sauce.

Spicy Kani inside with tuna wrapped and special sauce.

Fried eggplant with spicy tuna, lobster salads, salmon, and black tobiko.

Choice of Kani and avocado and seaweed salad and mango. Smoked salmon and cream cheese. Tuna and salmon and yellow tail and avocado.

Chef's choice of fish avocado on top of rice pizza.

Spicy tuna with avocado wrapped in tuna topped with tobiko.

5 pieces assorted sushi chef's choice.

Slice thin yellowtail top with jalapeno and serve with ponzu sauce.

Spicy Kani with mango and avocado wrapped in seared salmon.

Shrimp, crab stick, Tamago, cucumber, avocado, lettuce, and mango wrapped in rice paper.

Spicy crunchy tuna with caviar served with chef's special sauce.

7 pieces assorted fish chef's choice.

Serve with special wasabi sauce.

Grilled shrimp with scallion and caviar served with wasabi yuzu sauce.

Seared tuna and scallion served with ponzu sauce.

Come with ginger dressing.

Come with ginger dressing.

Served with scallion and tobiko on top served with ponzu sauce, eel sauce, spicy mayo dan wasabi mayo sauce.

Assorted fish, avocado, cucumber, mango, and asparagus with the chef's special sauce.

Kani, shrimp, octopus, masago. Seaweed, scallion with spicy sauce, and crunchy on the top.

Spicy thai style soup with shrimp, scallops, chicken, vegetables, and thai herbs topped with cilantro.

Crispy fried white meat chicken cooked with a honey sesame sauce.

Fried boneless dark meat chicken with spicy honey brown sauce.

Lightly fried white meat chicken with, sweet and sour dipping sauce.

Twice-cooked beef, celery, and carrots result in a crispy texture, unlike anything you are used to.

Wok-fried sliced beef with onion, scallion, and chili sauce served on a bed of snow-white crispy rice noodles.

Grilled tender chicken, onion, and zucchini with bourbon wine sauce.

Chicken, broccoli, carrot, onion, zucchini, mushroom, and peanut with spicy kung pao sauce.

Stirred fried white meat chicken with mixed vegetables cooked in the white wine sauce.

Beef, broccoli, carrot, onion, zucchini, and mushroom cooked in spicy sha cha flavor sauce.

Stir fry beef with ginger, mushroom, red pepper, zucchini, and roasted peanut in a soy and oyster sauce.

Beef, broccoli, carrot, onion, zucchini, mushroom, and peanut with spicy kung pao sauce.

Shrimp, broccoli, carrot, onion, zucchini, mushroom, and peanut with spicy kung pao sauce.

Stir-fried shrimp with scallion and pepper.

Stir-fried soft-shell crab w, scallion, and pepper.

Chicken, broccoli, carrot, onion, zucchini, and mushroom cooked in spicy sha cha flavor sauce.

Shrimp, broccoli, carrot, onion, zucchini, and mushroom cooked in spicy sha cha flavor sauce.

Wok fried chicken with mushroom, cabbage, and red peppers served in a spicy basil brown sauce.

Wok fried shrimp with mushroom, cabbage, and red peppers served in a spicy basil brown sauce.

Wok fried bean curd with mushroom, cabbage, and red peppers served in a spicy basil brown sauce.

Shrimp, chicken, and beef stir fry w fresh mixed vegetables in garlic sauce.

Our signature red curry shrimp and General Tso's chicken.

Quickly fried shrimp dipped in a light butter then cooked in a creamy natural honey glaze sauce and tossed with Crunchy candied walnuts.

Stir-fried shrimp with fresh mango, red pepper, onion, and zucchini.

Chicken cooked in our red curry sauce with red pepper, onion, and zucchini.

Stir-fried chicken with fresh mango, red pepper, onion, and zucchini.

An 8 ounces ribeye steak with onion, mushroom, and bell pepper served with black pepper sauce on a sizzling hot plate.

Beef, chicken, shrimp, scallop, and imitation crab meat cooked in a spicy garlic sauce with a hint of basil.

Lobster tail, jumbo sea scallop, jumbo shrimp. Imitation crab meat, squid, and mixed vegetable in a white sauce.

Chicken with fresh pineapple and mixed vegetables sauteed in thai basil special sauce.

Shrimp cooked in our red curry sauce with red pepper, onion, and zucchini.

Shrimp with fresh pineapple and mixed vegetables sauteed in thai basil special sauce.

Lobster tail, jumbo sea scallop, jumbo shrimp, imitation crab meat, squid, and mixed vegetables cooked in a basil hot shaguo sauce.

Please give instructions on how you want your steak done. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Please give instructions on how you want your steak done. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Please give instructions on how you want your steak done. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Please give instructions on how you want your fillet mignon done. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Please give instructions on how you want your filet done. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Lobster, shrimp. Scallop and salmon. Served with clear soup and salad, mixed vegetables, fried rice, and 2 pieces of shrimp.

Please instruct how you want the steak done. Served w, clear soup, salad, and white rice.

Pan-fried sliced thin beef wrapped scallion cooked in teriyaki sauce. Served w, clear soup, salad, and white rice.

Combination chicken, pork, beef, and shrimp in the fried rice.

Stir-fried thick round Korean noodles with beef, onion, bak choy, and mushroom.

The taste of Thailand rice vermicelli sauteed with shrimp and chicken, egg, and onion in thai specialty sauce topped with ground peanuts.

Stir-fried thick round Korean noodles with chicken, onion, bak choy, and mushroom.

Marinated beef stir-fried with wide rice noodles, onion, scallion, and beans spouts.

Marinated chicken stir-fried with wide rice noodles, onion, scallion, and bean sprouts.

Wok fried shrimp and chicken served with thin rice noodles in yellow curry.

Pad kee mao broad rice noodles cooked in soy sauce with chicken, shrimp, and a hint of basil to give a bold flavor.

Stir-fried thick round Korean noodles with shrimp, onion, bak choy, and mushroom.

Thai-style stir-fried wide rice noodles with shrimp, scallops, and calamari.

Lobster shrimp. Scallop and salmon. All of our steamer dishes come with broccoli, zucchini, snow peas, mushroom, celery, and a special sauce on the side.

Fried California roll drizzle with eel sauce on top. Please instruct if you want an order to be a hand roll.

10 pieces tuna over seasoned rice. Served with miso soup and salad.

7 pieces of salmon sushi and 1 spicy salmon roll. Served with miso soup and salad.

10 pieces of assorted sushi chef's choice and rainbow roll. Served with miso soup and salad.

Come with spicy tuna, spicy salmon, and a spicy yellowtail roll. Served with miso soup and salad.

10 pieces of assorted fish over seasoned rice. Served with miso soup and salad.

19 pieces of assorted sashimi. Served with miso soup and salad.

16 pieces sashimi and 12 pieces sushi chef's choice and 007 rolls and rainbow rolls. Served with miso soup and salad.

10 pieces of salmon over seasoned rice. Served with miso soup and salad.

7 pieces sushi with California roll. Served with miso soup and salad.

6 pieces sushi and 7 pieces sashimi chef's choice and rainbow roll. Served with miso soup and salad.

7 pieces tuna sushi and 1 spicy tuna roll. Served with miso soup and salad.

10 pieces of eel over seasoned rice. Served with miso soup and salad.

California roll inside topped with tuna, salmon, red snapper, yellowtail, and avocado.

Spicy tuna avocado inside wrapped in soybean paper topped with fresh tuna.

Shrimp tempura and mango inside, topped with seared salmon drizzled with mango sauce.

Shrimp tempura, seaweed salad inside topped with eel, avocado, fish egg, and eel sauce.

Spicy tuna, kani, avocado lightly deep fried. Topped drizzle with chef's special sauce, scallion, and masago.

Spicy tuna, spicy salmon inside, topped with spicy yellowtail.

Spicy tuna inside topped with salmon jalapeno, wasabi tobiko, and chili sauce.

Tuna, mango, and avocado inside, topped with red, green, and yellow tobiko.

Shrimp tempura, avocado, topped with baked crabmeat, masago, scallion, and spicy mayo sauce.

Soft shell crab tempura, spicy crab, avocado, and red tobiko wrapped in soybean paper.

Spicy Kani, shrimp, crunchy, avocado inside. Topped with 4 kinds of tobiko.

Coconut shrimp inside topped with sweet crabmeat drizzled with pineapple coconut sauce.

Shrimp tempura, cream cheese inside topped with spicy tuna.

Shrimp tempura, eel, avocado, tobiko, lobster salad rolled in pink soybean paper drizzled with chef's special sauce.

Tuna wasabi inside, deep fried drizzle with chef's special spicy sauce. Top with crunchy, scallion masago.

Eel and cucumber inside topped with avocado.

Spicy tuna stuffed in jalapeno, fried with cream cheese inside topped with beef and spicy mayo sauce.

Shrimp tempura, cream cheese inside topped with avocado, drizzled wasabi sauce, and green tobiko.

Lobster tempura, cucumber, spicy crab, and tobiko wrapped with soybean paper.

Spicy crawfish, Kani, cream cheese, avocado wrapped with soybean paper, deep fried, and drizzled with chef's special sauce.

Spicy crunchy Kani inside, beef avocado on top with chef's special sauce.

2 sweet shrimp tempura, cucumber inside, topped with spicy lobster salad drizzled with chef's special sauce and tobiko.

Lightly fried white meat chicken w sweet and sour dipping sauce. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Crispy fried white meat chicken cooked with a honey sesame sauce. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Stirred fried white meat chicken with mixed vegetables cooked in the white wine sauce. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Spicy. Lunch with hibachi fried rice and soup.

Four pieces of sushi, four pieces of sashimi with California roll.

Five pieces of assorted fish with California roll.

Eight pieces assorted fish with California roll.

Please instruct how you want the steak done. Served with miso soup, shumai, California roll, and white rice.

Please give instructions on how you want your steak done. Served with clear soup, vegetables, and fried rice.