Cheesesteaks near Lodi, NJ

“La comida es buena pero son demasiado de lentos 30 min esperando mi orden... ll“

“You won't find a better cheesesteak without driving to Trenton, and even then maybe not. Best egg sandwich I've ever had on top of that - fresh roll, egg perfectly cooked to order (over medium please), cooper sharp and a healthy dose of the meat of your choice (pork roll for me - fight me). Do yourself a favor and get an order of the super crispy and perfectly seasoned fries served so hot they'll scald your mouth. Just wish they still had Roast'd coffee (the best coffee chain in the state - free review, you're welcome).“

“construction guy here. I’ve been working in the city for 30 years and have bought lunch every work day, in all the burroughs. I can honestly say…You can’t get a better cheesesteak anywhere else!!!“

“I just left Charlie Cheese and had such a great experience that I had to leave a review. From the moment I walked in, Michelle made me feel welcome. She took my order and was incredibly helpful, friendly, patient, and genuinely kind. Great customer service like that really stands out, and Michelle made the whole experience even better.

On top of that, the food was absolutely outstanding — fresh, delicious, and exactly what I was hoping for. You can tell this place takes pride not only in the quality of the food, but also in how they treat their customers.

Thank you to Michelle for being so welcoming and making my visit such a positive one. I’ll definitely be back, and I highly recommend Charlie Cheese to anyone looking for great food and even better service!“

“If you’re a Cheesesteak lover, Philly style, I highly recommend Prados in Newark! I love everything about this place, only drawback the inside could have more room for additional tables but the food, Serb ice and atmosphere- oh and prices- are spot on! I had onion rings with my cheesesteak they were good too! No parking lot but there was plenty of on-street parking and the guts that work there are super helpful and pleasant! Don’t go to Prados - Run to Prados!! Highly recommended!“

“Went in Oct 2023. Great service and food was delicious. My toddler didn’t finish her meal and I walked over to ask for a to-go container and person theresaw me walking and grabbed to-go container and bag and handed to me before I had to even ask. A first at a fast food place for me.“

“I work in the mall where this Charlie’s location is and I always set my order with one of their employees named Dulce. She’s extremely polite and nice. She always greets me with a smile and remembers my order. Kudos to her she deserves a raise“

“construction guy here. I’ve been working in the city for 30 years and have bought lunch every work day, in all the burroughs. I can honestly say…You can’t get a better cheesesteak anywhere else!!!“

“I ate a really good hamburger here for the price of a fast food hamburger. Please support local small businesses. This is a cash-only place with an ATM available.“

“⭐️⭐️⭐️⭐️⭐️ COMPTON’S is the kind of neighborhood gem you want everyone to know about — but secretly hope stays just yours. The sandwiches are massive, flavor‑packed, and clearly made with care. From the turkey hero with lime aioli to the Jaclyn with eggplant, every bite hits that perfect bread‑to‑filling ratio. The Reuben is a must‑try, and their chop cheese deserves all the hype.

What really sets COMPTON’S apart is the vibe: the owners make you feel welcome the second you walk in, and the service is as good as the food. Whether you’re grabbing a quick bite at the counter or settling in at one of the few tables, you’ll leave full and happy.“

“It’s a place you walk into that just has a great vibe—you know, the kind that’s hard to find, the kind that completely turns your day around. Good food, great atmosphere, and all at a good price. If you get the chance to go, you can also order online; they’re on just about every platform available for online ordering. Chef Fidel B—thanks!!“

“I love this place because every one is so welcoming. One thing though they need to better season their cutlet and maybe make them a bit thinner so they don’t dry out. They’re a bit thick and flavorless. The steak sandwich I had I really liked though“