Amayar Kitchen
$ • Vegan, Vegetarian
Hours:
111 E Passaic St, Maywood
(201) 881-0588
About Amayar Kitchen
Customers' Favorites
Amayar Kitchen Reviews
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Best place for Burmese Cuisine.
All food we ordered is delicious. They offer exotic blend of flavorful ingredients that make up unique which are an absolute must try.
Very nice ambiance. Staff is very accommodating. We will definitely come back next time to try other dishes.
Amayar Kitchen is well-worth the trip from anywhere in the NY/NJ area. The food is authentic, unique, and just delicious, the prices are more than reasonable, and the family who runs the restaurant are hospitable and proud of their food (as they should be!). The tea leaf salad is a must-try appetizer, full of unique flavors and varied crunchy textures. The spring rolls are everything spring rolls should be; crispy, savory, and full of fresh, crisp vegetables. The curries are outstanding;...read full review
“Anyone who’s a chef, who loves food, ultimately knows that all that matters is: ‘Is it good? Does it give pleasure?’”
– Anthony Bourdain
and the answer is yes, yes, yes!
Many of us may never have the opportunity to travel the world experiencing culture through cuisine as the late Anthony Bourdain was blessed to do, but Maywoodians can get a taste 🙂 of Burma in our own neck of the woods. The cuisine of Burma has been influenced by Thailand, India, and China...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | Closed |
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Amayar Kitchen is a charming restaurant known for its delicious food, friendly service, and warm atmosphere. Located in Paramus, it offers a unique Burmese cuisine experience with dishes like coconut chicken soup, chicken spring rolls, beef curry, and duck. Standout items include Sato's chips and homemade hot sauces. The service is often praised as fantastic, with warm and welcoming staff who deliver food quickly.
The restaurant has a cozy environment, although some may find the seating a bit tight. It offers a family-run, local feel with a casual ambiance. Popular dishes include fried tofu made of chickpeas, which is tasty with the accompanying sauce, and a salad with peanuts and garlic that offers a fresh taste. The coconut chicken noodle soup balances cozy and refreshing flavors, while the duck noodles feature tender meat and well-cooked noodles. Desserts like coconut gelatin and semolina squares are mildly sweet and addictive.
Many customers appreciate the authenticity of the food and the kindness of the family that owns the restaurant. The owner is known for his passion and generosity, sharing the story behind his family’s recipes. The restaurant also offers a good atmosphere with nice music and clean restrooms, making it a great place to enjoy a satisfying meal.