Restaurants near Maywood

“PROs- different cuisine , fantastic service , hot and fresh foodCONs- less spicy , table space , less veggie optionsWas in Paramus and we like to taste different cuisine . Was looking at Google maps and found this Burmese Cuisine with good ratings . 7-8 of us went and mostly everyone liked it . Good location. Parking available .. the place was a bit cramped though. Wish the tables were more spacious !Service was very good . Smiling faces and quick food. Spring rolls were so awesome . My friends had soupy noodles and they liked it . They also had potato chicken and it wasn’t spicy at all. Looked spicy but absolutely bland.. all other dishes were good . Not much of vegetarian dishes though… overall we liked it though. Will probably go back if I’m in that area . ???”

“Delicious Pad Thai and Red Curry, perfect portions. Amazing and friendly stuff. Really recommend this place! Can't wait to try the duck and drunken noodles.”

“This place is so cute. The people are friendly and their food is homemade and delicious. Their soups and grill cheese are to die for and their baked goods are fantastic. The owner is a local mom and so nice. Love supporting this local small business!!!”

“Was my first time there recommend my one of the friends I met up there with! The food was fantastic, the atmosphere was great! When we arrived we all thought we needed to have a reservation to get a table, but that was not the case. Pleasantly surprised and able to get a table within 5 minutes. It looks like an upscale pizzeria, but it's so much more! Amazing food! Our served did a great job keeping up with for hungry men asking questions about the menu. He was knowledgeable and well mannered and easy going. Can't wait to go back! Pricing was good a well! Looking to take a hot date there soon too! Highly recommend!Parking: There are some spots just in front of the restaurant, but it's on a main street, so look for parking around the block on the streets perpendicular.”

“Looking for pancakes and other breakfast dishes, I ordered several items for takeout from this place. The food took a reasonable 20 minutes to prepare for pickup and was ready by the time I arrived. I sampled a bite of a few dishes - pancakes and omelettes were up to my expectations. However, my actual order, the Wrangler skillet, was quite a disappointment. It was heavily loaded with bacon, but without a generous portion of potatoes as a starch (there were some, just not enough), the dish was quite salty even for my taste. So I don't think my skillet was prepared badly, just that the recipe needs to be rethought. If I come back here again, I'll try a different dish.”

“Went to a dear colleague'a retirement party here and it was so nice! Food, service, atmosphere, very friendly staff and plenty of free parking, great menu options too.”

“After a busy shopping day, we decided to have an early dinner. The food was phenomenal and it's BYOB. We had the gilled octopus appetizer very tasty not chewy. The chicken soup was perfect on such a rainy day and the chicken souvalaki platters were delicious. The baklava and Greek coffee were excellent. The service was professional and friendly. Eat here you will enjoy!”

“We found this hidden gem ice cream shop at the time we visited nearby seafood restaurant nearby. We saw there was a long line standing in front of its window. My friends mentioned it's one of the best ice creams in local. Therefore we had to taste it. I ordered one scoop of mint flavor and one scoop of blackberry flavor. It tasted so creamy and I could feel the freshness blowing on my face. Because we just came back from our European trip, the ice cream from this shop reminded me of the ice creams we ate in Europe.”

“I hadn't been here in about a decade but I decided to give it a try. Service is super friendly and the food was surprisingly fresh. Keep in mind I purchased a couple of Chinese dishes and they reminded me of how Americanized Chinese take out was prepared years ago before many places decided to jazz it up and raise the prices dramatically. The General Tso's chicken and Chicken with Chinese vegetables hit the spot and the price tag for 2 lunch specials and a can of soda was just over $20. One thing I noticed was that the prices on the "Tex Mex" style food seemed a bit higher than what they were worth.”

“Not the best but definitely not bad. Have been ordering from here for over 4 years now, owners always courteous, prices have stayed pretty much the same, order is always accurate, portion size is decent or better. Occasionally I'm short 1 fortune cookie but other than that it's a solid place. They definitely made their business feel safe during Covid which is a big plus.”

“Went to this place because there was a wait time nearby and we were starving. Boy I'm glad that happened. I'm a big pho enthusiast. Nothing beats the warm and fuzzy feeling you get when you eat a good wholesome pho (except for ramen, but that depends on the mood). This place is a hidden gem inside a mall. I love the concept of build your own pho. They have options of up to 3 or up to 5 mains other than the standard ingredients. You also get to choose either bone broth (among the best I've had!) and vegetable. The place is a lot bigger on the inside than what it looks, they have an open kitchen concept which I loved and the service was excellent. I know Edison stands out for all its amazing options of delicious food, and it gets difficult to select what to eat, but highly recommend giving this one a try at least once.”

“(Translated by Google) The best delicious Tolimense tamale, the best Bono bread here, I loved it, the empanadas wooooo,(Original)El mejor tamal tolimense delicioao, el mejor pan de Bono aquí , me encantó, las empanadas wooooo,”

“?Tropical Hut in Maywood, NJ. Tropical Hut in @boroughofmaywood Maywood, NJ offers authentic Filipino food that is made fresh daily. Every time I’m in town I have to stop and get Lechon Kawali and Pork Barbecue ? There is some seating in the back but it’s really a market type of feel. Everyone is nice and friendly! Insta: @thehungrysw”

“I order now and then when I don't feel like cooking. The pizza today was usually good as usual but awesome. The pizza was large and true to large size. Generous with cheese and pepperoni and nice thick slices on thin crust pizza. Just the way I like it. I'm recommending to order pizza ? pies from Mario’s. Their quality won't disappoint anybody. Thanks Mario’s!!! I'll continue to come.”

“A family member of mine has celiac disease. Ask for gluten free chaufa with the rotisserie chicken....amazing even if you don't have celiac disease it is delicious. Everything is delicious.”

“Curried goat patties, Snow Crab entree, best hummus dish ever and inventive strawberry short cake riff. Chill music vibe. Knowledgeable and attentive and most importantly genuinely friendly staff. Love this place.”

“Fantastic meal and fantastic overall experience sitting at the chefs counter. Highly recommend the Wagyu and uni supplements as well as the abalone extra course.For some reason they gave us our check well before we finished eating our final course. There wasn't another party waiting for our seats so it was a bit strange to be rushed”

“Extensively thought out menu, every bite felt like a perfect harmony of complex but well balanced flavours.The pairings are absolutely worth it and elevate every dish, we would highly recommend.Servers were extremely attentive. We ate in about 1h30 because we had a show (a bit faster than the recommended 2 hour window), however we didn’t feel rushed and everything was perfectly timed.Excellent ambiance, we loved being able to see the chefs work in front of us. Everything looked like a perfectly choreographed dance.Would highly recommend, a well deserved star indeed !”

“We decided to try LumLum for the first time instead of going to our usual Thai spot, Wondee Siam. We were not disappointed! The food was spicy, salty and sweet, and the prawns were juicy. We’ll definitely eat here again.”

“Genuine spicy Southern Thai food - they don't tone it down for westerners. Some dishes have an American/fusion twist like steak krapao but they were still really good. The sator (stink bean) with prawn was good and authentic! Service was friendly and although most of the reviews are 5* because they offer you a discount for leaving one, mine is genuine and I'm writing it after my visit...”

“I hated Lima beans, until I ate them at Contento. In fact, everything I ate there was perfection. My husband and I sat at the bar, which is exactly where I’d sit again. It’s cozy, comfortable and you can see some of the kitchen action as well as chat with fellow diners. The chef came out and helped us pick out a great bottle of wine. I use a wheelchair, which is what first attracted me to going to Contento. I appreciate feeling included. But I have recommended the place to friends and the next time I’m in New York I look forward to going back.”

“The whole experience was phenomenal - starting from very warm welcome, ambience, service and especially the food. The tasting menu options were all encompassing with their best dishes and we really loved all of them. The desert experience was out of the world! Lastly we would like to note a special mention for Javier (captain for our section) - he made sure we had the best experience on a special day including a kitchen tour! Overall totally loved the Michelin 2 experience at Daniel’s and we would highly recommend it.”

“Wonderful spot for a long, leisurely lunch. The food is excellent, notably, the french fries, which are borderline miraculous in their flavor and ab to sustain maximum crispiness for hours on end. The cocktails are very good, especially the martini service. The wine list is extensive and SKUs heavily to the natural side, so be warned. But the dining room is high ceiling and convivial, and the staff is allowed to sport their personalities, which is welcome.”

“The menu is the most delicious and authentic of Thai menus out there. I mean the sausages are all HOMEMADE! The best food by the best chef, Chuck. He is already a famous private chef and now you will be spoiled any day of the week! Just go and see for yourself or get delivery!”

“I tried out Bua on the Upper East Side, and I'm so glad I went because everything for me was phenomenal. The food and drinks were both excellent, service was quick, and the atmosphere was very welcoming and inviting. They have a spacious outdoor area which is nice, as you get some good outdoor views. Plus, the staff was friendly and accommodating with all customer needs and food allergies/dietary restrictions. I personally do not have any thankfully, but they asked when I ordered and thought that was very courteous. I would definitely go back and recommend to anyone else.”

“BAR REVIEW ONLY. Came here recently Sunday afternoon close to their closing time but we were welcomed warmly regardless—decided to grab seats at the bar. The restaurant is nice and fancy looking, loved it!Started off with caviar—SO DELICIOUS!! We tried the Siberian Sturgeon ($75/25gr) and Classic Ostra ($95/25gr)—perfect portion for a light bite with drinks. Cocktails were great as well—highly recommend the “Caviar”tini—vodka martini with pomegranate jelly shaped to mimic caviar in the drink!Overall, service was AMAZING! Our bartender was friendly and attentive and made the best drinks!”

“Another fantastic dinner at PS Kitchen. Highly recommend the Thai Chili wings, crabby cakes and Brussel Sprouts. Our table also had the Linguini Alfredo, Cesar wrap and the Thai Sweet Chili Sandwich. We didn’t like the pretzel bun but otherwise everything was excellent and thoroughly enjoyed. Staff are friendly and we did not feel rushed. Will definitely be coming again and highly recommend.”

“What an incredible meal! Get the quail egg special from the secret menu. The only thing better than the food was the chef’s incredible energy, positivity, and ability to connect with the customers.”

“Hadn't been here since the year it opened. So good to be back. STILL a superior cocktail and lite bite experience, and THE top shelf venue in Harlem.If you want a truly lavish and decadent experience, this is the destination.”

“A delightful little yakitori restaurant. It was great we didn’t smell like the food when we left since we had regular seating. It would be cool to watch them cook but we had kids with us. It’s great that you can tell them you’re not into weird pieces like hearts and organs and they’ll substitute. The different pieces, though mostly chicken, all had different tastes. We brought our kids that can’t finish an entire omakase. We thought we could get a la carte for them but they won’t let you order just a la carte despite the two adults ordering a la carte. We enjoyed our meal here.”