Terzo

12 New St, Metuchen
(732) 549-2500

Recent Reviews

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Mark Bowie

Sooooo amazing service was just great food was scrumptious.

Atmosphere: 5

Food: 5

Service: 5

Heran Desta

Food was yummy! The frittata and tiramisu pancakes were especially good. Our server Nichelle (hope I’m spelling that right) was so friendly and nice. 10/10 food and 10/10 service.

Atmosphere: 5

Food: 5

Service: 5

Keta taylor

This spot is AAMAZING!!!!Brunch I on my way there for Take Out order😂

Atmosphere: 4

Food: 5

Service: 5

Ajinkya Raje

We had a great time! Nichelle was great and gave us awesome recommendations! Fresh ingredients and great food! Recommend the tiramisu cappuccino!

Atmosphere: 5

Food: 5

Service: 5

Josh Taubenslag

Awesome time and food!

Atmosphere: 5

Food: 5

Service: 5

Abby Cohen

Delicious food. Great service.

Atmosphere: 5

Food: 5

Service: 5

elizabeth hardney

Nichelle was our gracious server. Our first visit to Terza was nothing short of spectacular. From the moment we walked in, the ambiance was warm and inviting—but it was our server who truly made the night unforgettable. Attentive, knowledgeable, and genuinely kind, she guided us through the menu like a seasoned storyteller, making every dish feel like a must-try. The food? Divine. The service? Impeccable. We left already planning our next visit. Terza, you’ve set the bar high!

Atmosphere: 5

Food: 5

Service: 5

Kaushaly Patel

Vincent was amazing at serving us and making sure we were satisfied with every aspect of our meal! He was very kind and helpful in picking our meal! We will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Selene Marino

I booked Terzo on a whim while hunting for a cute date night spot with my boyfriend. The photos looked fire, the reviews looked good… almost too good for a kind of new restaurant, which I later understood why...

We started with the meatballs, the fall salad, and the calamari. Shockingly, the calamari amazing and I’m not even a calamari girl. The salad was solid but heavy handed on the dressing, and the meatballs were okay, nothing special.

For mains, we ordered the Italian Steak au Poivre, the Pistachio & Stracciatella pasta, and the Spicy Sausage Torchiette. And honestly? Everything fell flat. I always judge a restaurant by whether I’d return just for the dish and none of these passed that test.

The steak was gray and flavorless, like it was boiled or something. The Pistachio & Stracciatella pasta was overcooked. And the Torchiette was forgettable, nothing I’d crave again. Not one bite made me hit that “WOAH, I need to come back for this” moment.

Dessert was okay; the tiramisu was the best of the night.
Service, though? Incredible. Our server was kind, attentive, all the good things. But at the end, they had us scan a QR code to leave a Google review right then and there which suddenly explained the avalanche of reviews for such a new spot.

We're foodies and we go out to eat a lot, tried many Italian places, and I think this place can definitely do better. We spent over $150+, and honestly, I wouldn’t return or recommend to any of my friends. If the food had matched the service, I’d be singing a different tune.

Atmosphere: 5

Food: 3

Service: 5

David Lentini

The food and our waiter, Vincent, were absolutely incredible. You must come here and give it a try!

Atmosphere: 5

Food: 5

Service: 5

Ryan Harrington

Our server Vincent was great! Very knowledgeable about the menu and all of the food was delicious! Great homemade pasta!!

Atmosphere: 5

Food: 5

Service: 5

Anuja Tiwari

We had such a lovely time and experience here, the food was great but Nichelle’s service was the main reason we will definitely come back! She was so welcoming from the onset and super attentive as well. Great place and incredible service from everyone, especially Nichelle!

Atmosphere: 5

Food: 5

Service: 5

Naina Asthana

The spicy sausage pasta was amazing! And nichelle was so sweet

Atmosphere: 5

Food: 5

Service: 5

Jeff Rosen

Nini was exceptional. She gave great suggestions and was very attentive to our requests.

Atmosphere: 3

Food: 5

Service: 5

Ed Lincoln

Came here for the first time for dinner. Nichelle our server was sweet and did an excellent job. We started with a pitcher of their red sangria which was good. For a starter, the wagyu meatballs were excellent. The only reason I didn't give 5 stars was my main entree the chicken parm. It was good and huge but it wasn't very tender and feel it wasn't pounded flat prior to being breaded. It was a bit tough but tasty. My dates eggplant parm was really good. For dessert we ordered the amaretto pie which was really yummy. My favorite type of dessert, not overly sweet but just right. We enjoyed the night and would come again.

Atmosphere: 4

Food: 4

Service: 5

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