Laboratorio Kitchen
615 Bloomfield Ave, Montclair
(973) 746-6100
Customers' Favorites
Hand Rolled Ricotta Cavatelli with Tomato Cream Sauce Shaved Parmesan Cheese and Fresh Basil
Fresh Pappardelle Pasta- With a Giant Veal and Beef Meatball Tomato Cream Sauce and Basil
Pan Seared Atlantic Salmon-Pureed Potatoes Haricot Verts Caper Butter
House Made Burrata Cheese Puttanesca
House Made Ravioli Pesto Parmesan
Apples and Arugula Salad
Prime NY Strip Au Poivre
Local Mushroom Risotto
Linguine Seafood Pasta
Shrimp Arrabbiata
Menu
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Recent Reviews
For many years our absolutely favorite restaurant and left many 5 star reviews. Since the Chef opened another restaurant we noticed a drop in quality and variety on the menu. Less fish options and often the same specials. Too many pasta dishes. Hopefully they will come back to the level where they used to be. Still a nice place with very friendly staff.
Celebrating our divorce, my ex and I shared a buratta crostini, which was delish. Shared seafood linguini in a red sauce with shrimp,scallops and clams. Very tasty and perfectly cooked linguini. Final dish was a breaded fried chicken cutlet, parmigiana with well done prosciutto and a cheese sauce that was delicious and lip smacking good. Dessert was cappuccino and splitting a tiramisu. I will skip the cappuccino next time. Very weak coffee. Not at all up to the rest of the delicious...
One of my favorite restaurants. Everything is fresh and delicious. They do scallops so well, no matter how they are done or what season it is. All the pasta dishes are home made and delicious. You can't go wrong with anything on the menu, this place is that good. Great service, reasonable prices. The best in Montclair!
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