Louie's by Chef Jason
1111 US-130, Robbinsville
(609) 208-3685
Customers' Favorites
Cherry Pepper Glazed Calamari
Pretzel Crusted Chicken
Short Rib Mac N Cheese
Boom Boom Chicken Parm
Seafood Fra Diavolo
Chicken Cacciatore
Cranbury Meatballs
Pan Seared Salmon
Brussels Sprouts
Lobster Bisque
Menu
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Recent Reviews
It was slow for a Friday. We got there at 8 and the other 4 occupied tables left shortly after so it was very quiet. Our servers were all ours and very attentive. (One note about the bread, it comes already coated in olive oil, so it can be a bit drippy. Not sure if you can request it dry.) We had been there once before and we ordered the calamari to start again. It was very good, with a light, crispy batter, a little heat from the candied cherry peppers and overall pretty tender....
We have eaten here a few times before last night and the food is always delicious. Last night we visited and there were some things that left us debating if we will go back.
First of all the restaurant needs some things fixed ~ when you walk in there is missing woodwork, broken tiles in the ceiling, and more making the restaurant look unkempt. After you get past that it is HOT in there. They need to put the air on earlier before dinner service. Now for the worst part...
First of all the restaurant needs some things fixed ~ when you walk in there is missing woodwork, broken tiles in the ceiling, and more making the restaurant look unkempt. After you get past that it is HOT in there. They need to put the air on earlier before dinner service. Now for the worst part...
Food was good but some of our dishes came out colder than was enjoyable. Waters were never refilled without asking. The in wall AC units made the place smell moldy. But the food was good enough and it was quiet and spacious and the service was pretty decent so I could consider going back
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