Kebab in Tinton Falls, NJ

“I had lunch here with a friend. Atmosphere very nice, clean, quaint, good soft music, comfortable seating, service excellent and friendly, and food amazing and well plated. Warm refill of huge homemade pita with olive oil with sliced olives, hummus delicious, one of the best octopus salad I have had far (tender and flavorful), salmon shish well cooked and glistening (good rice and fresh side salad with awesome dressing), and good and creatively selection of dessert showed on a cart. Dessert was a little delayed due my friend's hot phyillo (apologies on the spelling) pastry dessert being baked in the oven, however it gave us time to digest our very huge meals, and while waiting, we were given complementary tea (hit the spot). Had a moist pistachio cake with a pistachio glaze recommended by the waiter as his favorite (became my favorite too and brought me back when making dessert like this in baking/pastry art school). The only feedback I have is the menu were a little sticky and stuck together when opening them, however it was helpful having photos on the menu for customers eating Mediterranean and Turkish food for the first time. Not my first time eating Mediterranean food, but for my first time here, you have convinced me to come back, and another favorite place to eat at. A little pricey, but worthy every cent. Keep up the good work 👍 💗“