Sweet Waters Steakhouse

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Mashed Potatoes and Grilled Asparagus

36 Oz Porterhouse Included 3 Sides

Perfectly Cooked Filet Mignon

Porterhouse Steak Medium Rare

Baked Macaroni & Cheese

Pear and Arugula Salad

Angus Burger and Fries

Nueske’S Slab Bacon

Chocolate Fudge Cake

Bacon Slab Appetizer

Cognac Mushrooms Dinner $14.00

Mushroom caps, Gruyere, spinach, and roasted shallot cognac cream sauce.
Sweet Waters Shrimp Dinner $18.00

Sauteed shrimp, artichoke, chorizo, roasted tomatoes, and garlic Riesling wine sauce.
Nueske's Slab Bacon Dinner $17.00

Pan seared, maple glaze.
French Onion Soup Dinner $12.00

Crostini, gruyere.
Maryland Crab Cake Dinner $20.00

Colossal crabmeat, sweet pepper, scallion, lemon zest, honey Dijon arugula, toasted almonds, goat cheese, and champagne vinaigrette.
Baked Oysters Dinner $18.00

East coast, cream spinach, bacon, and pecorino romano.
Lobster Bisque Dinner $16.00

Mirepoix, chunk lobster meat, and cream.

Dinner Salad

Strawberry Salad $13.00

Baby arugula, strawberries, candied walnuts, Mozzarella, and balsamic vinaigrette. Add protein for an additional charge.
Iceberg Wedge $13.00

Bacon, tomato, Stella bleu crumbles, and bleu cheese dressing. Add protein for an additional charge.
Kale Caesar Salad $13.00

Kale, garlic croutons, Parmesan, and Caesar dressing.
Pear Salad $13.00

Baby arugula, pear, goat cheese, toasted almonds, and lemon vinaigrette. Add protein for an additional charge.
Spinach Garden Salad $13.00

Baby spinach, grape tomato, cucumber, carrot, and balsamic vinaigrette. Add protein for an additional charge.
Beet Salad $13.00

Baby arugula, beets, candied walnuts, asparagus, red onion, Stella bleu crumbles, and balsamic. Add protein for an additional charge.

Dinner Raw Bar

Colossal Shrimp Dinner $6.00

Per piece.

Dinner Grilled Steak and Chops

12 oz. Filet Mignon $55.00
14 oz. N.Y. Strip $42.00
18 oz. Cowboy Steak $56.00
36 oz. Porterhouse $125.00

For 2 . Includes 3 sides.
8 oz. Filet Mignon $45.00
14 oz. Pork Chop $32.00
20 oz. Boneless Rib Eye $48.00

Dinner Entrees

Chilean Sea Bass $39.00

Cajun seasoned, cannellini beans, spinach, and garlic white wine sauce.
Linguine and Meatballs $28.00

3 meat blend, marinara, and Parmesan.
Black Angus Burger $20.00

Black Angus beef, lettuce, tomato, red onion, pickle, and fresh cut fries.
Rack of Lamb $34.00

Parmesan risotto, barolo wine reduction.
Honey and Citrus Salmon $32.00

Pan seared, French beans, spicy mustard aioli, and citrus-honey glaze.
French Cut Chicken $28.00

Herb-roasted, brussels sprouts, and lemon caper sauce.

Dinner Sides

Baked Potato $5.00
Sauteed Spinach $8.00
Mashed Potato $6.00
Truffle Fries $8.00
Creamed Spinach $8.00
Sauteed Onions $5.00
Grilled Asparagus $7.00
French Beans $7.00
Brussels Sprouts $8.00
Loaded Baked Potato $7.00
Hand Cut Fries $5.00
Baked Macaroni and Cheese $8.00
Broccoli $6.00
Sauteed Mushrooms $6.00
Hot Cherry Peppers $5.00

Dinner Sauces and More

Au Poivre Dinner $4.00
Melted Stella Bleu Dinner $4.00
Oscar Style Dinner $10.00
Bearnaise Dinner $4.00
Bacon Onion Jam Dinner $5.00

Kid's Meals Dinner

Kid's Chicken Fingers and Fries $8.00
Kid's Burger $10.00

Add cheese for an additional charge.

Dinner Dessert

3 Layer Chocolate Cake $11.00
Chocolate Ice Cream $6.00
Lava Cake $9.00
Vanilla Ice Cream $6.00
Creme Brulee $11.00
NY Cheesecake $9.00
Tres Leches $9.00

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Recent Reviews

Food was good except the truffle fries. We were asked at leave after being there 2 hours and 45 minutes because they wanted out table. That has never happened to me or my friends I was with.i won't go back .

October 2026

I went here with my Girlfriend for our anniversary, the place looks amazing very clean and love the lighting. While the food was great one negative comment I had was how terrible the waiter was; we were given our drinks and after that he disappeared, didn’t come back to ask how the food was, couldn’t ask for extra water. When it was time to ask for the bill it was almost impossible, I had to ask someone else to get find him. I finally notice him having a conversation...

October 2026

What an incredible family birthday dinner. Our favorite person, Ryan, at Sweetwater's was our waiter for the evening. Drinks were delicious and our little boys loved the Shirley Temples. Appetizers were enjoyed. Outstanding was the octopus and lobster bisque. Everyone ordered a steak that was done perfectly except for one of our diners. The Chateaubriand for two was amazing. Both little boys devoured the filet mignon. The special bone in rib eye (Pat Lafreida dry aged)) was...

September 2026

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