Bar Mutz
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Recent Reviews
Linda and Chris were the best. The few was insane. Sitting at the bar and watching them make it was unreal. The short rib pasta was the greatest pasta dish I’ve ever had. The dessert special with the chocolate covered cheesecake with peanut butter gelato? Like dude. Go here. Pay up and go here.
The short rib pasta was so salty my husband and I sent it back, but the replacement was just as inedible. To their credit, they took it off the check and gave us a free dessert. The Caesar salad was also very salty. Service was lovely, though!
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Not Bar Mutz.
We sat at the counter, in the prosciutto spray zone. Our server, Camille, was friendly and attentive and gave tons of recommendations. We also interacted with another employee, Kyle, who was also super knowledgeable and personable.
We shared a mozzarella and prosciutto with the garlic pinsa. The pinsa was so garlicky it was a punch in the throat in the best way. Loved...