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Customers` Favorites
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“Just ate there, was all excellent! The food was really tasty and the service was wonderful. They were right on when it came to the fried eggs, which have been bad in other places. The only thing was the Halifax donair was made with a nan style bread instead of pita bread. It was still really good. The desserts were to die for, especially the peanut butter crunch cake. I would like to thank the young women server with two kids for the great hospitality.“