New American Restaurants near Santa Ana Pueblo, NM

“wedding Reception I have to privilege to provide wedding linen“

“Santa Ana Café offers a solid, satisfying meal in a laid-back setting that feels both local and familiar. The burger was flavorful and cooked nicely, with smoky bacon, melted cheese, and crisp lettuce adding good balance. The bun held up well without overpowering the rest of the ingredients, and the overall execution showed care.

The sweet potato fries were the standout — crispy with just enough seasoning to make them addictive. They paired perfectly with the house ketchup, which had a nice tangy bite. Service was friendly and attentive, and food came out quickly even during a busy dinner hour.

This isn’t a spot trying to reinvent anything, but it doesn’t need to. It’s straightforward, comfortable, and hits the mark for a casual night out in Albuquerque.“

“The ambiance, music, and food was amazing. The staff was very friendly and brought our orders in a timely manner. Will definitely be on our list of place to go. All around great time has by all.“

“So, yes, it's a little bit pricey. Now that that's out of the way... You're paying for the view and location. Our food was very good. Service was very good. We will definitely go back. I'm surprised we waited as long as we did after the rebuild. Oh, there were people there dressed relatively casual. No t-shirts, but many people in nice jeans. We've eaten on the bar/casual side a few times before and the experience there was also positive. Yes, check the prices before you go so you don't get sticker shock. But the truth is, two people could easily have dinner with no wine, appetizer or dessert for around $100.“

“Forty Nine Forty for me is the epitome of treating yourself to a true fine dining experience. Intimate space, delicious selection of creative and beautifully plated offerings. We always enjoy a pre-dinner cocktail, enjoy an appetizer alongside our main entree and never leave without dessert. Our dinner on 1/24/2026 personal highlights were the duck entree, the ribeye and oh the french onion soup was all amazing and cooked to absolute perfection. I'm excited to hear about the weekday tasting menu and look forward to enjoy it soon. Thank you Clara for working with our last minute add onto my reservation and the great table location!“

“I love this place💜Great food, beer, wait and staff !“

“I went in yesterday and tried the Raspberry Lemon Tart. I am diabetic and don't usually eat sweets. Worth it 10000% The staff is friendly, and the food is good also.“

“We are on a road trip from Alaska to the south. We stayed the night Bloomfield and we found this gem of a place in Farmington for breakfast the next morning. They did not disappoint. This was the best breakfast that I've had in a long time and ny first time ever having Huevos Rancheros. I also ordered the adovada for the top sauce. For my first experience eating this meal, the explosion of flavors were so incredibly delicious. Im a typical egg, sweet potato and7 blueberries for breakfast kind of person. So this really went off the flavor scale x 10 in my opinion. My husband ordered a sausage omelet and he didn't leave any scraps. He actually finished my plate because the servings were very generous, and I dont stuff myself when I eat. I highly recommend this restaurant for breakfast. The seating is very spacious, the waitstaff are very friendly, and the ambience gives you the feeling of eating with friends and family. You can tell a lot of locals eat here because of the community size tables they accommodate for parties of 6 or more. It was a beautiful and belly full experience“