Nath’s Inspired Khmer Cuisine

Our family of 4 ate here. We had the spring rolls, pad thai, and turmeric noodles. The entrees had tofu. Spring rolls were unique but am azing. The rice paper wasn't chewy at all. Very freshly made. The entrees were incredibly fresh also and were unlike any similar dishes we've ever had. Read her website which describes her take on the dishes. The flavors were awesome. We will never be able to et pad thai anywhere else! The tea leaf salad was delicious and so worth the price. Such good flavors and very fresh. Nath herself was wonderful. She sat with us a while and shared her story. She is such a sweet woman. Her cooking is an expression of love and gratefulness. We so appreciated her sharing her story and cooking with us. Please go and enjoy her food. It was excellent. Also the ice cream place next to her had fantastic dairy free Chai ice cream.

So incredibly delicious, every single time. The chicken I add to the pad thai is PERFECTLY cooked and ever so tender. Treated with kindness like an old friend, or family member, is cooking me a meal.

Atmosphere: 5

Food: 5

Service: 5

My partner and I travel to Santa Fe a few times a year and always make a point to stop and eat here. Nath has a GIFT with flavors! I’ve never had Pad Thai this fresh and tasty. I love all the organic vegetables that they take the time to prep, the lime squeezed on top and her homemade chili sauce that is the cherry on top. We also devoured the Beef Lok Lak for the first time which was absolutely incredible. The beef was a melting amazing flavor bomb.

What makes this place extra special is Nath herself. She is the sweetest, most welcoming owner and even shares little secrets about her dishes, which makes you feel like part of her kitchen. The care she puts into everything deserves so many awards. If you want food that is vibrant, full of love, and unforgettable, this is the place to be!

Atmosphere: 5

Food: 5

Service: 5

Very delicious, very well presented.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Turmeric Noodles with Beef, Red Curry Chicken

She takes great pride in her ingredients and it reflects in the presentation & taste of her food. The Pad thai is super excellent 👌

The pad Thai was amazing! Chef Nath is beyond kind and friendly. She gave us many samples without asking and made sure we loved everything! We love that the food is gluten free and organic without seed oils. Thank you Nath!

Atmosphere: 5

Food: 5

Service: 5

We lived in Cambodia for six years and I can say this is some of the best Khmer food I’ve ever had. We ordered both the Tumeric noodles and Pad Thai and both were fantastic.

Recommended dishes: Pad Thai with Chicken, Turmeric Noodles with Tofu

Incredible food and Nath is a treasure. Ask for her homemade chili sauce if you like spice

Really amazing food and service.
Very unique and tasty.
Owner and chef sat with us - providing healthy and organic food is very important to her. And food indeed tasted great (one of the best Phat Thai I ever ate!)

Atmosphere: 5

Food: 5

Service: 5

Loved the turmeric noodles and spring rolls

Atmosphere: 5

Food: 5

Service: 5

This is an amazing place! The food is delicious, expertly prepared, and beautifully plated. Don't let the food court location turn you away; the food here is worthy of a Michelin star.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Beef Lok Lak, Tea Leaves Salad, Red Curry Chicken

We had the Turmeric sweet potato noodles with beef tenderloin. It was perfection. The flavors were amazing. We will be back.

Atmosphere: 5

Food: 5

Service: 5

Really the blandest Thai food I’ve had in a while. It’s really expensive and I’m quite sad I paid $55 for 2 chicken pad Thai and 1 veg spring roll for it to be just okay.

Atmosphere: 5

Food: 3

Service: 5

Nath is truly an inspired chef fusing her favorite flavors from all over the world into her cooking. She takes a lot of pride in her cooking and it really shows - some of the best food I've had in the US, let alone Santa Fe. This place is a gem - it would have around the block lines in a bigger city.

Atmosphere: 5

Food: 5

Service: 5

The tea leave salad was the best meal I had in two days New Mexico.

Atmosphere: 5

Food: 5

Service: 5