Lou Pécou Pizzeria

5567 Cunard St, Halifax
(902) 423-0300

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One of Halifax's true hidden gems. This pizzeria, run by a passionate French pizzaiolo from Marseille, serves some of the best pizza I've ever had. The dough is beautifully fermented, the toppings are original yet perfectly balanced, and every ingredient is top-quality and often locally sourced. I went on a Monday evening and the place was packed—there was even a lineup, which says a lot. You can really feel the chef's dedication—from his collaboration with...
Quiet, unassuming location, but the food and the service were exceptional. My Aperol spritz was refreshing, as was my husband's margarita ( fresh made, not from a mix). We had the Truffula and the Sauvage pizzas, marveled at the harmonious blend of flavors. The pizza crusts were also exceptional, thin but solid enough to hold the toppings without falling apart, tasty and with good texture. I also had a homemade ice cream affogato, which was divine. The chef is not only a...
Fantastic food. Great service and good value. We met the chef as he greeted everyone at the restaurant. He was awesome. My only complaint was the noise level but to be fair there was a table of six that were very loud. When they left it was much better.

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