Genting Palace

3000 S Las Vegas Blvd, Las Vegas
(702) 676-8888

Recent Reviews

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Larry

Went for the seafood buffet and it was excellent! Service was outstanding and the room was very comfortable! Highly recommend.

Sirus

We have eaten there several times before and the food was always good. Now they added a Buffett and we tried that. The food in the buffet was not hot and was dry. Not a pleasant experience. Others that had ordered à la carte seemed to be enjoying their food

Doug

The seafood section of the buffet was incredible. The snow crab, shrimp, scallops and mussels we're all delicious. The Peking duck pancakes, and the pork belly were both amazing.

Lanny

The food choices were good.But were disappointing.Things that I love were not not up to par.

Mason

One of the best AYCE on the strip, and one of the best value. While the variety may be limited, they more than make up for it in fresh raw seafood and high quality in ingredients and execution. Request to be in Jennifer's section. She will absolutely make sure you're well taken care of!

Janice

We had the seafood buffet and it was excellent and well worth the price. Shrimp perfectly cooked, crab legs cut in half making it very easy to eat and several more excellent offerings including dim sum. Probably the only thing I would recommend would be to add warm butter for the crab. Perhaps they have it on request and I failed to ask. We had eaten there before from the menu prior to the buffet and were not terribly impressed. But, we will definitely go back for the seafood, duck and pork belly. Good value, great service and elegant yet comfortable atmosphere.

Bob

Had the buffet. Crab legs were pretty sliced in half and very good, although disappointed that they were snow crab, not king as in previous reviews and that there was no lobster. Other shellfish. Was good as was the duck which was plentiful Service and ambience was excellent.

Claire

Where do I start, definitely one of the worst buffet in Las Vegas, the buffet section was so small and very limited items, the oysters, clams and mussels were all not fresh at all. The most bizarre thing was, they called ahead to confirm reservation and made sure you had the proper attire. When we arrived everyone was dressed super casual, defiantly not business casual. Food selection was poor, restaurant appears to be upper class, but service was not at the same level. Do not recommend anyone to dine here, and will def no come again.

Adel

Food and service are very good. The buffet selection is slightly limited compared to other buffets on the strip. Would still recommend.

Saundra

If you go to Genting Palace, do not select the buffet. The food was cold when it was supposed to be hot and hot when it should have been chilled. The lobster was dried out and not tasty.

Desirae

The location was easy to have with a very welcoming staff. If you're looking for a buffet with variety this is not the place you want to eat at. Service was great and attentive. Small selection of food but was pretty solid. Just very underwhelming experience in regards to food not worth the price.

Shane

Was told Lobster was not always going to be on menu . That is a mistake . Need to have consistent menu to build a consistent following and repeat customers

Paul

The Staff made me feel welcome immediately. From the Greeting at the front desk through our Server and Wine Sommelier. Genting Palace's Manager came out to say hello. She has an amazing staff. The Food exceeded my expectations. There Dumpling Platter was Exceptional. From the Presentation to the Flavor. This is an Absolute Must Restaurant if you enjoy Traditional Chinese Cuisine. They made me feel like family. The Best Feeling I've experienced at a Restaurant. I will Return over and over.

RIchard

The buffet is minimal. If you love eating crab legs and oysters and can spend an entire meal just eating this food, this is your place. Otherwise, pass and go somewhere else to enjoy a buffet that offers a bevy of menu choices. The drink selection is paltry, too. As far as Vegas buffets are concerned, this is really disappointing, and for the amount you pay you may as well spring for Bacchanal.

G

checked in with reservation but made to wait while someone behind us apparently more important. Other tables got wet towels dipping sauces etc, we got nothing. Our reservation was for 5:30 but the place opened at 5. If you go, get there at 5, otherwise tables close to the food are all taken, and much of the food has been picked over. Shrimp was large but tasteless needed sauce, crab legs needed the butter which should have come with the missing sauces. The best item was the roasted duck which the chef carved to order. This was our 2nd time, was much better before, not going back.

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