TON TON Katsuya
$$ • Japanese, Vegan, VegetarianAbout TON TON Katsuya
Customers' Favorites
Suribachi & Surikogi DIY Sesame Dipping Sauce
Green Tea Ice Cream with Mochi & Red Bean
100 Black Line Pork Katsu Set
Ton Ton 4 Kinds Sake Sampler
Scallops with Garlic Sauce
Organic Chicken Katsu Set
Thick Cut Pork Tonkatsu
Yuzu Miso Toro Salmon
Jumbo Shrimpkatsu Set
Yuzu Meo Toro Salmon
TON TON Katsuya Reviews
Experienced Ton Ton Tonkatsu for the first time today during my visit to Las Vegas from Dallas, Texas. Everything was awesome! The little things make all the difference…. The gen mai cha was hot and tasted very fresh. The steamed rice and tsukemono (pickles) were crunchy and very tasty. The salad dressing was incredible too. Like I said, the little things are important. Then we had the kuro buta tonkatsu and it was amazing. Service was prompt and attentive. A new favorite for...read full review
Good food and good service.
papa and ac's new favorite restaurant !The place is beautiful and staff are super friendly and the food is delicious.
Hours
| Monday | Closed |
| Tuesday | 11AM - 2:30PM 5 - 8:30PM |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
TON TON Katsuya is a highly-recommended Japanese restaurant in Vegas, serving authentic comfort food. Their Pork Loin Katsu Touban-ni Teisyoku is a must-try, paired with their signature cabbage salad and house-made dressing. Customers praise the restaurant's ambiance, hospitality, and the authenticity of the food, which is said to be comparable to restaurants in Japan. The menu offers healthy, balanced meals, and the sesame peanut sauce served with the cabbage salad is a highlight, reminiscent of homemade Japanese cuisine.
Despite the long waits during peak hours, the juicy and tender tonkatsu is well worth it. Customers recommend visiting early, as the restaurant can get very busy, especially on weekends. While the staff may need to turn over tables quickly to accommodate the demand, the food quality remains excellent, with customers even claiming the restaurant's Tonkatsu Don is better than their own mothers' homemade Japanese dishes. The scallops are also praised for their soft and tender texture.