I've eaten here many times. Food and service is always perfect.
Atmosphere: 5
Food: 5
Service: 5
Stephanie May
We were here for an early Valentines dinner and they did not disappoint on the food. We had the tips appetizer and elk chops with a spinach salad. The atmosphere was nice and cozy. A service was good just kinda slow especially when you have a two hour limit at the restaurant.
Atmosphere: 5
Food: 5
Service: 3
Toby Tayeh
I think we might have seen the server 4X throughout the whole 3-hour ordeal that it took for us to be able to sit down, order our appetizers and then entrees.
Atmosphere: 4
Food: 4
Service: 2
K Cam
Just ok - for me a one and done. Very noisy, food and drink depends on what you order. Had the crab cakes to start, at best 5/10. Husband had scallops and said they tasted like bleach, I had filet mignon and it was delicious, but salty. Had wine full of sediment (of course not realizing until I was done, and desert was the brownie with peanut butter ice cream (the ice cream was the best thing of the night). Overall, Denny’s dressed up in a suit. Won’t be back.
Atmosphere: 2
Food: 3
Service: 4
Marisol Lopez
My hubby had planned a romantic dinner date for my birthday & he surprised me with this divine spot that I have never been to before & let’s just say, hands down the service was phenomenal! Joy was our server & she was great & Luis was our waiter & he was great! The food & menu options were all beyond delicious, there is even a bar area to have your drinks going & have some fun & the layout of the restaurant was just gorgeous, it was definitely worth the price! Y’all should check it out :)
Atmosphere: 5
Food: 5
Service: 5
Comstock BBQ
Zero complaints. Menu was great, food was cooked perfectly, and the service was wonderful.
Atmosphere: 5
Food: 5
Service: 5
Dan Allen
While the food is good at this restaurant and we have been going for years, I felt the need to warn anyone planning an event there that they just don't have the capability. We planned a holiday party for 9 months with them and ate there three times in that period and met with management each time. We also had numerous emails and phone calls ensuring we were on the same page and they could handle the event. Our last dinner was a wine pairing in October and they told us they were all set and could handle the event that was to occur in 6 weeks. The menu was drafted and approved by management, and the wines were tasted, paired and selected. Invitations were sent out and folks planned around the date and venue. A month before the event, I received a call stating they could not accommodate our event of 30 people. When questioned why, they said they could not do an intermezzo. I told them to remove it from our menu. Then they said they didn't have enough wine glasses. I told them we would bring all the wine glasses. They then said they didn't have enough plates to serve each course separately and we would have to serve family style. This was the nail in the coffin. They went on to say they just don't do wine pairing diners, could not put on a dinner for 30 people, and that they were more comfortable with 15 people maximum. Well this might have been good to let us know back in February when we were told they could handle our group and we actually reserved the date. Or maybe the other three times we visited and ate at the venue spending a couple thousand dollars tasting, pairing and corkage fees. So in the end, good restaurant, but just never plan a event there for more than 15 people. Unfortunately, we will not be back as we do like the restaurant. We just can't support them anymore.
Atmosphere: 3
Food: 4
Service: 1
964dana
While the food is good at this restaurant and we have been going for years, I felt the need to warn anyone planning an event there that they just don't have the capability. We planned a holiday party for 9 months with them and ate there three times in that period and met with management each time. We also had numerous emails and phone calls ensuring we were on the same page and they could handle the event. Our last dinner was a wine pairing in October and they told us they were all set and could handle the event that was to occur in 6 weeks. The menu was drafted and approved by management, and the wines were tasted, paired and selected. Invitations were sent out and folks planned around the date and venue. A month before the event, I received a call stating they could not accommodate our event of 30 people. When questioned why, they said they could not do an intermezzo. I told them to remove it from our menu. Then they said they didn't have enough wine glasses. I told them we would bring all the wine glasses. They then said they didn't have enough plates to serve each course separately and we would have to serve family style. This was the nail in the coffin. They went on to say they just don't do wine pairing diners, could not put on a dinner for 30 people, and that they were more comfortable with 15 people maximum. Well this might have been good to let us know back in February when we were told they could handle our group and we actually reserved the date. Or maybe the other three times we visited and ate at the venue spending a couple thousand dollars tasting, pairing and corkage fees. So in the end, good restaurant, but just never plan a event there for more than 15 people. Unfortunately, we will not be back as we do like the restaurant. We just can't support them anymore.
Paul Oesterman
A true 5 star restaurant in Reno. Excellent food and bar menu. Servers are attentive and make it a nice dining experience, not just eating.The filet mignon was perfectly prepared. Only downside was very limited parking.
Atmosphere: 5
Food: 5
Service: 5
Judy L. Landis
Molly was a great server. The food was superb. Thank you for a wonderful evening.
Couldnt find a restaurant at any hotel for our Anniversary, so I got on Google and found this gem. Loved the food. Friendly staff, and the ambiance is nice. Looking forward to getting back there.
Atmosphere: 5
Food: 5
Service: 5
j j niv
We went to Bricks for a Birthday celebration. We sat down and waited 20 minutes before a server even approached our table. Service was very slow. Salad was very unimpressive for the pricing, lettuce with some chickpeas. Special Entrees for the evening were announced. The orders were made. Filet with a lobster tail was one of the specials. It was essentially the filet dish with a lobster tail added. All of the entrees were around $50-$60. Once we finished dinner...food was ok. We received the bill to find out that adding a lobster tail to the filet dish also added $90 for a total of $148. Ridiculous !! Don't waste your money.....there are many fine restaurants in RENO.
Atmosphere: 2
Food: 2
Service: 1
Gary Stein
Great food , great service , worth the money . I've eaten there 3 times , it's worth the visit
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops with Garlic Mashed Potatoes, Caprese Salad, Baked Alaska, Crême Brulé, Seafood Thermidor, Mushroom Ravioli, Filet Mignon w Mashed Potatoes and Grilled Veggies, Caprese Bruschetta
I've eaten here many times. Food and service is always perfect.
Atmosphere: 5
Food: 5
Service: 5
We were here for an early Valentines dinner and they did not disappoint on the food. We had the tips appetizer and elk chops with a spinach salad. The atmosphere was nice and cozy. A service was good just kinda slow especially when you have a two hour limit at the restaurant.
Atmosphere: 5
Food: 5
Service: 3
I think we might have seen the server 4X throughout the whole 3-hour ordeal that it took for us to be able to sit down, order our appetizers and then entrees.
Atmosphere: 4
Food: 4
Service: 2
Just ok - for me a one and done. Very noisy, food and drink depends on what you order. Had the crab cakes to start, at best 5/10. Husband had scallops and said they tasted like bleach, I had filet mignon and it was delicious, but salty. Had wine full of sediment (of course not realizing until I was done, and desert was the brownie with peanut butter ice cream (the ice cream was the best thing of the night). Overall, Denny’s dressed up in a suit. Won’t be back.
Atmosphere: 2
Food: 3
Service: 4
My hubby had planned a romantic dinner date for my birthday & he surprised me with this divine spot that I have never been to before & let’s just say, hands down the service was phenomenal! Joy was our server & she was great & Luis was our waiter & he was great! The food & menu options were all beyond delicious, there is even a bar area to have your drinks going & have some fun & the layout of the restaurant was just gorgeous, it was definitely worth the price! Y’all should check it out :)
Atmosphere: 5
Food: 5
Service: 5
Zero complaints. Menu was great, food was cooked perfectly, and the service was wonderful.
Atmosphere: 5
Food: 5
Service: 5
While the food is good at this restaurant and we have been going for years, I felt the need to warn anyone planning an event there that they just don't have the capability. We planned a holiday party for 9 months with them and ate there three times in that period and met with management each time. We also had numerous emails and phone calls ensuring we were on the same page and they could handle the event. Our last dinner was a wine pairing in October and they told us they were all set and could handle the event that was to occur in 6 weeks. The menu was drafted and approved by management, and the wines were tasted, paired and selected. Invitations were sent out and folks planned around the date and venue. A month before the event, I received a call stating they could not accommodate our event of 30 people. When questioned why, they said they could not do an intermezzo. I told them to remove it from our menu. Then they said they didn't have enough wine glasses. I told them we would bring all the wine glasses. They then said they didn't have enough plates to serve each course separately and we would have to serve family style. This was the nail in the coffin. They went on to say they just don't do wine pairing diners, could not put on a dinner for 30 people, and that they were more comfortable with 15 people maximum. Well this might have been good to let us know back in February when we were told they could handle our group and we actually reserved the date. Or maybe the other three times we visited and ate at the venue spending a couple thousand dollars tasting, pairing and corkage fees. So in the end, good restaurant, but just never plan a event there for more than 15 people. Unfortunately, we will not be back as we do like the restaurant. We just can't support them anymore.
Atmosphere: 3
Food: 4
Service: 1
While the food is good at this restaurant and we have been going for years, I felt the need to warn anyone planning an event there that they just don't have the capability. We planned a holiday party for 9 months with them and ate there three times in that period and met with management each time. We also had numerous emails and phone calls ensuring we were on the same page and they could handle the event. Our last dinner was a wine pairing in October and they told us they were all set and could handle the event that was to occur in 6 weeks. The menu was drafted and approved by management, and the wines were tasted, paired and selected. Invitations were sent out and folks planned around the date and venue. A month before the event, I received a call stating they could not accommodate our event of 30 people. When questioned why, they said they could not do an intermezzo. I told them to remove it from our menu. Then they said they didn't have enough wine glasses. I told them we would bring all the wine glasses. They then said they didn't have enough plates to serve each course separately and we would have to serve family style. This was the nail in the coffin. They went on to say they just don't do wine pairing diners, could not put on a dinner for 30 people, and that they were more comfortable with 15 people maximum. Well this might have been good to let us know back in February when we were told they could handle our group and we actually reserved the date. Or maybe the other three times we visited and ate at the venue spending a couple thousand dollars tasting, pairing and corkage fees. So in the end, good restaurant, but just never plan a event there for more than 15 people. Unfortunately, we will not be back as we do like the restaurant. We just can't support them anymore.
A true 5 star restaurant in Reno. Excellent food and bar menu. Servers are attentive and make it a nice dining experience, not just eating.The filet mignon was perfectly prepared. Only downside was very limited parking.
Atmosphere: 5
Food: 5
Service: 5
Molly was a great server. The food was superb. Thank you for a wonderful evening.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Well worth a visit. Grea food, great service.
Atmosphere: 5
Food: 5
Service: 5
I took out 25 people with. Grand Prix menu and it was amazing! Food was perfect and the desserts stole the show. Top Notch!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Caprese Salad, Baked Alaska, Crême Brulé, Seafood Thermidor, Alaskan Halibut, Filet Mignon w Mashed Potatoes and Grilled Veggies, Caprese Bruschetta
Couldnt find a restaurant at any hotel for our Anniversary, so I got on Google and found this gem. Loved the food. Friendly staff, and the ambiance is nice. Looking forward to getting back there.
Atmosphere: 5
Food: 5
Service: 5
We went to Bricks for a Birthday celebration. We sat down and waited 20 minutes before a server even approached our table. Service was very slow. Salad was very unimpressive for the pricing, lettuce with some chickpeas. Special Entrees for the evening were announced. The orders were made. Filet with a lobster tail was one of the specials. It was essentially the filet dish with a lobster tail added. All of the entrees were around $50-$60. Once we finished dinner...food was ok. We received the bill to find out that adding a lobster tail to the filet dish also added $90 for a total of $148. Ridiculous !! Don't waste your money.....there are many fine restaurants in RENO.
Atmosphere: 2
Food: 2
Service: 1
Great food , great service , worth the money . I've eaten there 3 times , it's worth the visit
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops with Garlic Mashed Potatoes, Caprese Salad, Baked Alaska, Crême Brulé, Seafood Thermidor, Mushroom Ravioli, Filet Mignon w Mashed Potatoes and Grilled Veggies, Caprese Bruschetta
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