50 Best Italian Restaurants near Airmont

“I came for my first time to explore the place.

So coming in, getting to the order screen, easy to use, great homey selection. Then wait time was fast, food to my own taste, simple, classic. We all know if the chef knows how to cook an egg then the rest you can imagine the taste. Cleanness was A game!

Try the home fries & coffee you won't regret it.

I'm looking forward coming on Valentine's with my wife, cuz this definitely suits the criteria for it.

A+++++++“

“Great place to eat after long day of Uni. And get 10%off if you are a RCC student. Highly recommend“

“As of the time of this posting, me and my dad are staying in New York. We came here as our first major meal of our stay, and from what we thought it was overall great. The pizza had the right amount of everything! Some people say that their Calzones taste like sloppy joes, but I would just stick with getting Pizza. The Service is fast, and the communication with the workers is easy. Great NYC Meal!“

“Excellent! Food was so fresh and fabulous and so was the service. Pizza crust was delicious and light. Everyone was so very nice and accommodating. Great atmosphere and concept of Pizza by the foot. So good that weekends are packed, so make a reservation or try a weeknight. You will not be disappointed!“

“I will recommend to all Friends and Family“

“Had a fabulous dining experience. The music was very quiet .. the food was outstanding.. the dessert n drinks topped it off! Extremely nice waiter! Very generous n kind. The ambience is so relaxing! Definitely a place we will come back to.“

“Tonight I had the pleasure to dine at Bici restaurant in Ramsey, NJ. From the minute I walked in, I knew I was going to like it! You are greeted in such a warm and friendly manner. One of the owners, Marcello makes his rounds around the room speaking to his customers and making you feel at home. Everything I ordered was delicious and the waiters are so polite and attentive. Pleasant atmosphere and I will be back again. Thank you staff for your hospitality. It’s a BYOB. It’s a small restaurant with outdoor dining. Definitely 5 stars!!!!!“

“Attended a baby shower. The food was the best I have ever had in a long time. Everything was delicious. I will be back really soon“

“Always try to the best, make the customers happy, make sure they enjoy their meals. give a good service and good food.Mezza Luna Bistro .“

“Excellent place, I have pretty much given up on buying lunch out because the disappointment ratio has become so high but today I decided to give it another try and just deal with the disappointment of another overpriced less than good sandwich. I work all over northern NJ and it has become very hard to find a real Italian deli however, today I stopped into Angelina's and although I already knew what I wanted I decided to ask what they recommend incase there was a special or maybe they have a best seller. They recommended "the Salvatore" which was exactly what I was after. The sandwich was the correct size and packed full of cold cuts. They didn't do the usual "let's keep making the product smaller but charge more" that you see everywhere. They make a true sandwich and charge a reasonable price. if you look up Italian deli in the dictionary there should be a picture of Angelina's its exactly what anyone who is over 40 years old remembers as a true New Jersey Deli. Thank you for a great lunch! I can't wait to get another job in that area so I can stop in!“

“We had my daughters baby shower here yesterday. The food was absolutely amazing! The manager Sam was extremely easy to work with long distance (I live in Pennsylvania). The wait staff were very friendly and attentive . I would highly recommend this place for a private party.“

“Outrageous food, I had the veal chop and it was delicious. I highly recommend this restaurant.“

“Their chicken alfredo is the best!“

“Vengo spesso da La Cambusa per una pausa veloce, ma non trovo il locale sull’app Coverflex; sapete se accettate i buoni pasto?“

“Albert’s’s has been a go to favorite for many years and Albert is an excellent host. The food never disappoints and the service is always great. I recommend Albert’s HoHokus whole heartedly.“

“Every time we go to Lavagna, the owner and his staff are always gracious and accommodating. This past weekend, my family and I were looking for a place to go after my Mom's wake. It was after 8:00 pm and we thought we would try Lavagna, knowing that they may not be able to accommodate the 12 of us as is was late and Friday's are usually very busy. We asked and they went out of their way to seat us as close as possible and served us with a smile even with two picky kids in tow. The food was delicious, as always. Thank you Lavagna staff for a relaxing, delicious comforting meal!“

“Absolutely amazing. Julia was our waitress and she was very attentive but not overbearing like others can be. She knew when to come and check on us and when we just wanted to be. Food was as always, delicious.“

“We went to Travato’s Due last night for my birthday dinner and it was amazing! The food and service were top notch. My husband got the Filet Mignon Angry Joe and said it was hands down the best steak he’s ever had out. (He is hard to impress lol). I had the grilled salmon pesto and it was perfect. We also tried the shrimp beep and finished with tiramisu—both delicious!“

“Great food and service was excellent“

“The food and service are excellent. This place is great!! I shouldn’t be saying this because people will go. There is alway a line at the door even with reservations. But it moves quickly.“

“The food is incredible everytime I am in town all I want to do is go eat there“

“This is my husband’s favorite pizza. He has been coming to this place since he was in high school. The best! We love positano!“

“I pre-ordered 3 pies for a specific delivery time. I even had to change the time once. They were very accommodating. They delivered the pizzas on time and they were delicious.
John made the pizzas and they were delicious. I tried for the first time the margherita vodka pizza. OMG it was Ah-making.

Thank you. Thank you. Looking forward to next time“

“I order pretty frequently from Dom’s in Nanuet since I work nearby. Yesterday, when we got our order to Sloatsburg, there was an omission in the order ( we really should have checked before we left). As always, Dom’s went above and beyond to make this right. They drove my order to Sloatsburg and included several delicious extras! Their catering always makes our events delicious, but yesterday they made it extra delicious. Dom’s has amazing food and even better service.“

“This place is TOP SHELF. Went twice this past week and honestly feel there is NO place in the area that comes remotely close to this restaurant! I moved from Bergen County and until now, could not find that rare combination of quality food, CLEAN and attentive , personable staff. The seafood is AMAZING. I’ve heard some comments in reference to the owner….guess what…he’s doing a whole lot of right, maybe you just don’t know the difference.“

“The pizza is consistently top-notch. My favorite slice is Chicken and Broccoli!! Never disappoints. Giovanni is the Best! The staff are friendly and helpful. If you love great pizza, you'll love Bruno's on Main!“

“Perfect! The food is very delicious. Everbody is very kind“

“The plain pizza pie from JP's is the best I've had. Just the right blend of cheeze and sauce. The crust was excellent too. I had it delivered from Door Dash and it arrived on time and piping hot. Good value.“

“The food is always top notch & the Menu goes on for miles . You’ll keep coming back time after time.“

“Really great Italian food! Can't wait to go back,“

“great food help is great well managed owner is hands on“

“Cracker-crust pizza! Birchbeer!“

“Great Italian restaurant, great service and atmosphere. But the most important thing is the food - the food we received was a wonderful ray of Italy on this rainy day. Even though there were loud parties nearby, it was great. It's definitely worth visiting.“

“My wife and I recently celebrated our 4th wedding anniversary at From Scratch, coinciding with the restaurant’s 10th anniversary, and it was an unforgettable evening that exceeded every expectation. From the moment we stepped into the warm, inviting space, the staff made us feel like honored guests, with a special nod to the milestone celebrations—both ours and theirs. The atmosphere buzzed with a joyful energy, perfectly balancing sophistication and comfort, as if the restaurant itself was toasting a decade of culinary excellence. The four-course tasting menu was a masterclass in flavor and creativity, each dish showcasing the kitchen’s dedication to crafting everything from scratch. I began with the beef tartare, a delicate yet bold starter. It set the tone for what was to come: precision and passion in every bite. My wife got the eggplant caponata for her first course, a vibrant dish that was both rustic and refined. It was a testament to how From Scratch elevates humble ingredients into something extraordinary. The handmade raviolis were an absolute highlight, each delicate parcel bursting with a silky ricotta filling. The pasta was so tender it practically melted, a labor of love that spoke to the restaurant’s name and ethos. We couldn’t stop raving about the texture—perfectly al dente, yet impossibly light. The mint added a hint of freshness to the dish, that I was originally hesitant about, but I’m happy I gave it a go! For the main courses, my wife got the lamb. Perfectly cooked to a rosy pink, it was fall-apart tender, and had a perfect crust on the outside. The dish was hearty yet elegant. Equally stunning were the scallops, seared to golden perfection with a buttery, caramelized crust. They sat around a small bed of caviar with purple mashed potatoes. Each bite was a harmonious balance of sea and earth. The meal concluded with a ricotta dessert that was nothing short of divine. The creamy, cloud-like ricotta mousse was paired with a coulis with ginger dough crumbs. It was the perfect sweet note to end the evening, light yet indulgent, with flavors that lingered long after the last spoonful. From Scratch isn’t just a restaurant; it’s a celebration of craft, community, and unforgettable moments. For our anniversary, we couldn’t have chosen a better place to mark the occasion, and we’re already looking forward to returning to see what the next decade brings for this culinary gem. Highly recommended for anyone seeking a dining experience that’s as heartfelt as it is delicious!“

“Love their food and excellent service. Waiters are very attentive. ❤️“

“I have been coming here for years. I consider myself a good cook but when I need good food that I don't have to prepare, this is my go-to place. The staff and owner are great! Try the stuffed peppers, Chicken Milanese and Lasagna. OMG!“

“Ordered takeout tonight. For takeout, I was very impressed. For how the food was though, it was fine. I ordered the snapper bellavista. The spinach that came with it was so bland. I get it is spinach but it should at least have salt and some oil or garlic. I got a side of potatoes for 7.95$. I couldn't believe the portion that it came with. There were 5 mini potatoes - I could not believe it. Such a ripoff and so ridiculous. The potatoes were undercooked for the most part and just tasted like salt and old oil. The snapper itself was really good and the sauce that it was topped with was delicious. I would definetley get it again. I have been to Andrea's numerous times over the years and I was definetley disappointed with this experience but I will keep coming back because the food is usually consistently good.“

“Their Linguine with White ClamWin Sauce is one of the best I have ever tasted. I actually asked for a straw to get the remaining Sauce from the bowl. 😊“

“This place is a hidden gem. The food is delicious, one of the only places around that still gives a complimentary salad with your entree. In addition they give generous portions for a very fair price. My friends and I really enjoy coming here. Tonight our server was Carlos - excellent job and very friendly. BYOB is nice bonus also.“

“GREAT food!!! Will order again for sure! First time ordering was the meatloaf! We LOVED it! Can’t wait to order again! Thank you!!!“

“The best everything Italian. Sandwiches deli salads hot food and fresh ravioli on Friday and Saturday. Sauce gravy and Pizza simply the best thin crust you can not compare until you have had it from their oven!“

“Dined at Fig and Tomato on a Wednesday night with my wife. Started with the most delicious flatbread with an oil spread. Wife had a large portion of chicken Milanese with delicious burrata on top. I ate the chicken Amalfi with sausage and hot peppers. Had a perfect amount of heat and beautiful thin cutlet. Ended with homemade ice cream trio which was amazing. Waitresses did a great job keeping our meal very well timed. We’ll be back very soon.“

“UPDATE: Theresa – Thank you for your response. We very much appreciated your heartfelt apology and you sending food over this weekend. Everything we had was delicious, and my granddaughter was very happy with her make-up birthday party! Everyone makes mistakes, and we thank you for rectifying the situation in such a polite and decent manner. I am updating my initial review as it is absolutely earned."“

“Come with an empty stomach! Giant sandwiches, great quality meats!“

“Always top shelf, going back many years.“

“Really can’t say enough about this place for family celebrations: Excellent friendly service, & a menu that has something for everyone, including accommodations for gluten free.“

“We regularly have dinner at the restaurant and the food is always fresh and delicious. Hector is the most wonderful server, always so welcoming. This Friday I used their catering for an event. Mario, the owner, personally delivered the food. It was delivered hot and packaged perfectly. My guests raved over everything from the bruschetta to the chicken, eggplant, pasta to the cannolis. You also could not beat the price for this level of quality.“

“Saturday was our first time at Fiona’s I’m already planning to return! Our server Banna was excellent as were the rest of the staff The food was excellent and the portions were nicely sized which included a dinner salad. Lovely atmosphere too.“

“Absolutely love this place! The pizza is top-notch — perfect crust, fresh ingredients, and just the right balance of sauce and cheese. You can tell they really care about the quality. Staff is always friendly and welcoming, and the service is quick even when they’re busy. Whether we’re picking up dinner for the family or grabbing a quick lunch, Avanti never disappoints. So happy to have them in North Rockland — keep it up!“