DiBella's Subs
$ • Sandwich Shops, Salad
Hours:
1235 Western Ave, Albany
(518) 459-9559
About DiBella's
Customers' Favorites
DiBella's Reviews
Was in the other Day Took 20 mins to make 1 Steak Sandwich.
Then I asked for A Receipt and They Couldn't figure it out.
This is Not My First Visit and Might be my Last.
$18.00 Later for 1 Long SMH.
since this location has implemented the "take a number and give us your order" method, I have NEVER had my subs made correctly in the past 2 years. today I ordered a GRILLED corn beef sub , double checked they heard me say GRILLED and still got a cold sub instead. this isn't an isolated incident. it happens every time I go there, whether it's a lack of condiments or missing toppings or just the wrong sub completely. there needs to be better training, management. and supervision...read full review
Ratings
Menu
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | Closed |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 11AM - 7PM |
DiBella's Subs is a renowned restaurant known for its impressive subs and fresh homemade bread. The restaurant offers a wide variety of ingredients at reasonable prices and serves food quickly. However, some customers have noted issues with accommodating special requests. The service is generally prompt and friendly, but the ordering process can be confusing for first-time visitors. The restaurant has ample seating and is a popular lunch destination in the Albany area. Despite minor concerns, many customers eagerly anticipate returning for another delectable sub.
The restaurant's history and commitment to quality are evident in its operations. DiBella's began in Rochester in 1918 and continues to bake its bread in-house, using fresh ingredients and high-quality meats. The atmosphere evokes a sense of nostalgia, with the restaurant's storied past reflected in its decor. While the pricing for larger subs may be perceived as slightly high, the overall dining experience is valued by customers who appreciate the restaurant's attention to detail and dedication to time-honored traditions.