I had the Faroe Island Salmon—my second time this week because the first was so good—and it was outstanding. I ordered it medium with a light, flaky Maillard crisp, and the chef nailed it. The dish is incredibly well-balanced: quinoa, perfectly cooked artichoke hearts with the spiny bits thoughtfully removed, fresh greens, and a light but flavorful lemon-butter sauce.
If you’re a salmon lover like me, Wellington’s should be an Albany must-visit. A+
Atmosphere: 5
Food: 5
Service: 5
Evgeny Elogoodin
Amazing
Atmosphere: 5
Food: 5
Service: 5
Maribeth
This place is great when it's great but when it's bad, man is it bad. Took an hour and a half at 7pm with a half full restaurant to get our food.
Michael Walsh
Our family of 4 visits Wellingtons 5-6 times a year, including last New Years Eve. It’s always a fantastic experience. We were there tonight and had Brett as our waiter, same as one of our other recent visits. He is one of the best! Food and drinks were perfect, as always. Price is fair for Albany. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Mary
There was only one other table occupied during our meal! The receptionist was quite rude and the food was mediocre, but, fairly expensive. Most (except one other) tables were unoccupied on a Saturday evening! One would have expected something more bustling on what is traditionally an evening out. The high point of the evening was our waiter who was great! He was attentive, helpful and charming. I hope he finds a new location where he can earn some tips rather than the mandatory 20% service charge we were charged for a group of six people. A very disappointing evening out for us!
J Lamboy
Food was really good, restaurant was super clean and well kept. Ordered the berry salad which was delicious and a burger. The burgher was a bit too crispy personally but still very good. Server had a great personality.
Atmosphere: 5
Food: 4
Service: 5
Jaimie R
Overpriced and Overly Mediocre Experience I recently visited hoping for a decent meal but was thoroughly disappointed by both the food quality and the overall atmosphere. Even by Albany standards, the prices here do not match the mediocre quality delivered. The dining experience started poorly with the main course. I ordered the burger, priced at $19, and it had a distinct and very off-putting bitter, burnt taste. The char on the patty was completely overwhelming, making the dish nearly inedible. The appetizer was equally perplexing. The charcuterie board was strange and felt poorly curated. It featured odd components like pickled zucchini and squash, which certainly don't belong on a classic board. More critically, the meats tasted low-quality and old. The salami was reminiscent of cheap low-grade sandwich meat, the prosciutto was noticeably dry, and the selection felt confused with the inclusion of chorizo. This plate, in particular, did not reflect the price point or the expectation of fresh ingredients. The only saving grace was the buffalo wings, which were simply alright—nothing special enough to merit a return visit. Beyond the menu, the restaurant itself feels rundown. The furniture is in dire need of repair; the fake leather on the chairs was peeling like crazy, creating a noticeably worn and unprofessional look. Between the poor execution of the food and the tired atmosphere, this establishment is significantly overpriced for what it offers. I cannot recommend it.
Atmosphere: 3
Food: 2
Service: 3
Aviahna
The steak knives that went with my meal were very dull, and you could not cut your food. The vegetables that was served with our meals were not cooked all the way they were still raw. And the steak was all fatty, but the other food choices were good. Our waiter was very kind.
James Matlock
Service and atmosphere were fine. But the food - my god, the food. Girlfriend and I both ordered striploin with broccoli and mashed potatoes. Steak was hard as rubber and unevenly cooked, tasted like steak you'd get in a school cafeteria. Broccolini was burned on the ends, and the stems were still raw and inedible. Mashed potatoes were grainy and flavorless.
We paid $42 each for the same meal. It was quite literally the worst meal I have ever had out to eat, and the price made it so much worse. Management comp'd one of the meals, but it still stings. The food did not sit right in my gut and I was up until 130am that night unable to sleep, in and out of the bathroom.
Beware of the food here. Do not trust the good reviews, I cannot comprehend how so many have rated this place 5 stars. The staff were all kind, considerate, and helpful. The food is the problem here. If you're just going for drinks, I'm sure it's fine.
I wish I could erase the memory of that meal it was so bad, we each finished less than a third of our plates. Do not come here expecting good food. Do expect good service and a chill place to drink.
Atmosphere: 4
Food: 1
Service: 4
Shane Farris
Poor service, food was overcooked. Don't bring anyone important here.
Wellington's offers an upscale dining experience in Albany with great ambience and excellent food. The staff runs lean and often gets overwhelmed when the place gets busy or when dealing with large groups. Nonetheless, it is certainly worth a visit!
Atmosphere: 5
Food: 5
Service: 4
Jonathan
Everything about dinner at Wellington's was great. The dining room is lovely, the service spot-on, and the food was delicious. The monk fish was to die for. Loved it.
Alok Tewari
Wellington’s, located inside the Renaissance Hotel in downtown Albany, is a polished yet cozy spot that offers a refined lunch experience with a welcoming, relaxed vibe. Just steps away from the Albany Capital Center, it’s an ideal location for both locals and visitors — especially if you’re attending an event or staying nearby.
The space is warm and tastefully modern, with comfortable seating and large windows that let in natural light while offering a peek at the city outside. It feels upscale without being stuffy, making it a great spot for a casual lunch, business meeting, or quiet escape in the middle of the day.
The lunch menu features thoughtfully prepared dishes made with fresh ingredients, and the service is attentive without being overbearing. Whether you’re in the mood for a light salad, a hearty sandwich, or something more elevated, there’s something here for everyone. The food is flavorful and well-portioned, and presentation is clean and appealing.
What sets Wellington’s apart is the balance it strikes — it feels special, yet comfortable. The ambiance is peaceful, the staff is friendly, and the location couldn’t be more convenient. If you’re in Albany and looking for a solid lunch spot that delivers both taste and atmosphere, Wellington’s is an excellent choice.
Atmosphere: 5
Food: 5
Service: 5
Todd Penner
This restaurant looks like a man cave from the 70s. The entrance is awkwardly positioned and shared with the kitchen. The servers here are not at all happy to be there and don't listen. The food is very pedestrian and kind of expensive. The menu is online only and poorly formatted making it hard to discern what description aligns with the food.
Atmosphere: 2
Food: 3
Service: 1
Aven Kilmer
Staff was attentive at first but host was on his phone the whole time. We came in and our food took a while being that the whole restaurant was empty for lunch. I got the salmon bowl and the salmon was completely raw. We couldn’t get anyone’s attention and had to wait for the other waiter to come: she was highly apologetic and wonderful. Got my food back it was okay. They didn’t comp anything on the bill and the waiters didn’t seem to be on top of things even though it was empty. We had to wait five minutes after giving them the card for the bill to get it back. Would not recommend
I had the Faroe Island Salmon—my second time this week because the first was so good—and it was outstanding. I ordered it medium with a light, flaky Maillard crisp, and the chef nailed it. The dish is incredibly well-balanced: quinoa, perfectly cooked artichoke hearts with the spiny bits thoughtfully removed, fresh greens, and a light but flavorful lemon-butter sauce.
If you’re a salmon lover like me, Wellington’s should be an Albany must-visit. A+
Atmosphere: 5
Food: 5
Service: 5
Amazing
Atmosphere: 5
Food: 5
Service: 5
This place is great when it's great but when it's bad, man is it bad. Took an hour and a half at 7pm with a half full restaurant to get our food.
Our family of 4 visits Wellingtons 5-6 times a year, including last New Years Eve. It’s always a fantastic experience. We were there tonight and had Brett as our waiter, same as one of our other recent visits. He is one of the best! Food and drinks were perfect, as always. Price is fair for Albany. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
There was only one other table occupied during our meal! The receptionist was quite rude and the food was mediocre, but, fairly expensive. Most (except one other) tables were unoccupied on a Saturday evening! One would have expected something more bustling on what is traditionally an evening out. The high point of the evening was our waiter who was great! He was attentive, helpful and charming. I hope he finds a new location where he can earn some tips rather than the mandatory 20% service charge we were charged for a group of six people. A very disappointing evening out for us!
Food was really good, restaurant was super clean and well kept. Ordered the berry salad which was delicious and a burger. The burgher was a bit too crispy personally but still very good. Server had a great personality.
Atmosphere: 5
Food: 4
Service: 5
Overpriced and Overly Mediocre Experience
I recently visited hoping for a decent meal but was thoroughly disappointed by both the food quality and the overall atmosphere. Even by Albany standards, the prices here do not match the mediocre quality delivered.
The dining experience started poorly with the main course. I ordered the burger, priced at $19, and it had a distinct and very off-putting bitter, burnt taste. The char on the patty was completely overwhelming, making the dish nearly inedible.
The appetizer was equally perplexing. The charcuterie board was strange and felt poorly curated. It featured odd components like pickled zucchini and squash, which certainly don't belong on a classic board. More critically, the meats tasted low-quality and old. The salami was reminiscent of cheap low-grade sandwich meat, the prosciutto was noticeably dry, and the selection felt confused with the inclusion of chorizo. This plate, in particular, did not reflect the price point or the expectation of fresh ingredients.
The only saving grace was the buffalo wings, which were simply alright—nothing special enough to merit a return visit.
Beyond the menu, the restaurant itself feels rundown. The furniture is in dire need of repair; the fake leather on the chairs was peeling like crazy, creating a noticeably worn and unprofessional look. Between the poor execution of the food and the tired atmosphere, this establishment is significantly overpriced for what it offers. I cannot recommend it.
Atmosphere: 3
Food: 2
Service: 3
The steak knives that went with my meal were very dull, and you could not cut your food. The vegetables that was served with our meals were not cooked all the way they were still raw. And the steak was all fatty, but the other food choices were good. Our waiter was very kind.
Service and atmosphere were fine. But the food - my god, the food. Girlfriend and I both ordered striploin with broccoli and mashed potatoes. Steak was hard as rubber and unevenly cooked, tasted like steak you'd get in a school cafeteria. Broccolini was burned on the ends, and the stems were still raw and inedible. Mashed potatoes were grainy and flavorless.
We paid $42 each for the same meal. It was quite literally the worst meal I have ever had out to eat, and the price made it so much worse. Management comp'd one of the meals, but it still stings. The food did not sit right in my gut and I was up until 130am that night unable to sleep, in and out of the bathroom.
Beware of the food here. Do not trust the good reviews, I cannot comprehend how so many have rated this place 5 stars. The staff were all kind, considerate, and helpful. The food is the problem here. If you're just going for drinks, I'm sure it's fine.
I wish I could erase the memory of that meal it was so bad, we each finished less than a third of our plates. Do not come here expecting good food. Do expect good service and a chill place to drink.
Atmosphere: 4
Food: 1
Service: 4
Poor service, food was overcooked. Don't bring anyone important here.
Atmosphere: 3
Food: 1
Service: 1
Restaurantji Recommends
Wellington's offers an upscale dining experience in Albany with great ambience and excellent food. The staff runs lean and often gets overwhelmed when the place gets busy or when dealing with large groups. Nonetheless, it is certainly worth a visit!
Atmosphere: 5
Food: 5
Service: 4
Everything about dinner at Wellington's was great. The dining room is lovely, the service spot-on, and the food was delicious. The monk fish was to die for. Loved it.
Wellington’s, located inside the Renaissance Hotel in downtown Albany, is a polished yet cozy spot that offers a refined lunch experience with a welcoming, relaxed vibe. Just steps away from the Albany Capital Center, it’s an ideal location for both locals and visitors — especially if you’re attending an event or staying nearby.
The space is warm and tastefully modern, with comfortable seating and large windows that let in natural light while offering a peek at the city outside. It feels upscale without being stuffy, making it a great spot for a casual lunch, business meeting, or quiet escape in the middle of the day.
The lunch menu features thoughtfully prepared dishes made with fresh ingredients, and the service is attentive without being overbearing. Whether you’re in the mood for a light salad, a hearty sandwich, or something more elevated, there’s something here for everyone. The food is flavorful and well-portioned, and presentation is clean and appealing.
What sets Wellington’s apart is the balance it strikes — it feels special, yet comfortable. The ambiance is peaceful, the staff is friendly, and the location couldn’t be more convenient. If you’re in Albany and looking for a solid lunch spot that delivers both taste and atmosphere, Wellington’s is an excellent choice.
Atmosphere: 5
Food: 5
Service: 5
This restaurant looks like a man cave from the 70s. The entrance is awkwardly positioned and shared with the kitchen. The servers here are not at all happy to be there and don't listen. The food is very pedestrian and kind of expensive. The menu is online only and poorly formatted making it hard to discern what description aligns with the food.
Atmosphere: 2
Food: 3
Service: 1
Staff was attentive at first but host was on his phone the whole time. We came in and our food took a while being that the whole restaurant was empty for lunch. I got the salmon bowl and the salmon was completely raw. We couldn’t get anyone’s attention and had to wait for the other waiter to come: she was highly apologetic and wonderful. Got my food back it was okay. They didn’t comp anything on the bill and the waiters didn’t seem to be on top of things even though it was empty. We had to wait five minutes after giving them the card for the bill to get it back. Would not recommend
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