“Celebrated my birthday here with my family and holy crap was it expensive! There were 8 of us, and we go out to dinner very often to high end restaurants—but this place definitely took the crown for our highest bill yet. We all had drinks(not nearly as many drinks as we usually have at dinner) apps, sides, and a few of us split entrées. I will start off by saying this place is absolutely stunning. The hostesses were so friendly, and we were greeted by a lovely lady who opened the door for us. We were seated on the second floor, but the ambiance up there was a bit disappointing. The music was unreasonably loud we could barely hear each other across the table and while I usually love a dark, modern restaurant, it was way too dark in here and they kept putting the lights lower and lower. Service was okay. It took about 25 minutes to get our drinks, but we were given complimentary samples while we waited (twice actually), which was a nice touch though we were definitely ready for our actual drinks, lol. Our server was great when he was at the table and made sure everything was good, but we didn’t see him very often. Our drinks stayed empty for most of the meal, which was frustrating especially since we’re big drinkers but I guess that helped keep the bill slightly lower…. The food came out quickly, which I appreciated. It was good overall, but a few dishes missed the mark. The scallops were overly salty, my $160 porterhouse was a quite chewy, and the lobster mac had a strong fishy taste. Everything else, though, was pretty solid. Best creamed spinach we’ve ever had. Overall, yes, I’ll be back just with a smaller party of two to give it another shot. I had really high hopes, and while it wasn’t bad, it just didn’t quite live up to the price tag or the hype for our most expensive dinner yet.“
“Celebrated my birthday here with my family and holy crap was it expensive! There were 8 of us, and we go out to dinner very often to high end restaurants—but this place definitely took the crown for our highest bill yet. We all had drinks(not nearly as many drinks as we usually have at dinner) apps, sides, and a few of us split entrées. I will start off by saying this place is absolutely stunning. The hostesses were so friendly, and we were greeted by a lovely lady who opened the door for us. We were seated on the second floor, but the ambiance up there was a bit disappointing. The music was unreasonably loud we could barely hear each other across the table and while I usually love a dark, modern restaurant, it was way too dark in here and they kept putting the lights lower and lower. Service was okay. It took about 25 minutes to get our drinks, but we were given complimentary samples while we waited (twice actually), which was a nice touch though we were definitely ready for our actual drinks, lol. Our server was great when he was at the table and made sure everything was good, but we didn’t see him very often. Our drinks stayed empty for most of the meal, which was frustrating especially since we’re big drinkers but I guess that helped keep the bill slightly lower….
The food came out quickly, which I appreciated. It was good overall, but a few dishes missed the mark. The scallops were overly salty, my $160 porterhouse was a quite chewy, and the lobster mac had a strong fishy taste. Everything else, though, was pretty solid. Best creamed spinach we’ve ever had.
Overall, yes, I’ll be back just with a smaller party of two to give it another shot. I had really high hopes, and while it wasn’t bad, it just didn’t quite live up to the price tag or the hype for our most expensive dinner yet.“