The sfogliatelle was perfectly crunchy. The eggs and ham was well-cooked and I could taste the quality of both.
Atmosphere: 5
Food: 5
Service: 4
Roseann Furnari
I have been going here for years how long I used to babysit for Danny and his brother. The food is delicious. The soups are amazing. Chicken cutlets are delicious. I really haven’t had anything here. I didn’t love.Dietary restrictions: You can ask not to put extra salt in certain things and I find the soup is not salty. They’re pretty accommodating with everyone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg and Sausage Roll, Pan Au Chocolate, Egg and Sausage Sandwich, Egg Croissant Sandwich
Jeff B.
Good service and delicious sandwich on fresh baked bread. Definitely worth stopping by. And if you have a sweet tooth, try the cookies.
Andre Humbling
Amazing place. Real Italian vibe.Grazie
Mike Halpin
I love this place, good food, friendly staff
Andres Quién Sabè
Amazing place. Real Italian vibe.Grazie
Christine J.
Got an almond croissant and iced coffee and they were both spectacular! Very nice people as well. Would definitely revisit before I leave the bronx area.
Bob Stone
Absolutely the best bakery and deli in the Bronx, if not the City.Their baked goods are to die for.
Agatha
Most delicious cheese cake!! The donuts too! Always lovely staff. Feels like the heart of the neighborhood. Thank you so much!
Anthony Paone
Scaglione's is the best; bread is made on site and delicious. Best sandwiches and friendly staff; all of the food is amazing
AMAZING HEROES AS ALWAYS!!!! This place never disappoints. So many years and always consistent. The old school ways are still in existence.
Jose A Lopez Jr
Their fresh bread is amazing. Makes the sandwiches even better.
docsav69641
Visited this shoppe a few times when I lived in the neighborhood. Love this place! The people are great and the food is amazing. My favorite go to for breakfast and pastries, especially the cheesecake. So if you haven’t been, go give them a visit, you’ll love the place too.
TheWitz OfNanou
Disappointed, their Rugelach was not among the better ones we've had, but their cookies were far worse. Don't expect to find an assortment of pastries, just some cheesecake slices. My suggestion is to go to nearby Conti's pastry shop. One upside to our visit, the young woman behind the counter was absolutely charming!
Michael S.
I lived in Scaglione's neighborhood from 1973 to 1981. It was my favorite bread bakery then. They made a dense and flavorful bread. Hand made in those days. You had to come early to make sure they didn't sell out of your choices. When an article about Scaglione's appeared in the Post, praising them, the owner was furious because his regulars weren't able to get their breads , due to all the new customers from the article . He said that he made a limited number from his recipes, only so many they could make. These days, they still meet the local demand. I almost couldn't find the store, as they currently have no sign up, just breads in the window and signage on the door. We went in, the place smelled great. They still wrapped my loaves in paper. Old school all the way. I bought two loaves and a pound of breadsticks to take home. Not expensive. Friendly service too! The breads were dense, deeply flavorful and crusty. You could taste the great flour and yeast. The breadsticks were baked to perfection, crunchy, releasing grainy goodness as you chew. It's nice that you can enjoy this excellence today. Rare...
The sfogliatelle was perfectly crunchy. The eggs and ham was well-cooked and I could taste the quality of both.
Atmosphere: 5
Food: 5
Service: 4
I have been going here for years how long I used to babysit for Danny and his brother. The food is delicious. The soups are amazing. Chicken cutlets are delicious. I really haven’t had anything here. I didn’t love.Dietary restrictions: You can ask not to put extra salt in certain things and I find the soup is not salty. They’re pretty accommodating with everyone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg and Sausage Roll, Pan Au Chocolate, Egg and Sausage Sandwich, Egg Croissant Sandwich
Good service and delicious sandwich on fresh baked bread. Definitely worth stopping by. And if you have a sweet tooth, try the cookies.
Amazing place. Real Italian vibe.Grazie
I love this place, good food, friendly staff
Amazing place. Real Italian vibe.Grazie
Got an almond croissant and iced coffee and they were both spectacular! Very nice people as well. Would definitely revisit before I leave the bronx area.
Absolutely the best bakery and deli in the Bronx, if not the City.Their baked goods are to die for.
Most delicious cheese cake!! The donuts too! Always lovely staff. Feels like the heart of the neighborhood. Thank you so much!
Scaglione's is the best; bread is made on site and delicious. Best sandwiches and friendly staff; all of the food is amazing
Restaurantji Recommends
AMAZING HEROES AS ALWAYS!!!! This place never disappoints. So many years and always consistent. The old school ways are still in existence.
Their fresh bread is amazing. Makes the sandwiches even better.
Visited this shoppe a few times when I lived in the neighborhood. Love this place! The people are great and the food is amazing. My favorite go to for breakfast and pastries, especially the cheesecake. So if you haven’t been, go give them a visit, you’ll love the place too.
Disappointed, their Rugelach was not among the better ones we've had, but their cookies were far worse. Don't expect to find an assortment of pastries, just some cheesecake slices. My suggestion is to go to nearby Conti's pastry shop. One upside to our visit, the young woman behind the counter was absolutely charming!
I lived in Scaglione's neighborhood from 1973 to 1981. It was my favorite bread bakery then. They made a dense and flavorful bread. Hand made in those days. You had to come early to make sure they didn't sell out of your choices. When an article about Scaglione's appeared in the Post, praising them, the owner was furious because his regulars weren't able to get their breads , due to all the new customers from the article . He said that he made a limited number from his recipes, only so many they could make. These days, they still meet the local demand. I almost couldn't find the store, as they currently have no sign up, just breads in the window and signage on the door. We went in, the place smelled great. They still wrapped my loaves in paper. Old school all the way. I bought two loaves and a pound of breadsticks to take home. Not expensive. Friendly service too! The breads were dense, deeply flavorful and crusty. You could taste the great flour and yeast. The breadsticks were baked to perfection, crunchy, releasing grainy goodness as you chew. It's nice that you can enjoy this excellence today. Rare...