The cedar olive twist SENT ME. And the olive oil ricotta cake was perfection. I’m not always convinced by ricotta in baked goods but here it was an amazing balance. Satisfying and not too sweet! A sweet and clean spot!!
Atmosphere: 5
Food: 5
Service: 5
kris k
I think this might be the best bakery in Brooklyn! Truly inventive and delicious!! I've had nearly every pastry and bread they offer and nothing disappoints.
Atmosphere: 5
Food: 5
Service: 5
Morgan Finkel
Gorgeous and delicious pastries and bread. We will be back often!
Atmosphere: 5
Food: 5
Service: 5
Lucy Li
Great fig & walnut bread, kouign amman, and croissants
Atmosphere: 5
Food: 5
Service: 5
adam wheeler
Not sure why this place isn’t even more popular.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Sesame
Paul Maldonado
I wasn't impressed with the bread pudding. It could've done without the black sesame seeds. It's an acquired taste. And unfortunately, it tasted stale. Just an FYI: The cashier/owner was more concerned with making a sale than making the customer feel welcomed.
Atmosphere: 5
Food: 3
Service: 2
Ed Bricker
Shocked this place wasn’t busier on a Saturday.
Delicious pastries and coffee, and fantastic bread
Atmosphere: 5
Food: 5
Service: 5
Andrey Block
Amazing ingredients, tastes wonderful, creative combination of flavors in pastries, all around so glad that these guys opened up around the corner.
Atmosphere: 5
Food: 5
Service: 5
Ashley Webb
Staff is very friendly, pastries are out of this world and reasonably priced, and cortado was delicious.
Atmosphere: 5
Food: 5
Service: 5
Quynh H Nguyen
Got the croissant and nocciola—very buttery! But also dense and tough despite the layers. Wouldn’t come back again for those but the bread looked exquisite!
This bakery is awesome! The inside is adorable and the baked goods are amazing. We had a blueberry rosemary cheesecake kouign aman and it was one of the best pastries I’ve ever eaten.
There’s a few seats in the shop which was nice to enjoy our treats. Surprisingly not super busy on a Saturday morning but I can’t imagine that will last long!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kouign Amman
Priscilla
If I could give this place 6⭐️ I would. Breadivore makes bread the way you imagine it SHOULD be. I take all of my out of town guests here and they love it so much that I’ve even brought some back to them when I go visit them out of state.
Everything is good, no really, but my faves are the Cardamom Cinnamon Bun, Aged Cheddar Roll, and the Kouign Amman!!
Honorable mentions include: Crownie (croissant brownie), Mustard Pretzel, and the Ham & Cheese Croissant (my partner’s personal fave).
An aesthetic bakery whose many pastry options bring excitement and innovation. Walking through the door transports you to a creative portal. There are no boring options but rather many different exciting possibilities to enjoy.
Alessandro Frati
Very well done here.
The selection is overwhelming, everything is well displayed and there's a lot out of the ordinary. It will take me a few trips to try all their selection.
The Kouign Amman was a good surprise, the cheese custard is near perfect between taste and texture, but the rosemary touch is what made the pastry. Try it.
The crownie was different. The texture is new, more like a brioche than a croissant, and the taste keeps growing while eating. Interesting.
It looks like all the money went on the production R&D and what was left was well spent in the decor. Good job here.
Any downsides? Pricing is high, but sizing and quality are there, so it seems fair in the current environment.
One couch and one communal table. No outside seating on my visit. Could do better.
Not sure why the standard croissants and baguettes are left behind the counter.
Atmosphere: 4
Food: 5
Service: 4
Doraemon
An extremely neighborhood friendly bakery with a variety of mouth-watering options. Some of them are even nostalgic for me. Pick a black sesame and osmanthus roll to fix a sweet tooth or a basil pesto pine nut egg cup for a savory craving. The filling (pork, shiitake mushrooms and scallions) in the pig in a blanket was quite generous - I only wish the dough a bit more flaky:)
The cedar olive twist SENT ME. And the olive oil ricotta cake was perfection. I’m not always convinced by ricotta in baked goods but here it was an amazing balance. Satisfying and not too sweet! A sweet and clean spot!!
Atmosphere: 5
Food: 5
Service: 5
I think this might be the best bakery in Brooklyn! Truly inventive and delicious!! I've had nearly every pastry and bread they offer and nothing disappoints.
Atmosphere: 5
Food: 5
Service: 5
Gorgeous and delicious pastries and bread. We will be back often!
Atmosphere: 5
Food: 5
Service: 5
Great fig & walnut bread, kouign amman, and croissants
Atmosphere: 5
Food: 5
Service: 5
Not sure why this place isn’t even more popular.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Sesame
I wasn't impressed with the bread pudding. It could've done without the black sesame seeds. It's an acquired taste. And unfortunately, it tasted stale. Just an FYI: The cashier/owner was more concerned with making a sale
than making the customer feel welcomed.
Atmosphere: 5
Food: 3
Service: 2
Shocked this place wasn’t busier on a Saturday.
Delicious pastries and coffee, and fantastic bread
Atmosphere: 5
Food: 5
Service: 5
Amazing ingredients, tastes wonderful, creative combination of flavors in pastries, all around so glad that these guys opened up around the corner.
Atmosphere: 5
Food: 5
Service: 5
Staff is very friendly, pastries are out of this world and reasonably priced, and cortado was delicious.
Atmosphere: 5
Food: 5
Service: 5
Got the croissant and nocciola—very buttery! But also dense and tough despite the layers. Wouldn’t come back again for those but the bread looked exquisite!
Atmosphere: 5
Food: 3
Service: 5
Restaurantji Recommends
This bakery is awesome! The inside is adorable and the baked goods are amazing. We had a blueberry rosemary cheesecake kouign aman and it was one of the best pastries I’ve ever eaten.
There’s a few seats in the shop which was nice to enjoy our treats. Surprisingly not super busy on a Saturday morning but I can’t imagine that will last long!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kouign Amman
If I could give this place 6⭐️ I would. Breadivore makes bread the way you imagine it SHOULD be. I take all of my out of town guests here and they love it so much that I’ve even brought some back to them when I go visit them out of state.
Everything is good, no really, but my faves are the Cardamom Cinnamon Bun, Aged Cheddar Roll, and the Kouign Amman!!
Honorable mentions include: Crownie (croissant brownie), Mustard Pretzel, and the Ham & Cheese Croissant (my partner’s personal fave).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mustard Pretzel, Aged Cheddar Rolls
An aesthetic bakery whose many pastry options bring excitement and innovation. Walking through the door transports you to a creative portal. There are no boring options but rather many different exciting possibilities to enjoy.
Very well done here.
The selection is overwhelming, everything is well displayed and there's a lot out of the ordinary.
It will take me a few trips to try all their selection.
The Kouign Amman was a good surprise, the cheese custard is near perfect between taste and texture, but the rosemary touch is what made the pastry. Try it.
The crownie was different. The texture is new, more like a brioche than a croissant, and the taste keeps growing while eating. Interesting.
It looks like all the money went on the production R&D and what was left was well spent in the decor. Good job here.
Any downsides? Pricing is high, but sizing and quality are there, so it seems fair in the current environment.
One couch and one communal table. No outside seating on my visit. Could do better.
Not sure why the standard croissants and baguettes are left behind the counter.
Atmosphere: 4
Food: 5
Service: 4
An extremely neighborhood friendly bakery with a variety of mouth-watering options. Some of them are even nostalgic for me. Pick a black sesame and osmanthus roll to fix a sweet tooth or a basil pesto pine nut egg cup for a savory craving.
The filling (pork, shiitake mushrooms and scallions) in the pig in a blanket was quite generous - I only wish the dough a bit more flaky:)
Atmosphere: 5
Food: 5
Service: 5
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