They double charged me for an appetizer - I called the next day, they told me to email, which I did. No response.
I got the pesto gnocchi, and the texture was okay but the pesto was possibly the least flavorful I've ever had.
Katty Anderson
I was expecting the pasta to be made in-house. The gnocchi was tough and under mixed as it had holes in the center. In addition, the pasta was undercooked and stuck to the roof of my mouth. The garlic bread was wet and made with garlic paste and a touch of cheese, not exactly my thing. All in all, it was a strange experience. This location is pretty, and the drinks were delicious, but I found the food wanting in many ways. Go for the bar not the food.
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Imported Burrata Mozzarella
Ivan Potosky
Was there for an hour and asked when we'd be leaving as we were paying the bill. Had ordered dinner for 2 with an app and a drink. If the host needs a time estimate then ask the waiter serving us. Could've saved you this bad review.
Unfortunate because everything else was on point. Food was stellar. Best calamari I've had out in a long while.
Atmosphere: 3
Food: 5
Service: 1
Recommended dishes: Calamari
Kate Bell
Food is 1 star and it’s very expensive. Service was nice. Restaurant is loud
Atmosphere: 2
Food: 1
Service: 4
Debra George
Very quaint place with delicious food. Service was really good. It was a bit too dark for my preference but besides that I enjoyed the meal and drinks.
Atmosphere: 3
Food: 4
Service: 4
Ken Spalla
This restaurant serves a gnocchi that is, frankly, offensive. I've walked by this restaurant for 10 years and wondered what it's like. When I left after my meal I felt like I'd just been mugged.
Atmosphere: 3
Food: 2
Service: 4
Eli Weber
Ravioli of the day was pumpkin rav w/ brown butter and sage sauce 10/10!! Nice atmosphere on the back patio, handmade pasta was delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Ragu
Daniel Nenart
They don’t skimp on the portions and the calamari was cooked perfectly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari with Spicy Pomodoro Sauce
Eric L
Had the ravioli of the day which was so tasty it should actually be ravioli of the year
My wife ordered the raviolis which were extremely salty and I ordered the parpadelle with lamb. That was very tasty. Portions were generous and the service and atmosphere were fantastic.
Atmosphere: 5
Food: 4
Service: 5
Brenthal Thomas
It's a small boutique restaurant that is good for date night.
Atmosphere: 4
Service: 3
Kateri Zhu
The food was fine but what truly shines here is the service. From the moment that we stepped in, Maille, Mauricio, and Connor made the night exceptional. They were extremely professional, warm, knowledgeable, thoughtful, and polished.
I had the white bean crostini, caponata crostini, pate crostini, and rigatoni ragu.
I’d strongly recommend the caponata crostini. I’d also reorder the white bean crostini and Rigatoni Ragu. The pate was good but a little too sweet for our taste.
Atmosphere: 4
Food: 4
Service: 5
AP
My boyfriend and I tried this restaurant for the first time yesterday. He had lasagna that he didn’t enjoy, it tasted like a replica of home food. I asked for my skirt steak medium well and received it well done. The mashed potatoes were so DRY. They lacked lots of milk, butter, and even some salt. It was flavorless. When I asked for butter on the side, it had something in it so I asked for butter again. The waitress’ face expressed annoyance when I asked for a different one. Again, the butter had tiny traces of breadcrumbs in it. I didn’t get her name but she is the “manager”. My spoke to the manager about the lack of flavor in the food and even let her know that I know it wasn’t her fault. She took everything off the bill but as she was doing so, she kept rolling her eyes, sucking her teeth, her body language was very telling on how upset she was. When I confronted her about her nasty attitude, she was defensive and trying to deflect and manipulate me into thinking she wasn’t displaying her annoyance. I asked her if the money is coming out of HER pocket and she refused to answer. I asked her again and she said “no but it’s coming out of the restaurant”.. which indicates that she shouldn’t have taken it so personal. Her attitude was SO DISGUSTING AND UNPLEASANT that I’m GLAD I told her off. She was all happy when she thought we were spending money and treated us poorly and disgusting because SHE decided to take everything off the bill. It’s not our fault they lacked flavor in the food. Nobody wants to pay $50 for food they didn’t enjoy at all. I tried to bring it to her attention in the most respectful way and she acted disgusting!! I honestly felt like it was racism. They love to treat us well when they think we’re spending money but the minute we don’t, their true colors come out!! I will NOT be coming back and I DO NOT recommend! I didn’t get her name but it was the MANAGER
Atmosphere: 1
Food: 1
Service: 1
Ashley Polanco
My boyfriend and I tried this restaurant for the first time yesterday. He had lasagna that he didn’t enjoy, it tasted like a replica of home food. I asked for my skirt steak medium well and received it well done. The mashed potatoes were so DRY. They lacked lots of milk, butter, and even some salt. It was flavorless. When I asked for butter on the side, it had something in it so I asked for butter again. The waitress’ face expressed annoyance when I asked for a different one. Again, the butter had tiny traces of breadcrumbs in it. I didn’t get her name but she is the “manager”. My spoke to the manager about the lack of flavor in the food and even let her know that I know it wasn’t her fault. She took everything off the bill but as she was doing so, she kept rolling her eyes, sucking her teeth, her body language was very telling on how upset she was. When I confronted her about her nasty attitude, she was defensive and trying to deflect and manipulate me into thinking she wasn’t displaying her annoyance. I asked her if the money is coming out of HER pocket and she refused to answer. I asked her again and she said “no but it’s coming out of the restaurant”.. which indicates that she shouldn’t have taken it so personal. Her attitude was SO DISGUSTING AND UNPLEASANT that I’m GLAD I told her off. She was all happy when she thought we were spending money and treated us poorly and disgusting because SHE decided to take everything off the bill. It’s not our fault they lacked flavor in the food. Nobody wants to pay $50 for food they didn’t enjoy at all. I tried to bring it to her attention in the most respectful way and she acted disgusting!! I honestly felt like it was racism. They love to treat us well when they think we’re spending money but the minute we don’t, their true colors come out!! I will NOT be coming back and I DO NOT recommend! I didn’t get her name but it was the MANAGER
Hidden gem..
Atmosphere: 4
Food: 4
Service: 4
They double charged me for an appetizer - I called the next day, they told me to email, which I did. No response.
I got the pesto gnocchi, and the texture was okay but the pesto was possibly the least flavorful I've ever had.
I was expecting the pasta to be made in-house. The gnocchi was tough and under mixed as it had holes in the center. In addition, the pasta was undercooked and stuck to the roof of my mouth. The garlic bread was wet and made with garlic paste and a touch of cheese, not exactly my thing. All in all, it was a strange experience. This location is pretty, and the drinks were delicious, but I found the food wanting in many ways.
Go for the bar not the food.
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Imported Burrata Mozzarella
Was there for an hour and asked when we'd be leaving as we were paying the bill. Had ordered dinner for 2 with an app and a drink. If the host needs a time estimate then ask the waiter serving us. Could've saved you this bad review.
Unfortunate because everything else was on point. Food was stellar. Best calamari I've had out in a long while.
Atmosphere: 3
Food: 5
Service: 1
Recommended dishes: Calamari
Food is 1 star and it’s very expensive. Service was nice. Restaurant is loud
Atmosphere: 2
Food: 1
Service: 4
Very quaint place with delicious food. Service was really good. It was a bit too dark for my preference but besides that I enjoyed the meal and drinks.
Atmosphere: 3
Food: 4
Service: 4
This restaurant serves a gnocchi that is, frankly, offensive. I've walked by this restaurant for 10 years and wondered what it's like. When I left after my meal I felt like I'd just been mugged.
Atmosphere: 3
Food: 2
Service: 4
Ravioli of the day was pumpkin rav w/ brown butter and sage sauce 10/10!! Nice atmosphere on the back patio, handmade pasta was delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Ragu
They don’t skimp on the portions and the calamari was cooked perfectly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari with Spicy Pomodoro Sauce
Had the ravioli of the day which was so tasty it should actually be ravioli of the year
Restaurantji Recommends
My wife ordered the raviolis which were extremely salty and I ordered the parpadelle with lamb. That was very tasty. Portions were generous and the service and atmosphere were fantastic.
Atmosphere: 5
Food: 4
Service: 5
It's a small boutique restaurant that is good for date night.
Atmosphere: 4
Service: 3
The food was fine but what truly shines here is the service. From the moment that we stepped in, Maille, Mauricio, and Connor made the night exceptional. They were extremely professional, warm, knowledgeable, thoughtful, and polished.
I had the white bean crostini, caponata crostini, pate crostini, and rigatoni ragu.
I’d strongly recommend the caponata crostini. I’d also reorder the white bean crostini and Rigatoni Ragu. The pate was good but a little too sweet for our taste.
Atmosphere: 4
Food: 4
Service: 5
My boyfriend and I tried this restaurant for the first time yesterday. He had lasagna that he didn’t enjoy, it tasted like a replica of home food. I asked for my skirt steak medium well and received it well done. The mashed potatoes were so DRY. They lacked lots of milk, butter, and even some salt. It was flavorless. When I asked for butter on the side, it had something in it so I asked for butter again. The waitress’ face expressed annoyance when I asked for a different one. Again, the butter had tiny traces of breadcrumbs in it. I didn’t get her name but she is the “manager”. My spoke to the manager about the lack of flavor in the food and even let her know that I know it wasn’t her fault. She took everything off the bill but as she was doing so, she kept rolling her eyes, sucking her teeth, her body language was very telling on how upset she was. When I confronted her about her nasty attitude, she was defensive and trying to deflect and manipulate me into thinking she wasn’t displaying her annoyance. I asked her if the money is coming out of HER pocket and she refused to answer. I asked her again and she said “no but it’s coming out of the restaurant”.. which indicates that she shouldn’t have taken it so personal. Her attitude was SO DISGUSTING AND UNPLEASANT that I’m GLAD I told her off. She was all happy when she thought we were spending money and treated us poorly and disgusting because SHE decided to take everything off the bill. It’s not our fault they lacked flavor in the food. Nobody wants to pay $50 for food they didn’t enjoy at all. I tried to bring it to her attention in the most respectful way and she acted disgusting!! I honestly felt like it was racism. They love to treat us well when they think we’re spending money but the minute we don’t, their true colors come out!! I will NOT be coming back and I DO NOT recommend! I didn’t get her name but it was the MANAGER
Atmosphere: 1
Food: 1
Service: 1
My boyfriend and I tried this restaurant for the first time yesterday. He had lasagna that he didn’t enjoy, it tasted like a replica of home food. I asked for my skirt steak medium well and received it well done. The mashed potatoes were so DRY. They lacked lots of milk, butter, and even some salt. It was flavorless. When I asked for butter on the side, it had something in it so I asked for butter again. The waitress’ face expressed annoyance when I asked for a different one. Again, the butter had tiny traces of breadcrumbs in it. I didn’t get her name but she is the “manager”. My spoke to the manager about the lack of flavor in the food and even let her know that I know it wasn’t her fault. She took everything off the bill but as she was doing so, she kept rolling her eyes, sucking her teeth, her body language was very telling on how upset she was. When I confronted her about her nasty attitude, she was defensive and trying to deflect and manipulate me into thinking she wasn’t displaying her annoyance. I asked her if the money is coming out of HER pocket and she refused to answer. I asked her again and she said “no but it’s coming out of the restaurant”.. which indicates that she shouldn’t have taken it so personal. Her attitude was SO DISGUSTING AND UNPLEASANT that I’m GLAD I told her off. She was all happy when she thought we were spending money and treated us poorly and disgusting because SHE decided to take everything off the bill. It’s not our fault they lacked flavor in the food. Nobody wants to pay $50 for food they didn’t enjoy at all. I tried to bring it to her attention in the most respectful way and she acted disgusting!! I honestly felt like it was racism. They love to treat us well when they think we’re spending money but the minute we don’t, their true colors come out!! I will NOT be coming back and I DO NOT recommend! I didn’t get her name but it was the MANAGER
Atmosphere: 1
Food: 1
Service: 1
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