Ferdinando's Focacceria

151 Union St, Brooklyn
(718) 855-1545

Recent Reviews

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Garrett Webb

Great lunch, great veal cutlet parm sandwich

Atmosphere: 5

Food: 5

Service: 5

David McDermott

Always a pleasure filming shout out Friday at Ferdinando’s! You could never go wrong with the manhattan special on tap and panelle and rice ball specials

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Panelle Special, Fried Calamari, Calamari Fritti Fried Squid with Marinara Sauce, Rice Ball, Panelles

Bora Kim

Their food is literally so good. We cannot let this old school gem die!!

Atmosphere: 5

Food: 5

Service: 5

N G

What an incredible place to have traditional Sicilian food. The trippa was magnifique. Every course we had was fantastic down to the dessert and coffee. I’ll be back.

Atmosphere: 5

Food: 5

Service: 5

Justpork

Incredible no frills Sicilian food everything is incredible and the family who run it are really nice.. amazing flavors

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Pasta and Sardines, Potato Croquettes

Anthony Almojera

The food reminds me of coming here with my dad 35 years ago when he worked on the docks. Same place and the food straight from the streets of Sicily! Try the spleen. You’ll be in for a surprise.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Arancibia Special, Cannoli, Pasta and Sardines, Panelle with Ricotta

L Lupo

Thru the generations my family has been coming here. The food is reliably, authentically excellent Sicilian fare.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Calamari, Calamari Fritti Fried Squid with Marinara Sauce, Chicken Parm, Arancina Special, Carciofi Stuffed Artichoke, Pasta Con Sarde, Rice Ball, Meatball Parm

Jocelyne Jeannot

The food simply isn’t good at all. It’s actually kinda bad. It wasn’t fresh and heated in chef mike. That doesn’t work well for fried food (the chick peas) which should be freshly made. That’s kinda the whole point of going to a restaurant, to get decent food. The rice ball was badly made, oldish, and not heated up evenly/properly. It’s pretty clear that this place has been ruined. After 130 years it doesn’t deserve to stay in business with all the great alternatives out there. We were joking about how if desperate, we still wouldn’t eat this food and use it as bait instead.

The reviewers have clearly been deprived of decent food.

Also FYI it’s cash only and while I found out from reviews they really should make that clearer.

Atmosphere: 2

Food: 1

Service: 2

Vicente Chavarria

Delightful spot in Brooklyn for some tasty Sicilian food. Good portions that won’t break the bank. Definitely recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parm

Roseanne Giordano

I have been going to Ferdinandos since I was a child and before me, my parents and grandparents. No matter where I lived, I’ve always gone back for the rice balls and panella specials. My husband surprised me today and brought home rice balls. I have to say that the entire rice ball is not the same as it was. There is a Weird flavor that was never there before. It was almost inedible. I have never been so disappointed. Why change a winning recipe? It’s beyond me. I hope they go back to the original. I’ll give it another try and hope it tastes as it always did.

Food: 1

GEORGE GARRIDO

This was a great sicilian food spot in Carroll Gardens. Now is not what it was in quality. Prices have gone up substantially.

Atmosphere: 5

Food: 3

Service: 3

Bryan Kauder

Wonderful Italian food. Classic old school joint. Run don’t walk!

Atmosphere: 5

Food: 5

Service: 5

Richard Burda

Great old school Italian.

Luke Taylor

Old school amazing…. It’s been there forever and should stay there forever. And if you don’t like the food you’re probably a coward.

Atmosphere: 5

Food: 5

Service: 5

Carla K

If you are looking for some true Sicilian food this is the place. The food is amazing. It is cash only.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cannoli, Chicken Parm, Spaghetti Alla Bolognese, Tiramisu

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