I really loved the atmosphere and the food. Everything was so good that I completely forgot to take pictures. It was also a pretty exciting day for me.
Next time I go, I’ll definitely share some photos too. Turkish food is simply the best cuisine in the world.
Atmosphere: 5
Food: 5
Service: 5
Tori Chan
Went here after a trip to World Spa. Really enjoyed the food, I would trek here all the way here from Bed-Stuy again just for the food!
Atmosphere: 5
Food: 5
Service: 5
Stanley Sweeting
Portion sizes are huge!! The food was tasty. Had Turkish food last week at a different place and this one tops it.
Atmosphere: 5
Food: 5
Service: 5
Eren Yapici
We had mix grill mix appetizer and small Sheppard salad all was delicious and fresh. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Shapalaq Shapal
Ive been hearing very good reviews about this place for years!! I was verrrrry disappointed. We went there... absolutely no care that we r there, its do dark inside u cant really see ur meal. I gave 2 stars because meat was delicious. They brought salad after we were done with main dish and asked for it several times. Despite the fact the place Halal they serve alcohol.
Atmosphere: 2
Food: 3
Service: 2
Kim Majzner
Sent food to my family ...delivered prompt fresh ..fast and was so delicious..ty
Food: 5
Service: 5
Joe F
Had a great experience here. Food was delicious with generous portions. Service was great as well. The staff works well together making sure customers are attended to. I would definitely return.
Atmosphere: 4
Food: 5
Service: 5
Elena Lafata
Food is delicious! Thank you very much!!!
Atmosphere: 5
Food: 5
Service: 5
SHAM BAYRAMOV
The best Lentil Soup 🍜 ever! The best pick up / take away service ever! 5 sec. pick up! Thanks Aslan & Islam for your operative work. Thanks for being kind and responsive, helpful. I love this spot for A to Z... Thanks for your Service!
Atmosphere: 5
Food: 5
Service: 5
Samir Abazi
Don’t know what happened to this place but it fell off. Had a lamb doner meal and the lamb was extremely oily and chewy. No flavor either. Rice was stale as well. I wont be back.
Have been ordering from this place for years. I just ordered $700 worth of food two weeks ago and $350 today. Food is terrible. Kebabs and liver are burned. Portions are smaller. Bread is not fresh. Will never order again.
Food: 1
Imtiaz Sayed
Historically the finest Doner (Sandwich) in NYC area were at i) The Doner joint at McDougal and ii) Sahara on Coney Island Ave.
Both the places mentioned above are closed now, so I am always hunting for a good Doner. But, before I continue and tell you of a great Doner spot (Taci's Beyti at 1953-1955 Coney Island Ave, Brooklyn), allow me to digress.
Sushi (one version) is raw fish made with rice. Sashimi, by contrast, is raw fish always served on its own. Some like Sushi, some like Sashimi. I like both. I mention Sushi – Sashimi so that I can use it as a reference in evaluating Doner (sandwich).
Having said the above, let’s get back to Taci's Beyti and the dream Doner (sheer awesomeness) I had from there.
Just like rice plays an important role in a good sushi, bread plays an important role in a good Doner. A doner wrapped in thin Lavash bread (a paper-thin flat bread), is almost akin to having a Sashimi (so to speak). Nothing wrong with it, I like that too. Then there is Doner in Pita bread (another flat bread). There is doner in a roll (not flat bread). All of them are equally delicious. I don’t dis food. In this universe there is a place for everything.
Nonetheless, once you have tasted a good German Doner then you will always long for a more robust flat bread in the Doner Sandwich. After a good German Doner, you are spoilt for life. Allow me to add that the fresh salad in the German Doner also plays a major role in kicking up a notch the desirability quotient of the German Doner. Ideally, I want the traditional Turkish meat recipe (everything grilled/roasted Turkish style) but then supplement it (or build) using the fresh salad and flat bread of the German Doner.
Why stop there ?
Why stop with the German Flat bread. In my dream, I dream of a Doner Sandwich with the traditional Turkish Sliced Doner meat with Fresh Salad (of the German Doner) AND a crisp and chewy Italian flat bread from Tuscany called Schiacciata.
Guess what ? At Taci Beyti, I found A VERY SIMILAR bread (needs a tweak). I found a bread (see image attached), which when toasted becomes “like Schiacciata” flat bread from Florence. At Taci Beyti, the person helping me, made me a Doner with that bread. Imagine, the lovely Turkish Doner meat and a toasted Schiacciata like bread paired together. Sheer awesomeness.
I took the Doner Sandwich home. Given the traffic and the errands, I had it about 5 hours later. Forget the two places (now permanently closed) that I mentioned in the first paragraph, this is now THE Doner Sandwich to beat. Remember they make this with Pita Bread and Lavash, hence please show them the photo of the bread and request them to toast it a little and make a doner out of that. I liked it so much that I am showing just the image of the bread (and not the whole sandwich).
Enjoy.
Atmosphere: 5
Food: 5
Service: 5
Yompale Gorodovoy
The best Turkish food in Brooklyn! Always great food and good service.
Walking in with high hopes for exceptional Turkish cuisine, the overall dining experience was mixed. While the service was great—attentive and efficient—and the dessert was a true standout, the savory dishes fell short. The biggest culinary disappointment was the starters, which desperately lacked seasoning; I missed the burst of herbs and spices I crave in Turkish food. The main meat dish was adequate but not great, and the side salad could have been much fresher. Regarding the setting, the atmosphere simply wasn't my cup of tea. This spot shines in its service and dessert, but the main courses need significant spicing and attention to freshness to match genuine Turkish standards.
Atmosphere: 3
Food: 3
Service: 5
Recommended dishes: Hummus, Baklava, Calf Liver
LL C
Came here with a group of friends for a birthday dinner and WOW was not disappointed. Service was very fast. Everything was amazing -- especially the Iskander kebab with tomato sauce, the pide and the lamb chops. It was so good that I got extra Iskander kebab for my partner, who promptly wolfed it down at 12am at night. Would definitely come back!
I really loved the atmosphere and the food. Everything was so good that I completely forgot to take pictures. It was also a pretty exciting day for me.
Next time I go, I’ll definitely share some photos too. Turkish food is simply the best cuisine in the world.
Atmosphere: 5
Food: 5
Service: 5
Went here after a trip to World Spa. Really enjoyed the food, I would trek here all the way here from
Bed-Stuy again just for the food!
Atmosphere: 5
Food: 5
Service: 5
Portion sizes are huge!! The food was tasty. Had Turkish food last week at a different place and this one tops it.
Atmosphere: 5
Food: 5
Service: 5
We had mix grill mix appetizer and small Sheppard salad all was delicious and fresh. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Ive been hearing very good reviews about this place for years!! I was verrrrry disappointed. We went there... absolutely no care that we r there, its do dark inside u cant really see ur meal. I gave 2 stars because meat was delicious. They brought salad after we were done with main dish and asked for it several times. Despite the fact the place Halal they serve alcohol.
Atmosphere: 2
Food: 3
Service: 2
Sent food to my family ...delivered prompt fresh ..fast and was so delicious..ty
Food: 5
Service: 5
Had a great experience here. Food was delicious with generous portions. Service was great as well. The staff works well together making sure customers are attended to. I would definitely return.
Atmosphere: 4
Food: 5
Service: 5
Food is delicious! Thank you very much!!!
Atmosphere: 5
Food: 5
Service: 5
The best Lentil Soup 🍜 ever!
The best pick up / take away service ever!
5 sec. pick up!
Thanks Aslan & Islam for your operative work. Thanks for being kind and responsive, helpful.
I love this spot for A to Z...
Thanks for your Service!
Atmosphere: 5
Food: 5
Service: 5
Don’t know what happened to this place but it fell off. Had a lamb doner meal and the lamb was extremely oily and chewy. No flavor either. Rice was stale as well. I wont be back.
Atmosphere: 3
Food: 1
Service: 4
Restaurantji Recommends
Have been ordering from this place for years. I just ordered $700 worth of food two weeks ago and $350 today. Food is terrible. Kebabs and liver are burned. Portions are smaller. Bread is not fresh. Will never order again.
Food: 1
Historically the finest Doner (Sandwich) in NYC area were at i) The Doner joint at McDougal and ii) Sahara on Coney Island Ave.
Both the places mentioned above are closed now, so I am always hunting for a good Doner. But, before I continue and tell you of a great Doner spot (Taci's Beyti at 1953-1955 Coney Island Ave, Brooklyn), allow me to digress.
Sushi (one version) is raw fish made with rice. Sashimi, by contrast, is raw fish always served on its own. Some like Sushi, some like Sashimi. I like both. I mention Sushi – Sashimi so that I can use it as a reference in evaluating Doner (sandwich).
Having said the above, let’s get back to Taci's Beyti and the dream Doner (sheer awesomeness) I had from there.
Just like rice plays an important role in a good sushi, bread plays an important role in a good Doner. A doner wrapped in thin Lavash bread (a paper-thin flat bread), is almost akin to having a Sashimi (so to speak). Nothing wrong with it, I like that too. Then there is Doner in Pita bread (another flat bread). There is doner in a roll (not flat bread). All of them are equally delicious. I don’t dis food. In this universe there is a place for everything.
Nonetheless, once you have tasted a good German Doner then you will always long for a more robust flat bread in the Doner Sandwich. After a good German Doner, you are spoilt for life. Allow me to add that the fresh salad in the German Doner also plays a major role in kicking up a notch the desirability quotient of the German Doner. Ideally, I want the traditional Turkish meat recipe (everything grilled/roasted Turkish style) but then supplement it (or build) using the fresh salad and flat bread of the German Doner.
Why stop there ?
Why stop with the German Flat bread. In my dream, I dream of a Doner Sandwich with the traditional Turkish Sliced Doner meat with Fresh Salad (of the German Doner) AND a crisp and chewy Italian flat bread from Tuscany called Schiacciata.
Guess what ? At Taci Beyti, I found A VERY SIMILAR bread (needs a tweak). I found a bread (see image attached), which when toasted becomes “like Schiacciata” flat bread from Florence. At Taci Beyti, the person helping me, made me a Doner with that bread. Imagine, the lovely Turkish Doner meat and a toasted Schiacciata like bread paired together. Sheer awesomeness.
I took the Doner Sandwich home. Given the traffic and the errands, I had it about 5 hours later. Forget the two places (now permanently closed) that I mentioned in the first paragraph, this is now THE Doner Sandwich to beat. Remember they make this with Pita Bread and Lavash, hence please show them the photo of the bread and request them to toast it a little and make a doner out of that. I liked it so much that I am showing just the image of the bread (and not the whole sandwich).
Enjoy.
Atmosphere: 5
Food: 5
Service: 5
The best Turkish food in Brooklyn! Always great food and good service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hummus, Shepard Salad, Shish Kebab, Fried Calamari, Eggplant Spread
Walking in with high hopes for exceptional Turkish cuisine, the overall dining experience was mixed. While the service was great—attentive and efficient—and the dessert was a true standout, the savory dishes fell short.
The biggest culinary disappointment was the starters, which desperately lacked seasoning; I missed the burst of herbs and spices I crave in Turkish food. The main meat dish was adequate but not great, and the side salad could have been much fresher. Regarding the setting, the atmosphere simply wasn't my cup of tea. This spot shines in its service and dessert, but the main courses need significant spicing and attention to freshness to match genuine Turkish standards.
Atmosphere: 3
Food: 3
Service: 5
Recommended dishes: Hummus, Baklava, Calf Liver
Came here with a group of friends for a birthday dinner and WOW was not disappointed. Service was very fast. Everything was amazing -- especially the Iskander kebab with tomato sauce, the pide and the lamb chops. It was so good that I got extra Iskander kebab for my partner, who promptly wolfed it down at 12am at night. Would definitely come back!
Atmosphere: 5
Food: 5
Service: 5
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