Golden Palace
1619 86th St, Brooklyn
(718) 500-3188
Customers' Favorites
Sliced Beef Chow Fun with Green Pepper 豉椒湿牛河
Chicken Feet with Special Source with Peanuts
Stuffed Sticky Rice in Lotus Leaf - 珍珠鸡
芫荽肠 rice rolls with cilantro
Beef Tripe with Ginger - 牛柏叶
Shrimp Rice Noddle Roll - 虾肠
Jelly Fish and Sliced Cold Meat
Deep Fried King Crab
Lobster Fried Rice
Dim Sum Platters
Dishes Rice 飯類
126. Sliced Pork with Vegetable on Rice 時菜肉片飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
131. Filet Grouper Cubes with Bean Curd on Rice 豆腐斑腩飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
132. Pork Chop with Onion on Rice 洋蔥豬扒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
134. Baby Shrimp with Egg Sauce on Rice 滑蛋蝦仁飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
200. Fried Beef with Bitter Melon on Rice 豉汁涼爪牛肉饭
201. Pig Legs with Dried Bean Curd on Rice 枝竹猪手饭
202. Steamed Chicken with Dried Mushroom on Rice 北菇云耳蒸鸡饭
203. Garlic Chives, Sprouts with Eggs on Rice 韮菜炒芽菜加煎蛋饭
204. Chinese Broccoli with Chinese Sausage 唐芥兰腊味饭
205. Chinese Cauliflower with Chinese Sausage on Rice 台山菜花腊味饭
206. Deep Fried Green Beans with Minced Pork 干扁四季豆饭
207. Minced Beef with Rice 免冶牛肉饭
208. Spare Ribs with Bitter Melon on Rice 豉汁凉瓜排骨飯
209. Sweet and Sour Pork on Rick 菠萝咕噜肉饭
210. Beef with Snow Bean on Rice 雪豆牛肉饭
213. Peking Style Pork Chop on Rice 京都骨饭
214. Mapo Tofu on Rice 麻婆豆腐饭
215. Tomato Beef on Rice蕃茄牛肉饭
216. Eggplant on Rice 鱼香茄子饭
124. Beef with Vegetable on Rice 時菜牛肉飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
125. Sliced Chicken with Vegetable on Rice 時菜雞片飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
127. Spare Ribs with Vegetable on Rice 時菜排骨飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
128. Mixed Pork Combination with Vegetable on Rice 時菜什燴飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
129. Squid with Vegetable on Rice 時菜鮮魷飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
130. Filet Grouper Cubes with Vegetable on Rice 時菜斑腩飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
133. Beef Stew with Dried Bean Curd on Rice 枝竹牛腩飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
135. Diced Chicken with Eggplant and Salted Fish on Rice 鹹魚雞粒茄子飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
211. Fried Fish on Rice 豉油皇煎鱼饭
Seafood 海鮮海味類
37. Sauteed Conch with Fried Stuffed Bean Curd 金磚拼醬螺片
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
38. Sauteed Conch 油泡醬螺片
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
39. Sauteed Assorted Sea Clams with XO Sauce - XO醬炒雙蚌
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
40. Sea Clams and Dry Squid with Scallion 香蔥桂花蚌吊片
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
41. Seafood with Vegetables 菜远海上鮮
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
42. Fresh Scallop with Black Pepper Sauce 黑椒鮮玉帶
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
43. Sauteed Filet Grouper Cubes with Home Town Style 欖豉肉鬆炒斑球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
44. Fried Filet Grouper Cubes with Sweet Corn Sauce 粟米炸斑球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
45. Fried Filet Grouper Cubes with Salt and Pepper 椒鹽斑球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
46. Pan-Fried Flounder 乾煎大龍利魚
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
47. Steamed Flounder 清蒸大龍利魚
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
48. Flounder Cubes with Vegetables on Golden Fins 骨香籠利球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
49. Deep Fried Prawns with Walnut and Mayonnaise 沙汁合桃蝦球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
50. Deep Fried Prawns with Thai Sauce 泰汁明蝦球
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
51. Fresh Shrimp with Lobster Sauce 鮮蝦龍糊
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
52. Baked Prawns with Salt and Pepper 椒鹽焗明蝦碌
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
53. Baked Prawns with Lemongrass 香茅焗明蝦碌
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
54. Fresh Squid with Salt and Pepper 椒鹽鮮魷魚
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
56. Sauteed Clam Any Style 各式炒花蜆
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Pork 豬肉
67. Baked Pork Chop with Peking Sauce 京都焗肉排
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
68. Baked Pork Chop with Salt and Pepper 椒鹽焗肉排
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
69. Baked Pork Chop with Scallion 香蔥焗肉排
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
70. Pan-Fried Pork Chop with Onion 洋蔥煎肉排
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
71. Sweet and Sour Spare Ribs with Pineapples 菠蘿生炒排骨
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
72. Sweet and Sour Pork with Pineapple 菠蘿咕嚕肉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
73. Sauteed Pork Belly with Bean Curd Paste 乳香五花腩小炒
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
74. Sauteed Pork Intestine with Pickled Vegetable 味菜炒豬大腸
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Casserole and Sizzling 鐵板煲仔類
76. Spare Ribs with Bitter Melon Casserole 潮式涼瓜排骨煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
77. Simmering Chicken Casserole 啫啫雞碌煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
78. Braised Chicken and Fish Maw with Morel Mushroom 羊肚菌花膠炆雞煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
79. Chicken and Eggplant with Salted Fish Casserole 鹹魚雞茄子煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
80. Fried Filet Grouper Cubes with Bean Curd Casserole 豆腐斑腩煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
81. Seafood Bean Curd Casserole 海鮮豆腐煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
82. Curry Beef Brisket Casserole 咖哩牛腩煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
84. Goose Web with Fresh Assorted Mushroom Casserole 鮮什菌鵝掌煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
85. Sizzling Beef Tenderloin with Black Pepper Sauce 鐵板黑椒牛柳
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
87. Sizzling Bean Curd Hakka Sauce 鐵板客家豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
88. Sizzling Fresh Squid with Black Pepper 鐵板黑椒鮮魷魚
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
89. Sizzling Pork Belly with Fresh Assorted Mushroom 鐵板鮮什菌五花腩
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
90. Sizzling Pan-Fried Stuffed Three of A Kind 鐵板煎釀三寶
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
91. Sizzling Eggplant with House Special Sauce 鐵板秘製番茄瓜
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Vegetable 蔬菜類
92. Bean Curd with Eggplant in Thai Sauce 泰式茄瓜玉子豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
93. Bean Curd with Fresh Assorted Muhsroom 鮮什菌扒玉子豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
94. Crispy Stuffed Bean Curd 脆皮炸釀豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
95. Steamed Stuffed Bean Curd 蒸釀豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
96. Eggplant with Garlic Sauce 魚香茄瓜
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
97. Dry Sauteed String Beans 乾煸四季豆
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
98. Ma Po Tofu 麻婆豆腐
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
99. Buddhist Delight 上素羅漢齋
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Chicken 雞類
100. Specialty Chicken Simmered in Lo-Sul Sauce (Half) 本樓走地雞
Served with half. Need 15-30 minutes for preparation.
附半隻。需十五至三十分鐘準備。
101. Chicken with Ginger (Half) 沙薑霸王雞
Served with half. Need 15-30 minutes for preparation.
附半隻。需十五至三十分鐘準備。
102. Deep Fried Spring Chicken 脆皮炸子雞
Served with half. Need 15-30 minutes for preparation.
附半隻。需十五至三十分鐘準備。
103. Deep Fried Crispy Garlic Chicken 脆皮蒜香雞
Served with half. Need 15-30 minutes for preparation.
附半隻。需十五至三十分鐘準備。
104. Crispy Scallion Chicken with Ginger 薑味風沙雞
Served with half. Need 15-30 minutes for preparation.
附半隻。需十五至三十分鐘準備。
105. Diced Chicken in Chili Sauce 宮保炒雞丁
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
106. Sliced Chicken with Broccoli 西蘭花炒雞片
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
107. General Tso's Chicken 左宗棠雞肉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
108. Sweet and Sour Chicken with Pineapple 菠蘿甜酸雞
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
109. Deep Fried Crispy Squab 紅燒脆皮乳鴿
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
111. Peking Duck 北京片皮鴨
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Fried Rice 炒飯類
112. Sea Cucumber with Abalone Fried Rice 鮑魚海參至尊炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
113. Scallop and Crabmeat with Black Truffle Fried Rice 黑松露蟹肉帶子炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
115. Golden Palace Fried Rice 新迎喜特色炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
116. Crabmeat with Dried Scallop with White Egg Fried Rice 蟹肉瑤柱水晶炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
117. House Famous Fried Rice 金雙蛋炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
118. Minced Beef Fried Rice 生炒牛鬆炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
119. Dried Preserved Meat with Salted Fish 蘭粒臘味鹹魚炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
120. Young Chow Fried Rice 揚州炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
121. Diced Chicken Fried Rice 雞粒炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
122. Roast Pork Fried Rice 叉燒炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
123. Baby Shrimp Fried Rice 蝦仁炒飯
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Pan-Fried Noodle or Chow Fun 炒粉麵米粉類
136. Dry Squid Rice Rice Paste in XO Sauce - XO醬吊片絲炒豬腸粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
138. Beef Brisket Rice Paste Casserole 柱侯牛腩猪肠粉煲
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
139. Sizzling Spare Ribs with Black Bean Sauce Rice Paste 鐵板豉椒排骨猪肠腸粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
140. Filet Fish Chow Fun or Mei Fun with Olive Pickles 欖豉魚柳炒河粉或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
141. Minced Beef with Parsley Pan-Fried Ho Fun or Mei Fun 西湖牛鬆煎河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
142. Minced Beef with Tomato Pan-Fried Fun or Mei Fun 番茄牛鬆煎河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
143. Stir-Fried Ho Fun or Mei Fun with Sesame Seed 麻香炒河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
144. Stir-Fried Rice Noodle Dal Pang Style 大鵬炒米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
145. Stir-Fried Rice Noodle Singapore Style 星洲炒米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
146. Stir-Fried Rice Noodle with Amoy Style 廈門炒米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
147. Braised Chicken with Eggplant and Salted Fish Mei Fun 鹹魚雞柳茄子炆米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
148. Stir-Fried Flat Rice Noodles with Sliced Beef 干炒牛河
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
149. Stir-Fried Flat Rice Noodles with Sliced Beef and Vegetable in Gravy Sauce 濕炒牛河
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
150. Seafood Pan-Fried Noodles 海鮮炒麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
151. Beef Chow Mein 牛肉炒麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
152. Sliced Chicken Chow Mein 雞片炒麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
153. Dry Squid with Soy Sauce Chow Mein 豉油王吊片絲炒麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
154. Chow Mein with Soy Sauce 豉油皇炒麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
155. E-Fu Noodles with Fresh Assorted Mushroom 鮮什菌炆伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
156. E-Fu Noodle with Crab Meat 蟹肉乾燒伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
157. E-Fu Noodles with Black Mushroom 北菇乾燒伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
158. E-Fu Noodles with Beef and Bitter Melon 涼瓜牛肉乾燒伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
159. Lo Mein with Scallion Hong Kong Style 港式干蔥撈麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
160. Flat Noodle with Fresh Assorted Mushroom 鮮什菌辨粗麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
161. Flat Noodle with Beef and Vegetable 牛肉時菜辨粗麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
162. Shredded Beef with Pickled Vegetable Flat Noodle 酸菜牛柳絲辨粗麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
163. Clam with Bitter Melon and Seaweed Ho Fun or Mei Fun Soup 花蜆涼瓜紫菜湯河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
164. Clam with Squash and Bamboo Fungus Ho Fun or Mei Fun Soup 花蜆勝瓜竹笙湯河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
165. Chicken Ho Fun or Mei Fun 滑雞津白湯河或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
166. Minced Beef with Pickled Vegetable Ho Fun or Mei Fun Soup 香茜榨菜牛鬆湯河
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
167. Shredded Pork with Pickled Cabbage Noodle or Mei Fun Soup 雪菜肉絲湯麵或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
168. Beef Brisket Noodle or Ho Fun or Mei Fun Soup 牛腩湯麵或河粉或米粉
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
169. E-Fu Noodle with Seafood 海鮮窩伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
170. E-Fu Noodle with Crabmeat and Egg in Soup 鴻圖窩伊麵
Need 15-30 minutes for preparation.
需十五至三十分鐘準備。
Beef Or Lamb 牛肉, 羊類
23. Diced Beef with String Bean and Vegetable - 菜甫豆仔牛肉粒
24. Beef with Vegetable - 時菜炒牛肉
25. Beef with Fresh Assorted Mushroom - 鲜什菌炒牛肉
26. Beef with Ginger and Scallion - 薑蔥爆牛肉
27. Beef Tenderloin in Sweet and Sour Sauce - 中式煎牛柳
28. Shredded Beef with Pickled Vegetable - 時菜炒牛柳絲
29. House Special Sirloin Steak - 新迎喜一口牛
30. Beef with Satay Sauce - 沙茶酱炒牛肉
31. Crispy T Bone Steak - 脆皮T骨牛寸扒
32. Diced Steak Any Style - 各式炒士的球
33. BBQ Beef Short Ribs Japanese Style - 日式碳燒牛仔骨
34. Lamb Steak Any Style - 各式羊鞍扒
36. Lamb Brisket with Double Mushroom - 雙冬扣羊腩
Featured items
Stuffed Sticky Rice in Lotus Leaf - 珍珠鸡
Shu Mai - 烧卖
Shrimp Roll 蝦條
Shrimp Dumpling - 虾饺
Braised Beef Varieties - 牛杂
Shrimp Rice Noddle Roll - 虾肠
Spare Rib and Rice Noddle Roll - 排骨粉
Beef Rice Noddle Roll - 牛肠
Pork Stomach with Pepper 胡椒猪肚
BBQ Pork Puffs - 叉烧酥
Dim Sum 点心
Shrimp Dumpling - 虾饺
Shu Mai - 烧卖
Chicken Feet with Special Source (with peanuts) - 凤爪
Beef Ball - 牛肉丸
Stuffed Sticky Rice in Lotus Leaf - 珍珠鸡
Stuffed Bean Curd Skin - 鲜竹卷
Beef Tripe with Ginger - 牛柏叶
Home Made Fish Balls - 鲮鱼球
Spare Rib and Rice Noddle Roll - 排骨粉
Braised Beef Varieties - 牛杂
Taro Dumpling - 香芋饺
Chiu Chow Pork & Peanut Dumplings - 潮洲粉果
Steamed Egg Yolk Custard Bun - 蒸流沙包
Steamed Pork Bun - 蒸叉烧包
Shrimp Rice Noddle Roll - 虾肠
Beef Rice Noddle Roll - 牛肠
Egg Tart - 蛋挞
Spring Roll - 炸春卷
Chinese Donut Wrapped with Rice Noddle Roll - 炸两肠
BBQ Pork Puffs - 叉烧酥
Pan Fried Turnip Cake -萝卜糕
Pork Sparerib - 排骨
Golden Cake - 黄金糕
Shrimp Roll 蝦條
Herbal Chicken Feet 药材鸡脚
Pork Stomach with Pepper 胡椒猪肚
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Recent Reviews
Dim sum and Cantonese food in south BK. I wanted to like it. I wanted to love it. It has a parking lot! It’s away from the hustle and bustle of 8th ave and other banquet style restaurants of 60th street. Unfortunately the food was all sorts of average and the service was subpar.
February 2025
Their dim sum is okay, but this is my first time going here for dinner today. Their dishes are average, and they use some very small plates to serve the food. It seems that the portion is small but the price is not cheap. , the last thing I want to mention is that their service is really poor. In fact, I have been there several times, but their waiters don’t seem to see you when they see you. They have to wave and call them before they come over, just like this night There are...
February 2025
Had dim sum here for the first time. Ate with the early folks, right when they opened. 9am. Dim sum tasted really good and fresh off the trolly. Rice rolls did not disappoint. Shrimp and chives dumplings were good sized. Chicken feet were just alright. Service was good. Dim sum ladies were hovering a bit too long trying to stamp more dishes 👀 we really wanted to stay for the tofu pudding but still wasn’t ready at 10am. Upon leaving, we were greeted by a dude in black cn goose...
February 2025
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