Gran Villa
4002 3rd Ave, Brooklyn
(718) 576-3924
Customers' Favorites
Pupusa De Queso Con Cortido
Desayuno Salvadorean
Steak Encebollado
Tres Leches Cake
Sopa De Mariscos
Tamale De Elote
TASA De Cafe
Chicken Stew
Yuca Frita
Seafood
Menu
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Recent Reviews
The restaurant proves that sometimes public opinion is correct. The dishes preserve traditional preparation techniques. Whoever oversaw operations was remarkably welcoming. This place deserves all its success. I was thoroughly satisfied here.
⭐⭐⭐⭐⭐
Feels like home — absolutely delicious!
Gran Villa is a true hidden gem! The beef was incredibly tender and flavorful, the beans were rich and tasty, the rice was perfectly cooked, and the vegetables were fresh and full of flavor. Every bite reminded me of home-cooked meals — just like at grandma’s house.
The atmosphere is warm, cozy, and welcoming. It’s clean, well-organized, and beautifully decorated. The staff is...
Feels like home — absolutely delicious!
Gran Villa is a true hidden gem! The beef was incredibly tender and flavorful, the beans were rich and tasty, the rice was perfectly cooked, and the vegetables were fresh and full of flavor. Every bite reminded me of home-cooked meals — just like at grandma’s house.
The atmosphere is warm, cozy, and welcoming. It’s clean, well-organized, and beautifully decorated. The staff is...
Luis is really amazing and makes you feel like you are home.
The coffee is the “best in Brooklyn”! It really is the best. But that was just the beginning. Luis told me to experience El Salvadoran food I had to start with the pupusas. I wish everyone could have this experience!
I had the pork and cheese pupusa with some tomato sauce and pickled cabbage on top, as well as a jalapeño cilantro green sauce that Luis brought out to try. It...
The coffee is the “best in Brooklyn”! It really is the best. But that was just the beginning. Luis told me to experience El Salvadoran food I had to start with the pupusas. I wish everyone could have this experience!
I had the pork and cheese pupusa with some tomato sauce and pickled cabbage on top, as well as a jalapeño cilantro green sauce that Luis brought out to try. It...
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