Hui Wei

706 56th St, Brooklyn
(718) 877-3877

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Recent Reviews

Food is bland, no flavor even though they used fresh seafood to make soup base, I was shocked. I’m giving 3 stars all for the seafood.

The place is like a hole in the wall, not comfy, not clean feeling, and no air, no music, don’t can get dry when not doing rush hour.

The plain guo bian is $4.5/bowl, lady recommended seafood for me, thought it was $4 extra, came to find out it was $16/bowl, most expensive guo bian in my life thus far,...
good selection of guobian with ur choices of ingredients and seasonal selection of either dried fish, or dried shrimp, in the guobian soup. The soup is traditionally Fuzhou cuisine, for someone who grew up eating them, it is nostalgic and they make it fresh and not too oily. The menu also has meats on stick and other small stir frys. and ofc peanut noodles and flat meat wonton soup.

Seating is tight, one closet bathroom and friendly service. Cash only and not...
Yesterday I came to Brooklyn for a meeting at noon. My wife said that she wanted to eat hot pot noodles here. The a la carte hot pot noodles are "only 4.5 US dollars each" which is very cheap. We had light cai and oysters, and the roast beef we ordered was a bit hard. I saw others While eating fried dough sticks, we also ordered one 😀 and it tasted pretty good.
This is a local snack, suitable for tasting the taste of hometown, and a place visited by frugal...

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