Little Dokebi

85 Driggs Ave, Brooklyn
(718) 349-1383

Recent Reviews Order Online

Customers' Favorites

Nakji Bokkemum
Dolsut Bibimbap
Chicken Wings
Banchan Sides
Korean Tacos
Pajeon

Menu

Appetizers
Ttuckppokki
Traditional Korean rice cakes and vegetables simmered in a hot chili sauce.
Mandoo
Handmade Korean dumplings.
Edamame
Steamed soybeans with sea salt.
Tuna Sashimi and Avocado Salad
Sliced sushi-grade tuna, avocado, and watercress with wasabi soy sauce.
Miso Soup
Soup that is made from miso paste.
Pajeon
Scallion and veggie pancake.
Pajeon with Kimchee
Scallion and veggie pancake with napa cabbage kimchee.
Pajeon with Mixed Seafood
Scallion and veggie pancake with mixed seafood (clams, mussels, shrimp and squid).
Seaweed Salad
Japanese chukka salad with sesame vinaigrette
Mixed Green Salad
Tossed in a sesame soy vinaigrette
Rice and Banchan
An assortment of traditional Korean sides made in house at our kimchee market served with Dokebi rice and crispy seaweed. *Complimentary banchan is served with orders containing one or more entrees or Korean BBQs Please Note: Most kimchees are fermented using seafood ingredients and some banchan sides may contain seafood or meat. Please leave special instructions if you have any dietary restrictions.

K.F.C. (Korean Fried Chicken)
Soy Ginger
Original marinade, full of fresh ginger and sweet soy flavor.
Dokebi Spicy!
The perfect balance of sweet soy ginger and Dokebi spice.
Extra Dokebi Spicy!!
Be brave! Try our hottest wings and let it burn.
Spicy Buffalo
A classic American favorite. Made from scratch, and served with homemade bleu cheese dipping sauce and organic carrots.
Extra Spicy Buffalo!!
Our classic buffalo wings with the spice taken to the next level! Made from scratch, and served with homemade bleu cheese dipping sauce and organic carrots

Korean BBQ Tacos and Burritos
Korean BBQ Taco
All tacos are made with corn tortillas, bean sprouts, lettuce, radish and choice of protein (below).
Korean BBQ Burrito
All burritos are made with flour tortillas, bean sprouts, lettuce, radish, rice, vegan three-bean chili, and choice of protein (below).

Korean BBQ
Steak Cubes
Choice-Angus ribeye in extra virgin olive oil, served with ssamjang and fresh wasabi sauce.
Kalbi BBQ
Off the bone, marinated Choice Angus short rib, served with ssamjang (fermented bean paste dipping sauce)
Spicy Pork Shoulder BBQ
Sliced Berkshire pork in our spicy marinade, served with ssamjang (fermented bean paste dipping sauce)
Chicken BBQ
Sliced and marinated organic chicken breast, served with ssamjang (fermented bean paste dipping sauce)
Shrimp BBQ
Jumbo black tiger shrimp served with fresh wasabi sauce
Samgyeopsal
Sliced, unmarinated pork belly, served with ssamjang and seasoned sesame oil

Entrees
Bibimbap
Traditional Korean rice bowl with lightly seasoned and sauteed vegetables and choice of protein (below), topped with a fried egg and served with a side of gochujang (sweet & spicy chili pepper paste)
Kimchee Bokkeum Bap
Stir-fried rice with fermented cabbage kimchee and mixed vegetables.
Shrimp Bokkeum
Stir-fried jumbo black tiger shrimp and vegetables in a sweet and spicy chili sauce over udon noodles, served with a side of Dokebi rice.
Seafood Soondubu Chigae
Spicy stew with silken natural tofu, clams, mussels, shrimp, and squid. Served with a side of Dokebi rice.
Vegan Soondubu Chigae
Spicy stew with silken natural tofu. Served with a side of Dokebi rice.
Denjang Chigae
Spicy and pungent bean-paste stew with beef, tofu, potato, zucchini, onion, and hot Korean peppers. Served with a side of Dokebi rice.
Vegan Denjang Chigae
Spicy and pungent bean-paste stew with tofu, potato, zucchini, onion, and hot Korean peppers. Served with a side of Dokebi rice.
Kimchee Chigae
Spicy stew made with fermented cabbage kimchee, tofu, onion, watercress, and fishcakes. Served with a side of Dokebi rice.
Kalbitang
Beef short rib soup with onion, garlic, egg, oyster mushroom, sliced radish, and cellophane noodles. Served with a side of Dokebi rice.
Yookgaejang
Spicy soup with shredded beef brisket, green onion, egg, Korean fernbrake, and cellophane noodles. Served with a side of Dokebi rice.
Ttuckmandoo Guk
Beef soup with pork and veggie dumplings, rice cakes, fish cakes, and cellophane noodles

Extras
White Rice
Dokebi Rice
"Purple Rice" - White rice, long-grain black rice, Korean black bean, and barley
Crispy Seaweed Chips
16oz Jar of Dokebi Kimchee
Your choice of Dokebi kimchee, made fresh and bottled daily at our Kimchee Market in Greenpoint.
Side Avocado
Fried Egg
Blue Cheese Dipping Sauce
Bleu Cheese and Carrots
Banchan Sides (Pickled Things)

Beverages
Soda
Mexican Coke
San Pellegrino
750 ml. bubbly.
Regatta Ginger Beer

Photos

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Photo credit: ubereats
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Recent Reviews

Secret gem of Greenpoint. This place is the most slept on. Best location right by Mcgorlick park. Best decor and atmosphere, so beyond homey. The bibimbap here is fantastic. The give you the korean side dishes I forget the name but those are great as well. It's basically the coziest spot ever. Cash only. Not a lot of tables. But usually not a long wait. I'm not sure if they take reservations.
February 2025
Little Dokebi in Greenpoint is a fantastic spot for authentic Korean food. The menu has a great variety, and everything I've tried is delicious. The atmosphere is cozy and casual. Definitely a go-to if you're craving delicious Korean dishes in
February 2025
Cozy atmosphere with delicious food and fun seasonal drinks. The bibimbap and fried chicken are incredible, and the tacos and burritos are yummy too. Staff is attentive and informative, and the vibe is perfect with a warm atmosphere and cute decorations. A great neighborhood dinner spot we’re so lucky to have!!!
February 2025

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Little Dokebi

85 Driggs Ave, Brooklyn, NY 11222
(718) 349-1383