Food was really good but the service was the worst ever. We came for the first time and the waiters did come to ask how the food was and anything else to order when we finished. We thought it’s time to leave and they would probably bring the check to the table. We didn’t get anything afterwards so we thought we need to go to the front desk and pay there. But the cashier lady said we need to wait till the waiter to give us. We went back to the table and another waiter already cleaned the table and said he didn’t know who we are. But we were sitting there a few minutes ago….We didn’t know what the hell to do but just stand there. Finally the waiter who served came and filled out the check for us. Then we took it to the front desk and the lady emphasized the price didn’t include the tip. I saw other tables all got waiters handle the checkout process and brought the chocolate coins to customers. But we didn’t get any service and complimentary dessert! Plz make sure you have them served with the checkout process and get the chocolate coins. If you end up getting self checkout, don’t be afraid when they stare at you and make you feel like you owe them tip.
Atmosphere: 2
Food: 5
Service: 1
Josh M.
Yo the waiters here can S.M.D. their over here enforcing 50 dollar tips for some average steak. Dude almost popped a blood vessel when i tried to tip 15 bucks. 322 dollars for a steak for 3 is overpriced too. And the waiter kept spilling water on the table everytime he tried to do a trick while pouring water.
Atmosphere: 3
Food: 3
Service: 1
Ilyxoxo
Honestly, I wouldn’t come here again. The atmosphere is great and the place looks fancy. The food and the service on the other hand, not so great. Our server was friendly, but very pushy. My table noticed he kept insisting that we add additional items to our meal, if you know, this place is very expensive. So that was off.
After getting the bill, we tried to tip $15 because I thought tipping was the customers choice based on the service provided, but apparently not. We had to tip $50 which is insane. I don’t know how this is acceptable to these people, you’re already making tons of money from your overpriced items , but that isn’t enough for them.
Now the food, it was ok. I enjoyed the steak and the sundae, but it wasn’t worth the price. I’ve eaten at steakhouses with better food and service, where they actually don’t force a $50 tip. I’ll be seeing myself there.
Atmosphere: 5
Food: 3
Service: 2
PlatesAndPlaces
Our steak was perfectly done. Everything else is delicious.
Atmosphere: 5
Food: 5
Service: 5
Ekin Yavuz
Very delicious steak chips and cheesecake, great atmosphere
Atmosphere: 5
Food: 5
Service: 5
today is better than yesterday
Excellence steak. Good service.just a little too crowdy.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Steak for 2
Viktoria Luchynska
We were recommended this steakhouse by a friend, but unfortunately, the experience was disappointing. From the beginning, the service felt unwelcoming and condescending. The waiter did not introduce himself and behaved oddly. When we politely asked about a pickled root vegetable in my salad, instead of simply answering, he pointed at the menu, said, “this is what you ordered,” asked where we were from, and implied it was strange that we had never tried it. There was no reason for this attitude.
There were also unnecessary gestures, such as tapping on our table and brushing crumbs onto the floor, which completely ruined my appetite. As for the food, I expected much more from a Michelin-starred restaurant. The steak was nothing special, and the sauce was disappointing — I was hoping for something more interesting than a tomato and horseradish-based sauce.
Overall, I regret spending my time at this restaurant.
Atmosphere: 2
Food: 1
Service: 1
이다감
Asian guests were seated together in a cold, poorly heated annex near the restroom, while other areas of the restaurant were available. When we asked to move, the host refused without explanation and left while muttering, which felt disrespectful.
My steak, ordered medium rare, was clearly overcooked and very tough. When I raised this concern, the manager responded in an aggressive and dismissive manner, insisting it was medium rare and pointing at the steak with a pen while speaking forcefully. During this interaction, a cola was spilled on the steak. There was no apology, only a reluctant offer to replace it.
While our server was excellent, the overall experience was defined by unprofessional conduct and a lack of basic hospitality. This is not the standard one would expect from an expensive steakhouse.
한국인들 절대 여기 오지 말고 갤러거 두 번 가세요;; 최악임!!
Atmosphere: 1
Food: 1
Service: 1
Maya Merkel
Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
A13JWC
Generous portions and delicious, cooked to perfection. Not cheap but you won’t leave hungry, I seldom eat steak outside as you can usually do as well at home for a lot less but this is an institution you shouldn’t miss
Never again. So disappointed. Meat ordered med to med rare and was so rare throughout we couldn’t eat it. I usually can go with rare but really??? Not the most flavorful either. Sides good and the deserts the best part of the meal. Service not as good as most steakhouses. Go to the bar and get desert and skip the rest. Sorry to write this but don’t waste your money here.
4lawoffice
Order a burger and it was good bad service, no credit cards accepted only cash or U.S. debit card feels like a tourist trap, check and done you can live life and not miss much
Liana Warren
horrible. Steak was so hard to chew even though we asked for medium rare. Food is bland.
Atmosphere: 1
Food: 1
Service: 1
toni haddad
Just a Simple wooden table, fork & knife great atmosphere and amazing food !
Atmosphere: 5
Food: 5
Service: 5
StoryTime Wolf
Me and the Family went to celebrate my grandma 70th birthday but our service today was really unprofessional. We couldn’t understand why we couldn’t order different plates per person. The person who was serving us was giving my whole family an attitude as well giving us a big sigh every time we tried to understand why we couldn’t order. So me and my family tried to understand why we couldn’t order separately but the service kept giving us different reasons why. Mind you there were a lot of people serving a lot of plates. I’m very disappointed of this restaurant service because it’s my grandma’s big day of her birthday but other than the service the food was amazing and flavorful. I wouldn’t come back ever again..
Food was really good but the service was the worst ever. We came for the first time and the waiters did come to ask how the food was and anything else to order when we finished. We thought it’s time to leave and they would probably bring the check to the table. We didn’t get anything afterwards so we thought we need to go to the front desk and pay there. But the cashier lady said we need to wait till the waiter to give us. We went back to the table and another waiter already cleaned the table and said he didn’t know who we are. But we were sitting there a few minutes ago….We didn’t know what the hell to do but just stand there. Finally the waiter who served came and filled out the check for us. Then we took it to the front desk and the lady emphasized the price didn’t include the tip. I saw other tables all got waiters handle the checkout process and brought the chocolate coins to customers. But we didn’t get any service and complimentary dessert! Plz make sure you have them served with the checkout process and get the chocolate coins. If you end up getting self checkout, don’t be afraid when they stare at you and make you feel like you owe them tip.
Atmosphere: 2
Food: 5
Service: 1
Yo the waiters here can S.M.D. their over here enforcing 50 dollar tips for some average steak. Dude almost popped a blood vessel when i tried to tip 15 bucks. 322 dollars for a steak for 3 is overpriced too. And the waiter kept spilling water on the table everytime he tried to do a trick while pouring water.
Atmosphere: 3
Food: 3
Service: 1
Honestly, I wouldn’t come here again. The atmosphere is great and the place looks fancy. The food and the service on the other hand, not so great. Our server was friendly, but very pushy. My table noticed he kept insisting that we add additional items to our meal, if you know, this place is very expensive. So that was off.
After getting the bill, we tried to tip $15 because I thought tipping was the customers choice based on the service provided, but apparently not. We had to tip $50 which is insane. I don’t know how this is acceptable to these people, you’re already making tons of money from your overpriced items , but that isn’t enough for them.
Now the food, it was ok. I enjoyed the steak and the sundae, but it wasn’t worth the price. I’ve eaten at steakhouses with better food and service, where they actually don’t force a $50 tip. I’ll be seeing myself there.
Atmosphere: 5
Food: 3
Service: 2
Our steak was perfectly done. Everything else is delicious.
Atmosphere: 5
Food: 5
Service: 5
Very delicious steak chips and cheesecake, great atmosphere
Atmosphere: 5
Food: 5
Service: 5
Excellence steak. Good service.just a little too crowdy.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Steak for 2
We were recommended this steakhouse by a friend, but unfortunately, the experience was disappointing. From the beginning, the service felt unwelcoming and condescending. The waiter did not introduce himself and behaved oddly. When we politely asked about a pickled root vegetable in my salad, instead of simply answering, he pointed at the menu, said, “this is what you ordered,” asked where we were from, and implied it was strange that we had never tried it. There was no reason for this attitude.
There were also unnecessary gestures, such as tapping on our table and brushing crumbs onto the floor, which completely ruined my appetite. As for the food, I expected much more from a Michelin-starred restaurant. The steak was nothing special, and the sauce was disappointing — I was hoping for something more interesting than a tomato and horseradish-based sauce.
Overall, I regret spending my time at this restaurant.
Atmosphere: 2
Food: 1
Service: 1
Asian guests were seated together in a cold, poorly heated annex near the restroom, while other areas of the restaurant were available. When we asked to move, the host refused without explanation and left while muttering, which felt disrespectful.
My steak, ordered medium rare, was clearly overcooked and very tough. When I raised this concern, the manager responded in an aggressive and dismissive manner, insisting it was medium rare and pointing at the steak with a pen while speaking forcefully. During this interaction, a cola was spilled on the steak. There was no apology, only a reluctant offer to replace it.
While our server was excellent, the overall experience was defined by unprofessional conduct and a lack of basic hospitality. This is not the standard one would expect from an expensive steakhouse.
한국인들 절대 여기 오지 말고 갤러거 두 번 가세요;; 최악임!!
Atmosphere: 1
Food: 1
Service: 1
Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
Generous portions and delicious, cooked to perfection. Not cheap but you won’t leave hungry, I seldom eat steak outside as you can usually do as well at home for a lot less but this is an institution you shouldn’t miss
Restaurantji Recommends
Never again. So disappointed. Meat ordered med to med rare and was so rare throughout we couldn’t eat it. I usually can go with rare but really??? Not the most flavorful either. Sides good and the deserts the best part of the meal. Service not as good as most steakhouses. Go to the bar and get desert and skip the rest. Sorry to write this but don’t waste your money here.
Order a burger and it was good bad service, no credit cards accepted only cash or U.S. debit card feels like a tourist trap, check and done you can live life and not miss much
horrible. Steak was so hard to chew even though we asked for medium rare. Food is bland.
Atmosphere: 1
Food: 1
Service: 1
Just a Simple wooden table, fork & knife great atmosphere and amazing food !
Atmosphere: 5
Food: 5
Service: 5
Me and the Family went to celebrate my grandma 70th birthday but our service today was really unprofessional. We couldn’t understand why we couldn’t order different plates per person. The person who was serving us was giving my whole family an attitude as well giving us a big sigh every time we tried to understand why we couldn’t order. So me and my family tried to understand why we couldn’t order separately but the service kept giving us different reasons why. Mind you there were a lot of people serving a lot of plates. I’m very disappointed of this restaurant service because it’s my grandma’s big day of her birthday but other than the service the food was amazing and flavorful. I wouldn’t come back ever again..
Atmosphere: 1
Food: 3
Service: 1
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