Saint Julivert
264 Clinton St, Brooklyn
(347) 987-3710
Customers' Favorites
Jerked Hamachi Collar
King Oyster Mushroom
Victorian Sponge Cake
Pickled Wild Shrimp
Mackerel Brandade
Wild Shrimp Crudo
Whipped Mackerel
Octopus Carpaccio
Spicy Peanuts
Fluke Ceviche
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Recent Reviews
Spectacular seafood small plates that have been consistently served up for years. Any order that doesn't get the jerk fish collar (when it's on the menu) is making a mistake. Another amazing hit spot
Never cared for diving in the ocean. But man did Saint Julivert take us on a deep sea adventure on his ship the Saint Julivert.
The setup is cozy and dark loved it.
The food. Omg. A journey. We started with this eggplant labneh dip with fun looking bread sticks. We were above the sea still. As we dove we went through amazing taco bites and lobster tostadas. And it culminated with this squid ink pasta and cod pod pie. Worth it worth it. Our highlights were the...
The setup is cozy and dark loved it.
The food. Omg. A journey. We started with this eggplant labneh dip with fun looking bread sticks. We were above the sea still. As we dove we went through amazing taco bites and lobster tostadas. And it culminated with this squid ink pasta and cod pod pie. Worth it worth it. Our highlights were the...
This is our second time coming back to this restaurant. It’s a small cozy spot where I love sitting by the bar to see the action. The food was still amazing.
It’s our first time trying the violet hour though. We should have totally done that the first time. $45 PP - we can choose 3 dishes each. It was a tasing menu where dishes were supposed to come in half portion. It’s definitely bigger than half portion, we feel it’s almost like 2/3 of a real portion....
It’s our first time trying the violet hour though. We should have totally done that the first time. $45 PP - we can choose 3 dishes each. It was a tasing menu where dishes were supposed to come in half portion. It’s definitely bigger than half portion, we feel it’s almost like 2/3 of a real portion....