INIZIO
$$ • Italian, Vegetarian
Hours:
534 Elmwood Ave, Buffalo
(716) 424-1008
About INIZIO
Customers' Favorites
INIZIO Reviews
The food was incredible. Our service was impeccable! Highly recommend this lovely place that offers fresh & unique food pairings that completely satisfy!
Warm ambience. Great service. Delicious food. The bread came out hot and crusty. The polenta especially was excellent, closest I’ve had to my Nonna’s. Everyone enjoyed their dishes. All the food was perfectly seasoned and felt good in my mouth (not exactly sure what I mean by this but the way I’d describe it).
We were so comfortable we sat and chatted way past dessert. Eat at Inizio!!
Great food and experience. I would highly recommend!! The service was exceptional!!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
INIZIO is a popular Italian restaurant in Buffalo, celebrated for its outstanding homemade pasta. The atmosphere is contemporary and lively, complemented by great service. While some diners found the food a bit disappointing for the price, many others had fantastic experiences with delicious dishes like the Crispy Meaty Easter Lasagna and the Cacio e Pepe. The staff is known to be attentive and friendly.
The pasta remains a standout, with the sweet pea agnolotti and bolognese being perfectly executed. The espresso-rubbed hanger steak is also a must-try. Customers appreciate the fresh and seasonal peach bruschetta, and the $6 spritzes have been highlighted as a delightful addition. Cocktails and mocktails impress as well, making the bar a great spot to chat with the bartender and get food and drink recommendations.
Reviews praise the wonderful service and personalized attention, noting that staff members are warm, kind, and professional. Many recommend sharing dishes like the strawberry salad and bruschetta for a filling experience. With great vibes and a fantastic dining experience, INIZIO has quickly become a new favorite for many diners.