The Barrel Factory
$$ • Vegetarian
Hours:
65 Vandalia St, Buffalo
(716) 541-1454
About The Barrel Factory
Customers' Favorites
The Barrel Factory Reviews
Had my wedding at this venue and it was an incredible experience. Andi and Steve are wonderful people, very thoughtful and great attention to detail. They made my dream wedding a reality! The staff was so attentive, kind and welcoming. I would / have and will continue to refer everyone to this venue. Can’t wait to get back for some great food and loganberry vodka! Cheers guys!
Went here for a bridal shower in the upstairs event space and it was absolutely beautiful! Food was fantastic too. I can’t wait to go back for sit down dinner! Also- the strawberry Basil seltzer was fantastic
Went here for a bridal shower in the upstairs event space and it was absolutely beautiful! Food was fantastic too. I can’t wait to go back for sit down dinner! Also- the strawberry Basil seltzer was fantastic
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
The Barrel Factory offers a diverse range of experiences that guests appreciate. The atmosphere in the upstairs hall is inviting and beautiful, making it ideal for events like weddings. The bar food menu is available for the upstairs area, but downstairs provides a wider variety. Customers have praised the daily Fish Fry specials and unique wing flavors, which are noted for being delicious and generously sized. Cocktails and beer flights are also well-liked. The restaurant is described as stunning, with a unique and wonderful ambiance. The food is incredible, with generous portions and high-quality ingredients, including the Greek potatoes that were praised as the best ever. The service is impeccable and prompt, making the overall experience a delight for visitors. The venue, atmosphere, food, and drinks are all highly praised by customers, who have enjoyed the quality of the experience, including the friendly and knowledgeable staff. The salmon, steak, and calamari dishes have been particularly well-received, and the upstairs venue has been noted for its amazing lighting, decorations, and attentive service.