The most authentic food in the area. I have not had Chinese food this excellent since I left the city. This is more authentic than any of the other Chinese restaurants in the area.
Cassondra E.
After a busy morning, we stopped at Eddy's for a late lunch. The hospitality and food were both phenomenal! Eddy recommended the wonton soup and Dan Dan noodle soup. We'd definitely order both again. We also tried the pan fried pork bao and Mongolian beef. All of it was delicious. At the end of the meal, Eddy (the owner) took the time to get to know us. We enjoyed a nice conversation. Overall, the experience felt like we were dining at a friend's house. Would DEFINITELY recommend.
Ress E.
Doesn't look anything special on the outside- but wow! We got takeout here and the food was delicious. So worth it. The red bean buns were the best I ever had. Good pork buns. Great DanDan Noodles and Chow Fun too. We were even eating re-heated since were a ways away and it was still great
Jon K.
I've never had soup dumplings. Amazing. I'd had dumplings made as a bun before and liked it. These were better than any I'd had before. Even the rice was better than any Chinese I'd eaten before. Delicious!
Jay A.
Service is far from cordial. Came for a tea, got an attitude unfortunately :( Bobba is solid though. Will have to Try this place again sometime and see if I can up my Rating.
Kayla B.
DELICIOUS and prompt delivery. Even cheaper if you call and order directly. Everything was absolutely on point.
Otis M.
I had avoided Eddy's, which occupies the old Tea plus space, because the menu is not very friendly to a single diner. Dishes are more expensive than at comparable places, and the menu is missing the typical lunch special of a bowl of soup, single serving of an entree, and rice. Actually you can have that but it will cost you close to $20 and will give you more food that you might want to eat. Today however they had a beef noodle soup special so I gave them a try. I asked for extra spicy , which means they poured in extra chili oil making it both oily and spicy. But still four stars because that's my mistake, and the beef and the stock were of good quality, and they use a special fresh noodle they source directly.
Nancy S.
It was very quiet at 1:45 pm, we weren't sure they were open. We were then greeted by Eddy and invited to be seated. He did have to clean a table for us even though it was empty. He asked questions to see if we were looking for a quick American-Chinese lunch or something more authentic. We decided on a mix. We started with the bubble teas - one mango, one blueberry. The mango was better. They had a special on soup for $1 - hot and sour soup is my favorite and it was fabulous. I like that they price the entrees by your choice of white rice, fried rice or lo Mein noodles. We opted for the chicken with garlic ginger sauce and fried rice. A nice zip, and everything fresh. The sauce was a little heavy- I was glad we were sharing. We ordered thee pork pan fried buns - those were a treat. I loved the crispy bottoms and steamy buns. I wish we had time to experience more options. Eddy was very friendly and helpful.
Jian Qiu
Food is ok, but the price is high. Not a honesty business at all! The Egg Drop soup needs nearly 8 dollars which normally in most of Chinese restaurants are free. They have a special offer on Sunday say egg drop soup for 1 dollar but still charge me 8 dollars and tell me it is online order only. I see they put they sign in front of the door said Sunday for 1 dollar not online! Later I call them and they said will return it to me but I want to say I will never come back anymore! So keep that charge to your pocket I wish no one will come and that money will be your last tip.
Tanaya L.
We came to Eddy's for some hot food on a cold fall day and were not disappointed. The food is delicious to say the least. We got the Shanghai soup dumplings and spicy chicken with lo mein. Being familiar with Sichuan flavors, we had the same experience. The spicy chicken was spicy and tasty without being greasy. The soup dumplings were very flavorful. Definitely coming back when we are in the area.
Food was good but portion size was small and prices were high.
Maria C.
Currently working on a thoughtful but limited menu due to Covid and shortages; however plenty to choose from. I'm vegetarian so had the mapo tofu and dry pot green beans. The tofu was delicious, flavorful and NOT greasy. Very healthy and no food hang over! Eddy is super nice and will make suggestions if you need. Another couple there also seemed to love their meal. YUM!
tomzcooneyz
Great food. Ordered the pork kidney, which I've never had before but I am an adventurous eater. The dish was incredibly balanced between the earthiness of the kidney and the spices. Will order again!
Bob A.
This is not your typical Chinese food. This is by far some of the best I have had since my visit to China. The dumplings are by far the best in the region. The soups are so flavorful and fresh. The main courses are top notch. You get what you pay for, great flavor, good portions and excellent quality. Been there numerous times and have yet to be disappointed. This is not your 15 minute American Chinese food. Well worth the trip
Jody W.
Awesome take out! I'm always looking for good, authentic Chinese food and Eddy's totally delivered. (Well, I did take out-not delivery...in case you get caught up in semantics like I do.) Soup dumplings! Other dim sum choices! RED BEAN BUNS (BAO)!!! (Sorry...I got excited....didn't mean to yell). We ordered the soup dumplings and the crab variety as well. The crab soup dumplings were a bit juicier than the regular, but flavors for both were great. Wrappers were a little thicker than some restaurants, but honestly, they held up great for take out. I re-steamed them for dinner and they were perfect. Chicken dumplings-both steamed and pan-fried were really good-the filling is dense and satisfying. Wonton soup and hot and sour soups both delivered....no complaints there! I had to grab some red bean bao (and I spied chocolate versions as well!). They were delicious but I thought these would be steamed...they were lightly fried...thus a tad greasy on the outside. Still...yum....! There are a ton of other items on the menu that I plan on trying at some point.
The most authentic food in the area. I have not had Chinese food this excellent since I left the city. This is more authentic than any of the other Chinese restaurants in the area.
After a busy morning, we stopped at Eddy's for a late lunch. The hospitality and food were both phenomenal! Eddy recommended the wonton soup and Dan Dan noodle soup. We'd definitely order both again. We also tried the pan fried pork bao and Mongolian beef. All of it was delicious. At the end of the meal, Eddy (the owner) took the time to get to know us. We enjoyed a nice conversation. Overall, the experience felt like we were dining at a friend's house. Would DEFINITELY recommend.
Doesn't look anything special on the outside- but wow! We got takeout here and the food was delicious. So worth it. The red bean buns were the best I ever had. Good pork buns. Great DanDan Noodles and Chow Fun too. We were even eating re-heated since were a ways away and it was still great
I've never had soup dumplings. Amazing. I'd had dumplings made as a bun before and liked it. These were better than any I'd had before. Even the rice was better than any Chinese I'd eaten before. Delicious!
Service is far from cordial. Came for a tea, got an attitude unfortunately :( Bobba is solid though. Will have to Try this place again sometime and see if I can up my Rating.
DELICIOUS and prompt delivery. Even cheaper if you call and order directly. Everything was absolutely on point.
I had avoided Eddy's, which occupies the old Tea plus space, because the menu is not very friendly to a single diner. Dishes are more expensive than at comparable places, and the menu is missing the typical lunch special of a bowl of soup, single serving of an entree, and rice. Actually you can have that but it will cost you close to $20 and will give you more food that you might want to eat. Today however they had a beef noodle soup special so I gave them a try. I asked for extra spicy , which means they poured in extra chili oil making it both oily and spicy. But still four stars because that's my mistake, and the beef and the stock were of good quality, and they use a special fresh noodle they source directly.
It was very quiet at 1:45 pm, we weren't sure they were open. We were then greeted by Eddy and invited to be seated. He did have to clean a table for us even though it was empty. He asked questions to see if we were looking for a quick American-Chinese lunch or something more authentic. We decided on a mix. We started with the bubble teas - one mango, one blueberry. The mango was better. They had a special on soup for $1 - hot and sour soup is my favorite and it was fabulous. I like that they price the entrees by your choice of white rice, fried rice or lo Mein noodles. We opted for the chicken with garlic ginger sauce and fried rice. A nice zip, and everything fresh. The sauce was a little heavy- I was glad we were sharing. We ordered thee pork pan fried buns - those were a treat. I loved the crispy bottoms and steamy buns. I wish we had time to experience more options. Eddy was very friendly and helpful.
Food is ok, but the price is high. Not a honesty business at all! The Egg Drop soup needs nearly 8 dollars which normally in most of Chinese restaurants are free. They have a special offer on Sunday say egg drop soup for 1 dollar but still charge me 8 dollars and tell me it is online order only. I see they put they sign in front of the door said Sunday for 1 dollar not online! Later I call them and they said will return it to me but I want to say I will never come back anymore! So keep that charge to your pocket I wish no one will come and that money will be your last tip.
We came to Eddy's for some hot food on a cold fall day and were not disappointed. The food is delicious to say the least. We got the Shanghai soup dumplings and spicy chicken with lo mein. Being familiar with Sichuan flavors, we had the same experience. The spicy chicken was spicy and tasty without being greasy. The soup dumplings were very flavorful. Definitely coming back when we are in the area.
Restaurantji Recommends
Food was good but portion size was small and prices were high.
Currently working on a thoughtful but limited menu due to Covid and shortages; however plenty to choose from. I'm vegetarian so had the mapo tofu and dry pot green beans. The tofu was delicious, flavorful and NOT greasy. Very healthy and no food hang over! Eddy is super nice and will make suggestions if you need. Another couple there also seemed to love their meal. YUM!
Great food. Ordered the pork kidney, which I've never had before but I am an adventurous eater. The dish was incredibly balanced between the earthiness of the kidney and the spices. Will order again!
This is not your typical Chinese food. This is by far some of the best I have had since my visit to China. The dumplings are by far the best in the region. The soups are so flavorful and fresh. The main courses are top notch. You get what you pay for, great flavor, good portions and excellent quality. Been there numerous times and have yet to be disappointed. This is not your 15 minute American Chinese food. Well worth the trip
Awesome take out! I'm always looking for good, authentic Chinese food and Eddy's totally delivered. (Well, I did take out-not delivery...in case you get caught up in semantics like I do.) Soup dumplings! Other dim sum choices! RED BEAN BUNS (BAO)!!! (Sorry...I got excited....didn't mean to yell). We ordered the soup dumplings and the crab variety as well. The crab soup dumplings were a bit juicier than the regular, but flavors for both were great. Wrappers were a little thicker than some restaurants, but honestly, they held up great for take out. I re-steamed them for dinner and they were perfect. Chicken dumplings-both steamed and pan-fried were really good-the filling is dense and satisfying. Wonton soup and hot and sour soups both delivered....no complaints there! I had to grab some red bean bao (and I spied chocolate versions as well!). They were delicious but I thought these would be steamed...they were lightly fried...thus a tad greasy on the outside. Still...yum....! There are a ton of other items on the menu that I plan on trying at some point.