La Scala Ristorante Pizzeria
34 Vanderbilt Motor Pkwy, Commack
(631) 499-6049
Customers' Favorites
Founder Alla Francese
Buffalo Chicken Pizza
Spinach Garlic Knots
Rigatoni Alla Vodka
Fettuccine Alfredo
Calamari Arrabiata
Calamari Arribiata
Lobster Ravioli
Chicken Marsala
Pepperoni Pizza
Beverages
Coca-Cola Product Fountain Drinks
Soda (2 lt)
Snapple
Manhattan Special
San Pellegrino Aranciata
Cappuccino
Apple Juice
Espresso
Latte
Appetizers (Antipasti)
Garlic Bread
Toasted Italian bread topped with our famous garlic sauce melted mozzarella cheese.
Buffalo Wings (12)
Sauteed in our house buffalo sauce mild, spicy, honey barbecue, or honey Cajun spice.
Mozzarella Sticks
Served with a side of tomato sauce.
Calamari Fritti
Golden fried calamari served with a side of homemade marinara sauce.
Stuffed Artichoke
Stuffed with garlic, bread crumbs, pignoli nuts, and grated cheese.
Eggplant Rollatini
Mozzarella in Carrozza
Bread stuffed with fresh mozzarella, tomato basil, and baked in a Filetto di Pomodoro sauce.
Fried Ravioli (4 pcs)
Filled with ricotta cheese, lightly breaded, and fried to perfection. Served with a side of tomato sauce for dipping.
Stuffed Clams
Stuffed with shrimp, lobster, and crab meat.
Fried Zucchini
Zucchini sticks lightly breaded fried until golden served with a side of tomato sauce for dipping.
Antipasto Freddo (Cold)
Fresh mozzarella, tomatoes, roasted red peppers, prosciutto, soppressata, stuffed peppers, Kalamata olives, artichoke hearts, and sun-dried tomatoes.
Clams Oreganata (8)
Baked with seasoned breadcrumbs.
Buffalo Fried Calamari
Sauteed in our house buffalo sauce.
Broccoli Rabe
Fresh broccoli rabe sauteed in garlic oil served with garlic bread.
Calamari Arrabbiata
In a spicy cherry pepper sauce.
Stuffed Mushrooms
Stuffed with our homemade seafood stuffing.
Stuffed Eggplant
Sauteed eggplant stuffed with ricotta spinach topped with fresh mozzarella cheese.
Clams Casino (8)
With bacon, green and red peppers, celery, garlic, and onions
Melanzane Fritte
Freshly breaded eggplants stick served with our homemade marinara sauce.
Seafood Portobello
Portobello mushroom stuffed with shrimp and lobster crab meat baked with lemon white wine.
Antipasto Caldo (Hot)
Stuffed shrimp, baked clam, mussels, seafood stuffed mushroom, and stuffed shrimp eggplant rollatini stuffed pepper oven baked.
Mussels Luciano
Sauteed with shallots a touch of dry in white cream sauce.
Salads (Insalate)
Caesar Salad
Crisp romaine topped with homemade garlic croutons, aged Parmesan cheese, and homemade Dijon Caesar dressing.
Insalata la Scala
Chopped romaine topped with diced tomatoes, red onions, and cucumbers topped with shredded mozzarella cheese.
Garden Salad
Traditional lettuce, tomato, and cucumber salad.
Greek Salad
Romaine topped with tomatoes, cucumbers, green peppers, red onions, olives, and feta cheese in our homemade vinaigrette.
Insalata Campagna
Field greens tossed with walnuts, cranberries, plum tomatoes, and crumbled Gorgonzola cheese in our homemade creamy balsamic.
Insalata Milano
Baby arugula, beets, chickpeas, goat cheese, and pignoli nuts in our homemade raspberry pesto dressing.
Panzanella Salad
Diced tomatoes, red onions, and fresh mozzarella cheese over toasted garlic bread in our homemade vinaigrette.
Garden Salad with Shredded Mozzarella Cheese
Traditional lettuce, tomato, and cucumber salad.
Tuscan Spinach Salad
Baby spinach tossed with fresh pineapple, dried cranberries, red onions, and crumbled feta cheese in our homemade honey vinaigrette dressing.
Baby Spinach Gorgonzola
Baby spinach tossed in our homemade balsamic dressing and topped with crumbled Gorgonzola cheese, walnuts, and tomatoes.
Asparagus Shrimp Salad
Crisp romaine and iceberg lettuce topped with shrimp, asparagus, roasted red peppers, diced tomatoes, and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil.
Insalata Caprese
Sliced fresh mozzarella cheese over mesclun topped with sliced tomatoes and roasted peppers in balsamic vinegar and oil.
Insalata Rustica
Mesclun greens sprinkled with raisins, fresh raspberries, and roasted almonds topped with warm goat cheese. Served with a homemade raspberry vinaigrette dressing.
Insalata Caprese with Prosciutto
Sliced fresh mozzarella cheese over mesclun topped with sliced tomatoes and roasted peppers in balsamic vinegar and oil.
Ginger Calamari Salad
Romaine topped with fried calamari, walnuts, and diced tomatoes in our homemade ginger dressing.
Soup (Zuppe)
Minestrone
A hearty combination of fresh vegetables served in a light tomato sauce.
Tortellini in Brodo
Pasta e Fagioli
Tubertini pasta with white cannellini beans, sautéed onions, and diced prosciutto in a hearty tomato broth.
Baked Onion Soup
Stracciatella with Meatballs
Spinach and egg drop consomme.
Stracciatella
Spinach and egg drop consomme.
Pasta
Rigatoni Alla Vodka
Pink cream and vodka sauce with a touch of meat.
Fettuccine Alfredo
Egg noodles sautéed in butter with eggs and heavy cream topped with a blend of Romano and Parmesan cheeses.
Meatballs
Gnocchi Bolognese
Homemade potato pasta in a pink cream meat sauce.
Penne and Broccoli
Served in garlic and oil.
Pappardelle
Homemade ribbon pasta tossed with slow-cooked sausage ragu and drizzled with truffle oil.
Angel Hair Primavera
A medley of vegetables sauteed in your choice of pink cream sauce, marinara sauce, or garlic and oil.
Penne di Rabe
Broccoli rabe, crumbled sausage, and sun-dried tomatoes in garlic and oil.
Linguine Carbonara
A white cream sauce with bacon and sauteed onions.
Meat Sauce
Angel Hair Primavera with Chicken
A medley of vegetables sauteed in your choice of pink cream sauce, marinara sauce, or garlic and oil.
Al Pesto
Homemade pesto sauce tossed with fresh ground pignoli nuts, aged Parmesan cheese, and Italian seasonings with a touch of cream.
Sausage
Cavatelli Roselle
Tossed with asparagus, sun-dried tomatoes, spinach, and mushrooms in a pink sauce.
Pasta Purses
Pasta purses stuffed with 6 pieces of cheese and sautéed in a roasted pepper cream sauce.
Stuffed Rigatoni Luciano
Sauteed with shiitake mushrooms, sun-dried tomatoes, and shallots. Served in a brandy cream sauce.
Butternut Squash Ravioli
Butternut squash filled ravioli prepared in a sherry wine sauce with cranberries and fresh ricotta. Garnished with crumbled walnuts.
Marinara
Fresh Italian tomatoes sautéed with garlic, olive oil, and spices.
Garlic and Oil
Sauteed fresh garlic, olive oil, and Italian seasonings.
Farfalle Del Sole
Bowtie pasta sauteed with spinach, artichoke hearts, sun-dried tomatoes, and diced fresh mozzarella cheese in a light marinara sauce.
Tomato Sauce
Linguine Pescatore
Shrimp, clams, and mussels. Served over a bed of linguine in a marinara sauce.
Rigatoni with Peas Ham
Served in a pink cream sauce.
White Clam Sauce
Minced and whole littleneck clams sauteed with fresh garlic and oil.
Lobster Ravioli
Homemade striped ravioli stuffed with lobster and topped with shrimp in a white cream sauce.
Baked Cavatelli di Casa
Homemade cavatelli with eggplant, black olives, and fresh mozzarella in a light marinara sauce.
Zucchini Linguine Firenze
Homemade Zucchini Linguine sauteed with grilled chicken, tomatoes, celery, onions, fresh mozzarella, and breadcrumbs in garlic and oil.
Penne Calabrese
Shrimp, asparagus, and mushrooms in a creamy pink sauce.
Farfalle la Scala
Bowtie pasta with shrimp, sun-dried tomatoes, and mushrooms in a creamy pink sauce.
Pappardelle Olivata
Sauteed with asparagus, Kalamata olives, garlic, and grilled chicken in a marinara sauce.
Orecchiette Escarole
Ear shaped pasta sautéed with escarole and cannellini beans in a light garlic and oil sauce.
Rigatoni di Casa
Topped with ricotta cheese in a Filetto di Pomodoro sauce.
Fusilli Rosso
Cork screw shaped pasta topped with marinated grilled chicken in a Filetto di Pomodoro sauce.
Butter
Shrimp Sauce
Filetto di Pomodoro
Sweet plum tomato sauce with sautéed onions.
Rigatoni Mamma Mia
Sausage, mushrooms, and melted fresh mozzarella cheese in a marinara sauce.
Tortellini Alla Panna
Cheese tortellini in a pink sauce with sliced mushrooms.
Fusilli Siciliano
Served with pan-fried eggplant in a Filetto di Pomodoro sauce.
Red Clam Sauce
Minced and whole littleneck clams sauteed with fresh garlic and oil.
Chicken (Pollo)
Pollo Parmigiana
Served with your choice of vegetable, pasta or steak fries.
Pollo Francese
Lightly egg battered chicken and sautéed with lemon, butter, and white wine sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Marsala
Sauteed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce. Served with your choice of vegetable, pasta or steak fries.
Grilled Chicken Broccoli
Grilled boneless breast of chicken. Served with broccoli in garlic, oil
Grilled Balsamic Chicken
Grilled boneless breast of chicken served over wilted spinach and topped with grilled zucchini, eggplant, Portobello mushroom, and roasted peppers. Served with a drizzled balsamic glaze. Served with your choice of vegetable, pasta or steak fries.
Pollo Capricciosa
Lightly breaded and fried chicken topped with diced fresh mozzarella cheese, Roma tomatoes, and chopped red onions. Served warm with red wine vinegar and virgin olive oil. Served with your choice of vegetable, pasta or steak fries.
Pollo Piccata
Sauteed with artichoke hearts and capers in lemon butter and wine sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Mona Lisa
Rolled and stuffed with prosciutto, provolone, and mozzarella cheese lightly breaded, and fried then sautéed with fresh mushrooms and roasted red peppers. Served in a brown sauce with a touch of cream. Served with your choice of vegetable, pasta or steak fries.
Pollo Sorrentino
Topped with sliced prosciutto, breaded eggplant, and fresh mozzarella cheese in a Filetto di Pomodoro sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Imperiale
Boneless breast of chicken lightly egg battered. Served in white wine, lemon, and butter sauce over a bed of fresh spinach and topped with 3 grilled shrimp. Served with your choice of vegetable, pasta or steak fries.
Pollo Scarpariello
Sweet Italian sausage, fresh mushrooms, artichoke hearts, pepperoncini peppers, and roasted potatoes in a light brown sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Cacciatore
Mushrooms, Kalamata olives, and garlic in a marinara sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Paesano
Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light Filetto di Pomodoro sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Mediterranean
Sauteed with diced fresh eggplant, zucchini, and tomatoes. Served in a light white wine sauce with a touch of marinara topped with freshly melted mozzarella cheese. Served with your choice of vegetable, pasta or steak fries.
Pollo al Pesto
Chicken layered with sliced tomato and our seafood stuffing and served in a creamy pesto sauce. Served with your choice of vegetable, pasta or steak fries.
Pollo Romano
Boneless breast of fried chicken layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce. Served with your choice of vegetable, pasta or steak fries.
La Scala Combination Dishes
Combo 2
Ziti, ravioli, manicotti, and meatball (Parmigiana).
Combo 3
Veal cutlet, chicken cutlet, meatball, and sausage (Parmigiana). Served with your choice of vegetable, spaghetti, or steak fries.
Combo 1
Ziti, ravioli, stuffed shell, and manicotti (Parmigiana).
Combo 4
Veal cutlet, chicken cutlet, fried shrimp, and eggplant rollatini (Parmigiana). Served with your choice of vegetable, spaghetti, or steak fries.
I Secondi
Eggplant Parmigiana
Served with your choice of vegetable, pasta, or steak fries.
Eggplant Rollatini
Served with your choice of vegetable, pasta, or steak fries.
Vitello Parmigiana
Served with your choice of vegetable, pasta, or steak fries.
Vitello Milanese
Breaded, deep-fried. Served with lemon and your choice of vegetable, pasta, or steak fries.
Vitello Gorgonzola
Veal sauteed with mushrooms and sun-dried tomatoes in a creamy white gorgonzola cheese sauce. Served with your choice of vegetable, pasta, or steak fries.
Stuffed Eggplant
Sauteed eggplant stuffed with ricotta and spinach and topped with fresh mozzarella cheese. Served with your choice of vegetable, pasta, or steak fries.
Vitello Rollatini
Rolled and stuffed with prosciutto, provolone, and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce and your choice of vegetable, pasta, or steak fries.
Vitello Francese
Lightly egg battered veal sautéed in a lemon, butter and white wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Sausage Pizzaiola
Italian sweet sausage sautéed with mushrooms, peppers, onions, and garlic in a marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Vitello Marsala
Sauteed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Vitello Parmigiano Romano
A veal cutlet layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce. Served with your choice of vegetable, pasta, or steak fries.
Vitello Capricciosa
Lightly breaded and fried veal topped with diced fresh mozzarella cheese, tomatoes, and chopped red onions. Served warm with red wine vinegar, virgin olive oil and your choice of vegetable, pasta, or steak fries.
Vitello Piccata
Sauteed with artichoke hearts and capers in white wine, lemon, and butter sauce. Served with your choice of vegetable, pasta, or steak fries.
Vitello Saltimbocca
Veal scaloppine topped with prosciutto and sliced hard-boiled egg. Served over fresh spinach in a light brown sauce and your choice of vegetable, pasta, or steak fries.
Vitello Pizzaiola
Veal sauteed with mushrooms, peppers, onions, and garlic in a marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Over Baked (Al Forno)
Baked Ziti Parmigiana
Lasagna
Ravioli
Stuffed Shells
Baked Ravioli
Baked Stuffed Rigatoni
Served with bacon, peas, onions, and meat sauce.
Stuffed Rigatoni Filetto
Manicotti
Baked Ziti Sorrentino
With diced fried eggplant.
Seafood (Pesce)
Shrimp Fra Diavolo
Shrimp, clams, and mussels in a spicy marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Shrimp Parmigiana
Served with your choice of vegetable, pasta, or steak fries.
Shrimp Scampi
Sauteed shrimp served in white wine butter sauce with fresh garlic and your choice of vegetable, pasta, or steak fries.
Stuffed Flounder
Served with a shrimp, lobster, and crabmeat stuffing in white wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Stuffed Shrimp
Stuffed with shrimp, lobster, and crabmeat stuffing in white wine scampi sauce. Served with your choice of vegetable, pasta, or steak fries.
Flounder Alla Francese
Flounder lightly fried in egg batter and sautéed in lemon butter and wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Tilapia Oreganata
Fresh fillet of tilapia crusted with toasted breadcrumbs and served in white wine lemon sauce. Served with your choice of vegetable, pasta, or steak fries.
Sauteed Calamari
Sauteed in a marinara sauce with clams. Served with your choice of vegetable, pasta, or steak fries.
Salmon Cartoccio
Oven-baked fresh Atlantic salmon with fresh julienned vegetables served in white wine lemon sauce. Served with your choice of vegetable, pasta, or steak fries.
Shrimp Monachino
Lightly breaded shrimp sautéed with mushrooms, peas, and onions. Topped with melted fresh mozzarella cheese in a light marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Shrimp Pesto
Sauteed in a creamy pesto sauce. Served with your choice of vegetable, pasta, or steak fries.
Salmon al Pesto
Pan-seared Atlantic salmon served over a bed of spinach, drizzled with a homemade pesto with a touch of cream. Served with your choice of vegetable, pasta, or steak fries.
Shrimp Francese
Lightly egg battered shrimp sautéed in a lemon, butter, and white wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Shrimp and Chicken Francese
Lightly egg battered shrimp and chicken sautéed in a lemon, butter, and white wine sauce. Served with your choice of vegetable, pasta, or steak fries.
Zuppa di Pesce 3
Shrimp, calamari, clams, lobster tails, and mussels prepared in a marinara sauce. Served over linguine or with your choice of vegetables or steak fries.
Shrimp Marinara
Shrimp and clams in a marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Mussels Marinara
Prepared in a light marinara sauce. Served with your choice of vegetable, pasta, or steak fries.
Gamberi Della Casa
Shrimp sautéed with fresh diced tomatoes, asparagus, and a touch of fresh basil in a light marinara. Served with your choice of vegetable, pasta, or steak fries.
Zuppa di Clams
Served in a marinara sauce and your choice of vegetable, pasta, or steak fries.
Fried Calamari
Served with your choice of vegetable, pasta, or steak fries.
Zuppa di Pesce 1
Shrimp, calamari, and clams prepared in a marinara sauce. Served over linguine or with your choice of vegetables or steak fries.
Zuppa di Pesce 2
Clams, lobster tails, shrimp, and mussels prepared in a marinara sauce. Served over linguine or with your choice of vegetable or steak fries.
Heros
Chicken Parmigiana Hero
Meatball Parmigiana Hero
Sausage Parmigiana Hero
Sausage and Peppers Hero
Submarine Hero
Ham, mortadella, salami, provolone, lettuce, tomato, onion, and hot pepper.
Shrimp Parmigiana Hero
Grilled Chicken Hero
Served with lettuce and tomatoes.
Eggplant Parmigiana Hero
Veal Parmigiana Hero
Chicken Francese Parm Hero
Potato and Egg Hero
Peppers and Egg Hero
Buffalo Chicken Hero
Served with lettuce and tomatoes.
On the Side
Meatballs (3)
Served in traditional tomato sauce.
Broccoli
Steamed or sauteed in garlic and virgin olive oil.
Steak Fries
Sausage (3)
Served in traditional tomato sauce.
Broccoli Rabe
Sauteed in garlic and virgin olive oil.
Spinach
Steamed or sauteed in garlic and virgin olive oil.
Fried Zucchini
Escarole
Sauteed with white cannellini bean in white wine broth.
Pizza Dough
Our Fresh Homemade Pizza Dough.
Whole Wheat Pizza Dough
Whole Wheat Dough to make an 18" pizza.
Desserts
Tiramisu
Cannoli
New York Cheesecake
Tartufo
Italian Cheesecake
Pizza
Neapolitan Pizza
Sicilian Pizza
La Scala Combination
Served with the works.
Cauliflower Crust Pizza (Gluten-free)
Gluten-Free Pizza
Calzones and Rolls
Regular Garlic Knots
Cheese Stuffed Garlic Knots (6 pcs)
Chicken Roll
Cheese Calzone
Pizza pocket stuffed with mozzarella and ricotta cheese.
Pinwheel
Whole Wheat Spinach and Cheese Stuffed Garlic Knots (6 pcs)
Rice Ball
Filled with rice, meat, peas, and mozzarella cheese.
Buffalo Chicken Roll
Stromboli
Sausage and Pepper Roll
Sauteed sausage, peppers, and onion topped with mozzarella in rolled-up pizza dough.
Specialty Pies
Grandma Pie
Chicken Parmigiana Pie
White Pizza Pie
Margherita Pie
Cajun Buffalo Chicken Pie
Chicken Marsala Pie
Chicken Bacon Ranch Pie
Grandpa Pie
Penne Alla Vodka with Chicken Pie
White Spinach Pie
BBQ Chicken Pie
Buffalo Chicken Pie
Marinara Pie
Grilled Balsamic Chicken Pie
Greek Salad Pie
Baked Ziti Pie
Caprese Pie
Fresh mozzarella, tomato, roasted pepper, and balsamic glaze.
White Broccoli Pie
Tomato Bruschetta Pie
Chicken Caesar Salad Pie
La Scala Salad Pie
Stuffed Eggplant Pie
Broccoli Rabe with Fresh Mozzarella Pie
Sausage Pizzaiola Pie
Alamo Chicken Pie
Slices
Regular Slice
Vodka Grandma Slice
Grandma Slice
Chicken Bacon Ranch Slice
Buffalo Chicken Slice
BBQ Chicken Slice
Chicken Parm Slice
Penne Alla Vodka with Chicken Slice
White Broccoli Slice
Chicken Marsala Slice
Margherita Slice
Baked Ziti Slice
Cajun Buffalo Chicken Slice
Chicken Caesar Salad Slice
Tomato Bruschetta Slice
White Spinach Slice
Greek Salad Slice
Stuffed Eggplant Slice
Spinach Artichoke Slice
La Scala Salad Slice
Grandpa Slice
Caprese Slice
Fresh mozzarella, tomato, roasted pepper, and balsamic glaze.
Alamo Chicken Slice
Sausage Pizzaiola Slice
Broccoli Rabe and Fresh Mozzarella Slice
Panini / Wraps
Chicken Caesar Wrap
Grilled chicken Caesar salad wrap.
Eggplant Panino
Breaded eggplant, provolone cheese, roasted red pepper, and tomato sauce.
Grilled Chicken Panino
Grilled chicken, fresh mozzarella, tomato, and roasted red pepper.
Broccoli Rabe Panino
Sauteed broccoli rabe and fresh mozzarella.
Prosciutto Panino
Prosciutto di parma, fresh mozzarella, tomato, and roasted red pepper.
Chicken Capriciosa Wrap
Fried chicken, diced tomato, onion, and fresh mozzarella with our homemade vinaigrette dressing.
Chicken Cutlet Panino
Fried chicken, provolone cheese, roasted red pepper, and tomato sauce.
Grilled Vegetable Goat Cheese Wrap
Grilled vegetables seasoned with balsamic vinegar topped with goat cheese.
Eggplant Wrap
Breaded eggplant, fresh mozzarella, and roasted red peppers.
Chicken Pesto Wrap
Grilled chicken, pesto, and fresh mozzarella.
Portobello Mushroom Panino
Grilled portobello mushroom, fresh mozzarella, tomato, and roasted red pepper.
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Recent Reviews
The food was plentiful,the service was spot on,and the Ambience was very nice but to go back to the food it doesn't matter how much food they give you if it isn't any good but it was VERY GOOD!!!
November 2024
La Scala is a great place to eat. The atmosphere is inviting and the food is delicious. I have had salads, soup and many pasta entrees. I’ve never been disappointed. Everything is fresh and made to order. My grand daughter, Adriana, loves the tortellini soup!
Kid-friendliness: This is my grand daughter’s favorite place to eat!
Kid-friendliness: This is my grand daughter’s favorite place to eat!
November 2024
Amazing all around!
We discovered La Scala after looking for an in-between Italian restaurant to meet up with friends, 3 of us coming from Western Nassau and 2 of us coming from deep Central Suffolk.
It was a busy Friday night, yet we were still seated right away without a reservation. However, I would recommend making a reservation if you are going on a busy night just in case, as every other table was taken.
We were started off...
We discovered La Scala after looking for an in-between Italian restaurant to meet up with friends, 3 of us coming from Western Nassau and 2 of us coming from deep Central Suffolk.
It was a busy Friday night, yet we were still seated right away without a reservation. However, I would recommend making a reservation if you are going on a busy night just in case, as every other table was taken.
We were started off...
November 2024
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