Euro Deli
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Euro Deli Reviews
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I wanted to be adventurous and try other types of cuisine. I saw the photos and read reviews before I stepped into Euro Deli. Now I have become a frequent customer. I can only imagine how good it feels for local polish people coming here. You see all these authentic items straight from the motherland. A one stop shop for authentic polish items. All kinds of meats are offered. They serve cookies and what pastries they made that day. Over by the entrance is their hot food and take...read full review
The best Polish food!
This is a classic polish deli with GREAT food! The sauerkraut pierogies were excellen. The pork cutlet dinner with real mashed potatoes, gravy, cucumber & carrot salad were DELICIOUS & very generous portions. There use to be a very large polish market & deli across the street, but it is gone!
Hours
| Monday | 8AM - 8PM |
| Tuesday | 8AM - 8PM |
| Wednesday | 8AM - 8PM |
| Thursday | 8AM - 8PM |
| Friday | 8AM - 7PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 5PM |
Located in a neighborhood in New York, Euro Deli is a Polish restaurant that serves a variety of European and local Polish specialties. The restaurant is well-stocked and well-located, making customers feel at home with everything their European heart misses. The deli offers a wide selection of items, from smoked Kabisi to Pierogies with cheese, Sauerkraut with mushrooms, Chicken cutlet, white and red borscht soups, and Crepes with cheese. Customers highly recommend the food, describing it as the finest Polish cuisine they have tasted, comparable to homemade dishes. The store prepares its sausages and meats on-site. The restaurant atmosphere is cozy, reminiscent of home for many, and visitors are always treated with respect and politeness. Euro Deli is the go-to place for those looking to enjoy authentic Polish food in a welcoming environment. The kielbasa and babka are so fresh and delicious. Many of their meat products are free from sodium nitrates. They also offer delicious, unsalted smoked salmon, made fresh in-house.