Asagao Sushi
$$ • Sushi Bars, RamenAbout Asagao Sushi
Customers' Favorites
Deluxe Sushi & Sashimi Dinner
Crispy Salmon Skin Hand Rolls
Shoyu Ramen with Corn
Asagao Sashimi Salad
Salmon Toro Tartar
Asagao Ramen Deluxe
Golden Rabbit Roll
Yellowtail Hamachi
Tan-Tan Miso Ramen
California Rolls
Asagao Sushi Reviews
204 ratings
Share your opinion about Asagao Sushi
My top place for sushi and ramen in upper Westchester
The signature rolls are the best! Very creative, tasty, and well assembled. Favorites are the Dai-Dai-ro, Victoria, and Spicy Girl.
I had such a wonderful dining experience here recently. The quality of the fish is genuinely impressive, and everything tasted incredibly fresh.
The presentation of the sushi was beautiful, especially the way they garnish the individual pieces with those tiny, vibrant scallions. It is rare to find a spot that balances such high-quality ingredients with such care. We left feeling completely satisfied.
The presentation of the sushi was beautiful, especially the way they garnish the individual pieces with those tiny, vibrant scallions. It is rare to find a spot that balances such high-quality ingredients with such care. We left feeling completely satisfied.
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 2:30PM 3:30 - 9PM |
| Wednesday | 11:30AM - 2:30PM 3:30 - 9PM |
| Thursday | 3:30 - 9PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 3:30 - 9:30PM |
| Saturday | 11:30AM - 2:30PM 3:30 - 9:30PM |
| Sunday | 11:30AM - 2:30PM 3:30 - 9PM |
Asagao Sushi in Westchester is a gem that offers the best sushi and ramen, surpassing even options in New York City. The master chef and staff are friendly and dedicated, providing plentiful and delicious lunch specials. The sushi is fresh, with generous portions, authentic miso soup, and freshly grated wasabi. The head Chef curates a flavorful journey for diners, leaving them impressed with the quality and size of the dishes.
Customers appreciate the warm greetings and excellent service, making Asagao a must-visit spot for sushi lovers. The sushi is creative, with many different toppings in each dish, and the salmon is prepared with a soft, chewable texture. The restaurant has a warm atmosphere, and the sushi chefs are skilled, though they could improve on rinsing their hands after handling shellfish to accommodate allergies.