Great guy, and I would definitely love to come back again!
Atmosphere: 5
Food: 5
Service: 5
Scott G.
I'm a big fan of buying from small business whenever possible. THIS is a small business, and the product is our a high quality. And the owner, Chef Wilson, is honorable. My family is in the region on vacation, and we left Liberty (an hour from Tuna III) fairly hungry. I called to make sure that they were open, and a man answered the phone and simply said, "hello, I will call you back in 15 minutes." I shouted an expletive and my wife yelled at me. She argued that "at least we know that they're open." We decided to give them a try. Upon arrival, the "Closed" sign was at the door, but the door wasn't locked so I went in to inquire. Turns out, Chef Wilson was on his own, cleaning up the place by himself after a hectic evening. I explained that I called earlier but no one called me back. He felt badly, and while the place was closed, he took us in. We had the place all to ourselves, and aside from our hunger, we were in no rush. The miso soup was small (but inexpensive, and really good). It had a very strong flavor and included some nice ingredients like enoki mushroom. The house salad had a very nice carrot ginger dressing. I felt like my salmon avocado roll had a but too much rice on it, but the fish was fresh and I enjoyed it. I also realized that Wilson was on somewhat of a hurry to serve us, and being alone, I can't really know exactly what the good would have been like if he had his whole crew there. I enjoyed the sukiyaki... I've had better... it seemed like there was a strong taste of something like vinegar. Still, it was authentic, and I liked it. The only thing that was strange was this spoon shaped like a small ladle. It was hard to get the pieces of cabbage from within there, and I had to slurp, which really pisses off my daughter! My wife and kid both got the Sea Dragon Roll. My wife said she had found her NEW FAVORITE ROLL of all time. They loved it. Great presentation and excellent sauce combo... too bad we can't come back for it regularly. Wilson is a very genuine guy. I really appreciated his taking us in for to the circumstances. I would absolutely support this place if we were locals.
Vincent Spanburgh
The place looks really dirty from the outside? Momma always said, dirty windows means a dirty place? I’ll try when and if they clean their windows!
Kristian Tyson
Tuna III in Delhi, NY, is an absolute gem! The owner and staff are incredibly welcoming, going above and beyond to ensure a delightful dining experience. The food? Simply sensational! From the fresh sushi dishes to their delectable sides, every bite is a flavorful journey. A must-visit spot that combines fantastic service with mouthwatering dishes!
Wilson, the owner took great care of us. We just told him what we liked and he made suggestions that were the perfect taste and portion size for our group. The sushi was fresh and tasty, the beef in our cooked dish was the most tender beef I've had in a Chinese or Japanese restaurant, the salmon nabe was a hearty and light accompaniment to the other dishes. My friends loved the fall off the bone sparerib appetizer that was big enough to fit as a main (I don't eat pork). The sushi chef was very kind and clearly took great care and pride in her skills (all the thumbs up for a female sushi chef!). Please don't let the decor or ambiance get in the way of your tastebuds (and then go across the street for some great soft serve for dessert)!
Jose T.
This place is a hidden gem. Doesn't look like much from the outside, or inside to be honest. I was ready to walk out. Then Chef Wilson came out and spoke to us about what we wanted to eat. Chef Wilson is extremely knowledgeable and his soft confidence won us over to the point where we just told him a few items we wanted and he created a delicious menu. The ribs were off the bone and spiced to perfection. The stir fry beef dish was melt-in-your mouth yummy. They just know what they are doing. He explained the pandemic almost took them down, but they kept going. The sushi chef, who's been working for him for years, was amazing. Please, don't let the decor or ambience get in the way of one of the best meals you'll have in the county. It was like we had our own personal chef for the evening. Amazing experience.
Dania M.
Wilson, the owner took great care of us. We just told him what we liked and he made suggestions that were the perfect taste and portion size for our group. The sushi was fresh and tasty, the beef in our cooked dish was the most tender beef I've had in a Chinese or Japanese restaurant, the salmon nabe was a hearty and light accompaniment to the other dishes. My friends loved the fall off the bone sparerib appetizer that was big enough to fit as a main (I don't eat pork). The sushi chef was very kind and clearly took great care and pride in her skills (all the thumbs up for a female sushi chef!). Please don't let the decor or ambiance get in the way of your tastebuds (and then go across the street for some great soft serve for dessert)!
hombredelaluna
This place is a hidden gem. Doesn't look like much from the outside, or inside to be honest. I was ready to walk out. Then Chef Wilson came out and spoke to us about what we wanted to eat. Chef Wilson is extremely knowledgeable and his soft confidence won us over to the point where we just told him a few items we wanted and he created a delicious menu. The ribs were off the bone and spiced to perfection. The stir fry beef dish was melt-in-your mouth yummy. They just know what they are doing. He explained the pandemic almost took them down, but they kept going. The sushi chef, who's been working for him for years, was amazing. Please, don't let the decor or ambience get in the way of one of the best meals you'll have in the county. It was like we had our own personal chef for the evening. Amazing experience.
Susan M
Enjoyed the wonderful hospitality on a freezing night, as well as the soup and beef teriyaki!
Angie Serdiuk
Food was excellent, staff was extremely friendly, prices were very affordable, very clean, highly recommend!!! Can't wait to go back!
I never would have expected this kind of quality in a town like Delhi. EXCELLENT food!
Justina Mastrorocco
Awesome display, taste, and service. Probably one of the best places to eat in Delhi
Cullen LaFever
Great place to go out to eat! Reliable food and service. Sushi presentation and quality are especially astounding! I look forward to the opportunnities I have to enjoy my meals here!
Qian Dong
Really great sushi. He's been there for over a decade and everything on the menu is fresh and delicious.
Frank G.
Tuna lll is really good! The udon and miso soup is amazing! The rice is good and staff are nice.
Great guy, and I would definitely love to come back again!
Atmosphere: 5
Food: 5
Service: 5
I'm a big fan of buying from small business whenever possible. THIS is a small business, and the product is our a high quality. And the owner, Chef Wilson, is honorable. My family is in the region on vacation, and we left Liberty (an hour from Tuna III) fairly hungry. I called to make sure that they were open, and a man answered the phone and simply said, "hello, I will call you back in 15 minutes." I shouted an expletive and my wife yelled at me. She argued that "at least we know that they're open." We decided to give them a try. Upon arrival, the "Closed" sign was at the door, but the door wasn't locked so I went in to inquire. Turns out, Chef Wilson was on his own, cleaning up the place by himself after a hectic evening. I explained that I called earlier but no one called me back. He felt badly, and while the place was closed, he took us in. We had the place all to ourselves, and aside from our hunger, we were in no rush. The miso soup was small (but inexpensive, and really good). It had a very strong flavor and included some nice ingredients like enoki mushroom. The house salad had a very nice carrot ginger dressing. I felt like my salmon avocado roll had a but too much rice on it, but the fish was fresh and I enjoyed it. I also realized that Wilson was on somewhat of a hurry to serve us, and being alone, I can't really know exactly what the good would have been like if he had his whole crew there. I enjoyed the sukiyaki... I've had better... it seemed like there was a strong taste of something like vinegar. Still, it was authentic, and I liked it. The only thing that was strange was this spoon shaped like a small ladle. It was hard to get the pieces of cabbage from within there, and I had to slurp, which really pisses off my daughter! My wife and kid both got the Sea Dragon Roll. My wife said she had found her NEW FAVORITE ROLL of all time. They loved it. Great presentation and excellent sauce combo... too bad we can't come back for it regularly. Wilson is a very genuine guy. I really appreciated his taking us in for to the circumstances. I would absolutely support this place if we were locals.
The place looks really dirty from the outside? Momma always said, dirty windows means a dirty place? I’ll try when and if they clean their windows!
Tuna III in Delhi, NY, is an absolute gem! The owner and staff are incredibly welcoming, going above and beyond to ensure a delightful dining experience. The food? Simply sensational! From the fresh sushi dishes to their delectable sides, every bite is a flavorful journey. A must-visit spot that combines fantastic service with mouthwatering dishes!
Recommended dishes: Dragon Roll, Avocado Peanut Roll, Chicken Tempura, Seafood
Wilson, the owner took great care of us. We just told him what we liked and he made suggestions that were the perfect taste and portion size for our group. The sushi was fresh and tasty, the beef in our cooked dish was the most tender beef I've had in a Chinese or Japanese restaurant, the salmon nabe was a hearty and light accompaniment to the other dishes. My friends loved the fall off the bone sparerib appetizer that was big enough to fit as a main (I don't eat pork). The sushi chef was very kind and clearly took great care and pride in her skills (all the thumbs up for a female sushi chef!). Please don't let the decor or ambiance get in the way of your tastebuds (and then go across the street for some great soft serve for dessert)!
This place is a hidden gem. Doesn't look like much from the outside, or inside to be honest. I was ready to walk out. Then Chef Wilson came out and spoke to us about what we wanted to eat. Chef Wilson is extremely knowledgeable and his soft confidence won us over to the point where we just told him a few items we wanted and he created a delicious menu. The ribs were off the bone and spiced to perfection. The stir fry beef dish was melt-in-your mouth yummy. They just know what they are doing. He explained the pandemic almost took them down, but they kept going. The sushi chef, who's been working for him for years, was amazing. Please, don't let the decor or ambience get in the way of one of the best meals you'll have in the county. It was like we had our own personal chef for the evening. Amazing experience.
Wilson, the owner took great care of us. We just told him what we liked and he made suggestions that were the perfect taste and portion size for our group. The sushi was fresh and tasty, the beef in our cooked dish was the most tender beef I've had in a Chinese or Japanese restaurant, the salmon nabe was a hearty and light accompaniment to the other dishes. My friends loved the fall off the bone sparerib appetizer that was big enough to fit as a main (I don't eat pork). The sushi chef was very kind and clearly took great care and pride in her skills (all the thumbs up for a female sushi chef!). Please don't let the decor or ambiance get in the way of your tastebuds (and then go across the street for some great soft serve for dessert)!
This place is a hidden gem. Doesn't look like much from the outside, or inside to be honest. I was ready to walk out. Then Chef Wilson came out and spoke to us about what we wanted to eat. Chef Wilson is extremely knowledgeable and his soft confidence won us over to the point where we just told him a few items we wanted and he created a delicious menu. The ribs were off the bone and spiced to perfection. The stir fry beef dish was melt-in-your mouth yummy. They just know what they are doing. He explained the pandemic almost took them down, but they kept going. The sushi chef, who's been working for him for years, was amazing. Please, don't let the decor or ambience get in the way of one of the best meals you'll have in the county. It was like we had our own personal chef for the evening. Amazing experience.
Enjoyed the wonderful hospitality on a freezing night, as well as the soup and beef teriyaki!
Food was excellent, staff was extremely friendly, prices were very affordable, very clean, highly recommend!!! Can't wait to go back!
Restaurantji Recommends
I never would have expected this kind of quality in a town like Delhi. EXCELLENT food!
Awesome display, taste, and service. Probably one of the best places to eat in Delhi
Great place to go out to eat! Reliable food and service. Sushi presentation and quality are especially astounding! I look forward to the opportunnities I have to enjoy my meals here!
Really great sushi. He's been there for over a decade and everything on the menu is fresh and delicious.
Tuna lll is really good! The udon and miso soup is amazing! The rice is good and staff are nice.