A Taste of Shanghai
39-07 Prince St #1A, Queens
(718) 888-1636
Customers' Favorites
Rice Cake with Pickled Vege 雪菜肉絲年糕
shanghai steamed pork buns 鲜肉小笼包 6
Sweet Sour Yellow Fish 糖醋黃魚
生煎包 Pan Fried Pork Bun
White Cut Poached Chicken
Hot Sticky Rice Shumai
青椒茭白肉絲
排骨 湯麵
Rice Cakes
Soup
Dim Sum(点心)
Shanghai Spring Rolls(春卷)
2 pieces.
Scallion Pancake(特制葱油饼)
Scallion Pancake with Shredded Beef & Pepper(小椒牛肉丝夹饼)
Scallion Pancake with Sliced Beef(牛肉夹饼)
Shanghai Pan Fried Pork Buns(生煎)
6 pieces.
Shanghai Steamed Pork Buns(小笼包)
6 pieces.
Shanghai Pan Fried Pork Dumpling(锅贴)
6 pieces.
Shanghai Steamed Crab Meat & Pork Buns(蟹粉小笼)
6 pieces.
Steamed Sticky Rice Dumpling(烧卖)
6 pieces.
Steamed Vegetable Dumpling(素菜蒸饺)
6 pieces.
Shanghai Mini Wonton Soup(小馄饨)
Seasend broth with filled wonton dumplings.
Shanghai Vegetable with Pork Wonton Soup(荠菜大馄饨)
Seasend broth with filled wonton dumplings.
Yellow Fish with Shanghai Mini Wonton Soup(黄鱼小馄饨)
Seasend broth with filled wonton dumplings.
Winery Sweet Ball Soup(酒酿圆子)
Sesame Pan Cake(芝麻饼)
Sticky Rice with Red Bean Paste & Mix Dry Fruit(八宝饭)
Cold Dishes(冷盘)
Shanghai Special Chicken(三黄鸡)
Soy Bean in Wine Sauce(糟毛豆)
Chicken Finger in Wine Sauce(糟凤爪)
Breaded or battered crispy chicken.
Vegetarian Chicken(素鸡)
Marinated Gluten(烤麸)
Slender Bamboo Shoots in Brown Sauce(油焖笋尖)
Cucumber in Shanghai Style Sauce(脆口黄瓜)
Chicken in Wine Sauce(醉鸡)
Shanghai Style Fried Little Fish(烤子鱼)
Shanghai Style Smoked Fish(银鳕鱼熏鱼)
Marinated Sliced Beef(五香牛肉)
Shanghai Marinated Duck(酱鸭)
Nan Jing Salted Duck(盐水鸭)
Jelly Fish(海蜇头)
Pan Fried Belt Fish(干煎带鱼)
Fried Live Shrimp in Brown Sauce(活跳油爆虾)
鲜活游说虾制作
Shanghai Style Smoked Fish(鲩鱼熏鱼)
Noodle soup&Rice Cake & Fried Rice(汤面&年糕&炒饭)
Dry Shrimp & Scallion Noodle(葱油拌面)
Shanghai Sauteed Udon(粗炒面)
Cooked in oil or fat over heat.
Noodle with Soybean Pasted with Ground Pork(炸酱面)
Hot & spicy.
Shanghai Special Noodle Soup(上海汤面)
Savory light broth with noodles.
Shredded Beef & Chili Pepper Noodle Soup(小椒香干牛肉丝汤面)
Hot & spicy.
8 Treasures Hot Spicy Noodle Soup(八宝辣酱面)
Savory light broth with noodles.
Braised Beef Brisket Noodle Soup(红烧牛腩面)
Savory light broth with noodles.
Pork Chop Noodle Soup(排条汤面)
Savory light broth with noodles.
Snow Cabbage & Pork Noodle Soup(雪菜肉丝面)
Savory light broth with noodles.
Yellow Fish Noodle Soup(雪菜黄鱼面)
Savory light broth with noodles.
Shanghai Pan Fried Beef Noodle(牛肉两面黄)
Cooked in oil in a pan.
Shanghai Pan Fried Seafood Noodle(海鲜两面黄)
Cooked in oil in a pan.
Shanghai Style Rice Cake(白菜炒年糕)
Snow Cabbage with Slice Pork Rice Cake(雪菜肉丝炒年糕)
Shanghai Ji Cai with Slice Pork Rice Cake(荠菜肉丝炒年糕)
Shanghai Fried Egg Rice(蛋炒饭)
Stir fried.
Yang Zhou Fried Rice(扬州炒饭)
Stir fried.
Shanghai Seafood & Vegetable Rice Soup(上海菜泡饭)
Salted Pork & Vegetable Rice(咸肉菜饭)
Over Rice Dishes(盖浇饭)
Shredded Beef with Dry Bean Curd & Chilly Over Rice(小椒香干牛肉丝盖饭)
Hot & spicy.
Shredded Pork with Dry Bean Curd & Chilly Over Rice(小椒香干肉丝盖饭)
Hot & spicy.
8 Treasures Hot and Spicy Over Rice(八宝辣酱盖饭)
Hot & spicy.
Pork Chop Over Rice(排骨盖饭)
Eggplant with Garlic Sauce Over Rice(鱼香茄子盖饭)
Hot & spicy.
Kung Pao Chicken Over Rice(宫保鸡丁盖饭)
Hot & spicy.
Chicken in Hoisin Sauce Over Rice(酱爆鸡丁盖饭)
Bean Curd Szechuan Style Over Rice(麻婆豆腐盖饭)
Hot & spicy.
Mixed Vegetable Over Rice(素什锦盖饭)
Vermicelli with Minced Pork Over Rice(蚂蚁上树盖饭)
Hot & spicy.
Sliced Fish in Wine Sauce Over Rice(糟熘鱼片盖饭)
Green Pepper with Potato Shreds Over Rice(青椒土豆丝盖饭)
Hot & spicy.
Stir-fried tomato and scrambled eggs over rice 番茄炒蛋盖饭
Wheat Gluten with Pork Stuffing over rice 油面筋塞肉盖饭
Shanghai Style Dishes(上海小炒)
Sauteed Chicken Giblets in Brown Sauce(炒时件)
Shredded Beef & Chilly(小椒牛肉丝)
Shredded Beef with Dry Bean Curd & Chilly(小椒香干牛肉丝)
Hot & spicy.
Shredded Pork with Dry Bean Curd & Chilly(小椒香干肉丝)
Hot & spicy.
Shredded Pork with Dry Bean Curd & Yellow Leek(韭黄香干肉丝)
Tofu.
Baby Shrimp with Egg(虾仁炒蛋)
Kidney with brown source(酱爆腰花)
Sautee kidney (炝腰花)
Sauteed String Bean(干煸四季豆)
Sauteed Shanghai Baby Green(清炒上海苗)
Sauteed Mixed Vegetables(素什锦)
Green Pepper with Shredded Potato(青椒土豆丝)
Hot & spicy.
Eggplant with Spicy in Garlic Sauce(鱼香茄子)
Hot & spicy.
Sauteed Eggplant with Brown Sauce(红烧茄子)
Sauteed Egg with Tomato(西红柿炒蛋)
Snow Cabbage with Sheet Jelly(雪菜粉皮)
Minced Pork with Vermicelli in Brown Sauce(蚂蚁上树)
Hot & spicy.
Spiced Bean Curd with Mince Pork(麻婆豆腐)
Mapo tofu. Hot & spicy.
Sauteed Egg with Yellow Leek(韭黄炒蛋)
Yangzhou Style Dry Shredded Bean Curd(扬州干丝)
Tofu.
Sauteed Pea Shoots(清炒豆苗)
Yellow Eel with Water Bamboo(茭白鳝丝)
Salted Pork with Cauliflower & Pork Skin in White Sauce(花菜肉皮)
Intestine with 3 Pepper in Dry Chili Sauce(三椒煸大肠)
Hot & spicy.
Green Pepper with Water Bamboo & Shredded Pork in White Sauce(青椒茭白肉丝)
Hot & spicy.
Chili Pepper with Pork Stomach in White Sauce(小椒炒肚丝)
Hot & spicy.
Chili Pepper with Salted Pork & Bean Curd Sheet(小椒百叶咸肉)
Hot & spicy.
Soup(汤)
Fried Bean Curd Vermicelli Noodle Soup(油豆腐粉丝汤)
Soup made with tofu.
Curry Beef Vermicelli Noodle Soup(咖喱牛肉粉丝汤)
Hot & spicy.
Preserved Pickled, Shredded Pork with Egg Soup(榨菜肉丝蛋花汤)
Preserved in vinegar or a salt solution.
Hot & Sour Soup(酸辣汤)
Hot & spicy.
Westlake Minced Beef Soup(西湖牛肉羹)
Egg white drop soup with beef.
Salted Pork & Winter Melon Soup(咸肉冬瓜汤)
Guord soup.
Sauteed Ham with Winter Melon Soup(火腿冬瓜汤)
Cooked in oil or fat over heat. Guord soup.
Ji Cai with Bean Curd Chowder(荠菜豆腐羹)
Soup made with tofu.
Fish with Sour Cabbage Soup(酸菜鱼片汤)
Fish Head & Cellophane Sheets in Casserole(奶汤鱼头砂锅)
Yellow Fish with Sour Cabbage Soup(雪菜黄鱼汤)
3 Delicacies in Casserole(三鲜砂锅)
白菜,粉丝,蛋饺,咸肉,肉皮
Pork Chunk, Flitch & Bamboo Shoot Stew in Earthen Casserole(腌笃鲜)
Meat(肉类)
Pork Chop Shanghai Style(糖醋排条)
sweet and sour flavor
Salted & Pepper Pork Chop(椒盐排条)
Pork Chop with Scallion in Brown Sauce(葱烤排条)
Pork Tender with Bean Curd Sheet in Brown Sace(百叶结红烧肉)
Breaded or battered crispy chicken.
Baby Bamboo with Pork in Brown Sauce(小竹笋红烧肉)
Savory sauce.
Pork with Fried Bean Curd in Brown Sauce(油豆腐红烧肉)
Tofu.
Double Sauteed Sliced Pork(回锅肉)
Hot & spicy.
Shredded Pork with Spicy Garlic Sauce(鱼香肉丝)
Hot & spicy.
Meat Ball in Brown Sauce(红烧狮子头)
Pork Shoulder in Brown Sauce(走油圆蹄)
Spicy Chicken with Peanuts in Black Bean Sauce(辣子鸡块)
Hot & spicy.
Kung Po Chicken(宫保鸡丁)
Hot & spicy.
Sauteed Beef with Oyster Sauce(蚝油牛肉)
Crispy Duck(香酥鸭)
Seafood(海鲜类)
Sliced Fish in Wine Sauce(糟熘鱼片)
Fish Breast in Brown Sauce(红烧肚裆)
Fish Tail in Brown Sauce(红烧甩水)
Crucian carp Fish Szechuan Style(辣子鲫鱼)
Hot & spicy.
Crucian carp Fish with Scallion(葱烤鲫鱼)
Yellow Fish with Sweet Sour Sauce(糖醋黄鱼)
Cooked with or incorporating both sugar and a sour substance.
Crystal Jumbo Shrimp(水晶虾仁)
Boiled Fish Fillet with Spicy Sauce(水煮鱼片)
Hot & spicy.
Whole Bass with Pine Seeds in Special Sauce(松鼠鲈鱼)
Sea Cucumber in Chef Special Brown Sauce(虾子大乌参)
Salt & Pepper Shrimp(椒盐虾)
Griddle(干锅类)
Dry Pot Crab(干锅蟹)
Hot & spicy.
Dry Pot Frog(干锅牛蛙)
Hot & spicy.
Dry Pot Pork Chop(干锅排条)
Hot & spicy.
Dry Pot Jumbo Shrimp(干锅虾)
Hot & spicy.
Dry Pot Chicken(干锅鸡)
Hot & spicy.
Dry Pot Fish(干锅鱼片)
Hot & spicy.
Frozen product(冷冻产品)
Shanghai Spring Rolls 20 Pcs (Frozen)
上海春卷20个(冷冻)
Frozen Shanghai Shumai (35 pcs)
冷冻上海烧卖(35个)
Frozen Scallion Pancake(5 pcs)
冷冻葱油饼( 5块)
Frozen Homemade Fish Gluten ( 20 pcs)
冷冻自制鱼面筋(20个)
Frozen Shanghai Steamed Pork Buns ( 50 pcs)
冷冻鲜肉小笼包( 50个)
Frozen Shanghai Steamed Crab Meat Buns ( 50 pcs)
冷冻蟹粉小笼(50个)
Frozen Eight Treasure Rice Pudding(Sweet)
冷冻八宝饭(甜)
Frozen Pork Buns ( 8 pcs )
冷冻鲜肉包( 8个)
Frozen Ji Cai&Pork Wonton ( 50 pcs )
冷冻荠菜肉大馄饨(50个)
Frozen Shrimp&Pork Wonton ( 60 pcs )
冷冻虾肉小馄饨(60个)
Frozen Shanghai Pork Dumplings ( 50 pcs )
冷冻上海锅贴(50个)
Order Online
Recent Reviews
Seeking traditional Shanghainese food? Come here for good soup dumplings and amazing apps (fried dumplings, salted duck, pan fried pork buns, scallion pancakes). There are tons of entrees to choose from, favs are Chicken with homemade sauce, Shanghai styled pork belly, crispy duck, and their selection of seafood dishes. For dessert get the glutinous rice wine! This place is a hidden gem. Note that it’s under new management so very old historical reviews may not be an accurate...
June 2024
This is hands down the most authentic Shanghainese food restaurant in United States!! Restaurant is opened by Shanghainese owner as well.
The most authentic Shanghainese restaurant in the United States, bar none!
The most authentic Shanghainese restaurant in the United States, bar none!
June 2024
"A Taste of Shanghai" in Flushing offers authentic Shanghai cuisine and exceptional service. My students and I enjoyed a memorable wonton-making activity, guided by skilled chefs. From savory fried rice to flavorful handmade wontons and delicate soup dumplings (xiao long bao), every dish delighted our taste buds. A must-visit for Shanghai cuisine enthusiasts in NYC.
June 2024
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